Alcohol, Non-Food — Production by country
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...
What the numbers show
Alcohol, Non-Food — Production is currently reported for 67 countries. The highest value is 11.78 million t in Brazil; the lowest is 0 t in Chile.
The median across all reporting countries is 24,180 t, and the mean is 308,869 t.
Over the past decade 38 countries rose and 24 fell. The largest increase was in Peru (up 3,429.9%), and the largest decrease in Portugal (down 100.0%).
Alcohol, Non-Food — Production: full country ranking
| # | Country | Latest | Year | 10-year change | Trend |
|---|---|---|---|---|---|
| 1 | Brazil | 11.78 million t | 2013 | down 21.5% | volatile |
| 2 | India | 3.00 million t | 2013 | up 30.4% | volatile |
| 3 | Myanmar | 1.04 million t | 2013 | up 44.4% | volatile |
| 3 | Bolivia (Plurinational State of) | 134,999 t | 2013 | up 367.5% | volatile |
| 4 | France | 575,465 t | 2013 | up 42.9% | rising |
| 4 | Lao People's Democratic Republic | 15,000 t | 2013 | up 100.0% | volatile |
| 5 | Thailand | 447,434 t | 2013 | up 434.4% | volatile |
| 5 | Iran (Islamic Republic of) | 12,500 t | 2013 | up 127.3% | volatile |
| 6 | Belgium | 398,000 t | 2013 | up 413.5% | volatile |
| 7 | Pakistan | 396,530 t | 2013 | up 710.1% | volatile |
| 8 | Argentina | 383,160 t | 2013 | up 447.4% | volatile |
| 9 | Guatemala | 268,434 t | 2013 | up 883.0% | volatile |
| 10 | Hungary | 258,500 t | 2013 | up 490.6% | volatile |
| 11 | South Africa | 200,824 t | 2013 | up 19.2% | volatile |
| 12 | China, mainland | 200,000 t | 2013 | down 33.3% | volatile |
| 13 | Italy | 134,544 t | 2013 | down 10.1% | falling |
| 14 | Mexico | 130,200 t | 2013 | up 1.7% | rising |
| 15 | Spain | 128,303 t | 2013 | up 6.2% | rising |
| 16 | Eswatini | 116,213 t | 2013 | up 22.2% | volatile |
| 17 | Germany | 112,000 t | 2013 | down 36.0% | rising |
| 18 | Indonesia | 88,000 t | 2013 | up 6.7% | rising |
| 19 | Russian Federation | 80,000 t | 2013 | up 60.0% | volatile |
| 20 | Philippines | 69,000 t | 2013 | down 3.5% | volatile |
| 21 | Australia and New Zealand | 64,781 t | 2013 | down 6.7% | rising |
| 22 | Slovakia | 64,663 t | 2013 | up 3,051.2% | volatile |
| 23 | Austria | 57,917 t | 2013 | up 66.0% | rising |
| 24 | T�rkiye | 46,000 t | 2013 | up 16.3% | rising |
| 24 | Caribbean | 39,000 t | 2013 | up 27.0% | volatile |
| 25 | Cuba | 39,000 t | 2013 | up 30.0% | volatile |
| 26 | Australia | 38,200 t | 2013 | down 27.6% | rising |
| 27 | Czechia | 35,000 t | 2013 | up 55.6% | rising |
| 28 | New Zealand | 26,581 t | 2013 | up 59.4% | volatile |
| 29 | Poland | 26,000 t | 2013 | down 79.5% | falling |
| 30 | Bulgaria | 25,835 t | 2013 | down 15.4% | falling |
| 31 | Paraguay | 25,000 t | 2013 | up 78.6% | volatile |
| 32 | Peru | 24,180 t | 2013 | up 3,429.9% | volatile |
| 33 | Serbia and Montenegro | 23,035 t | 2005 | down 24.5% | falling |
| 34 | Egypt | 20,962 t | 2013 | up 215.8% | volatile |
| 35 | Sweden | 17,254 t | 2013 | down 43.2% | falling |
| 36 | Norway | 16,297 t | 2013 | down 33.1% | rising |
| 37 | Kenya | 16,250 t | 2013 | up 22.6% | volatile |
| 38 | Belarus | 15,200 t | 2013 | up 660.0% | volatile |
| 39 | Lithuania | 15,000 t | 2013 | up 28.8% | volatile |
| 40 | Panama | 14,000 t | 2013 | up 14.5% | volatile |
| 41 | Zimbabwe | 10,240 t | 2013 | up 74.7% | volatile |
| 42 | Ukraine | 10,000 t | 2013 | down 84.6% | volatile |
| 42 | Kyrgyzstan | 10,000 t | 2013 | unchanged | rising |
| 44 | Malaysia | 8,685 t | 2013 | up 128.7% | volatile |
| 45 | Mauritius | 6,000 t | 2013 | up 100.0% | volatile |
| 45 | Serbia | 6,000 t | 2013 | down 40.0% | falling |
| 47 | Morocco | 5,356 t | 2013 | down 37.5% | volatile |
| 48 | Romania | 4,750 t | 2013 | up 5.6% | volatile |
| 49 | North Macedonia | 4,222 t | 2013 | down 27.8% | rising |
| 50 | Armenia | 3,250 t | 2013 | — | volatile |
| 51 | Denmark | 2,796 t | 2013 | down 72.8% | volatile |
| 52 | Georgia | 2,500 t | 2013 | unchanged | volatile |
| 53 | Mali | 2,000 t | 2013 | up 33.3% | volatile |
| 54 | Greece | 1,248 t | 2013 | down 77.7% | rising |
| 55 | Croatia | 1,209 t | 2013 | down 74.1% | falling |
| 56 | Kazakhstan | 1,000 t | 2013 | up 25.0% | volatile |
| 57 | Mongolia | 300 t | 2013 | down 40.0% | volatile |
| 58 | Netherlands Antilles (former) | 35 t | 2010 | down 96.7% | volatile |
| 59 | Portugal | 0 t | 2013 | down 100.0% | volatile |
| 59 | Latvia | 0 t | 2013 | down 100.0% | volatile |
| 59 | Jordan | 0 t | 2013 | — | volatile |
| 59 | United Kingdom of Great Britain and Northern Ireland | 0 t | 2013 | down 100.0% | volatile |
| 59 | Chile | 0 t | 2013 | — | volatile |
Regions and income groups
Aggregates are excluded from the country ranking above so that a region can never outrank a country.
- World 20.76 million t
- Asia 5.34 million t
- Americas 12.99 million t
- Land Locked Developing Countries 322,224 t
- South America 12.34 million t
- Low Income Food Deficit Countries 3.43 million t
- Southern Asia 3.41 million t
- Europe 1.99 million t
- European Union (27) 1.86 million t
- Net Food Importing Developing Countries 1.68 million t
- South-Eastern Asia 1.67 million t
- Western Europe 1.14 million t
- Least developed countries 1.06 million t
- Eastern Europe 519,948 t
- Central America 412,634 t
- Africa 377,845 t
- Southern Africa 317,037 t
- Southern Europe 275,526 t
- Eastern Asia 200,300 t
- Northern America 197,420 t
- United States of America 197,420 t
- Oceania 64,781 t
- Western Asia 51,750 t
- Northern Europe 51,347 t
- Small Island Developing States 45,000 t
- Eastern Africa 32,490 t
- Northern Africa 26,318 t
- Central Asia 11,000 t
- Western Africa 2,000 t
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.