Palmkernel Cake — Feed by country

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...

Countries reporting
107
Highest
1.63 million t
Australia and New Zealand
Lowest
0 t
Yugoslav SFR
Median
3,840 t
Years covered
53
1961–2013
Data points
6,803

What the numbers show

Palmkernel Cake — Feed is currently reported for 107 countries. The highest value is 1.63 million t in Australia and New Zealand; the lowest is 0 t in Yugoslav SFR.

The median across all reporting countries is 3,840 t, and the mean is 92,733 t.

Over the past decade 45 countries rose and 21 fell. The largest increase was in Poland (up 19,341.6%), and the largest decrease in Iran (Islamic Republic of) (down 100.0%).

Palmkernel Cake — Feed: full country ranking

#Country LatestYear 10-year changeTrend
1 Australia and New Zealand 1.63 million t 2013 up 888.9% volatile
2 New Zealand 1.60 million t 2013 up 3,585.2% volatile
3 Netherlands (Kingdom of the) 897,585 t 2013 up 11.1% volatile
4 Republic of Korea 871,082 t 2013 up 179.4% volatile
4 United Republic of Tanzania 5,499 t 2013 up 85.0% volatile
5 China, mainland 626,960 t 2013 up 2,283.7% volatile
5 Venezuela (Bolivarian Republic of) 1,054 t 2013 down 81.2% volatile
6 Poland 542,033 t 2013 up 19,341.6% volatile
6 Bolivia (Plurinational State of) 1 t 2013 — volatile
7 United Kingdom of Great Britain and Northern Ireland 520,006 t 2013 down 3.5% volatile
7 Iran (Islamic Republic of) 0 t 2013 down 100.0% volatile
8 Nigeria 484,500 t 2013 up 10.3% volatile
9 Germany 416,771 t 2013 down 18.2% rising
10 Thailand 260,908 t 2013 up 243.7% volatile
11 Spain 189,144 t 2013 up 99.6% volatile
12 Ireland 181,165 t 2013 up 104.6% volatile
13 Belgium 153,521 t 2013 up 66.9% rising
14 Indonesia 151,912 t 2013 up 182.6% volatile
15 Saudi Arabia 136,193 t 2013 — volatile
16 Japan 131,224 t 2013 up 3,238.2% volatile
17 T�rkiye 120,177 t 2013 — volatile
18 Colombia 103,847 t 2013 up 50.8% volatile
19 Portugal 94,659 t 2013 up 44.6% volatile
20 France 77,801 t 2013 down 25.8% volatile
21 Brazil 72,684 t 2013 up 74.0% volatile
22 Belgium-Luxembourg 50,791 t 1999 down 40.5% volatile
23 Malaysia 44,439 t 2013 down 63.2% volatile
24 Sweden 43,881 t 2013 down 37.8% volatile
24 Caribbean 4,319 t 2013 up 102.2% volatile
25 Pakistan 42,299 t 2013 — volatile
25 Cabo Verde 37 t 2013 — volatile
26 Honduras 38,790 t 2013 up 73.5% volatile
27 South Africa 37,783 t 2013 up 568.5% volatile
28 Guatemala 36,821 t 2013 up 275.7% volatile
29 Costa Rica 33,041 t 2013 up 86.0% volatile
30 Australia 31,173 t 2013 down 74.3% volatile
31 Cameroon 30,008 t 2013 down 3.2% volatile
32 Philippines 28,730 t 2013 up 271.2% volatile
33 Peru 25,508 t 2013 up 524.7% volatile
34 C�te d'Ivoire 22,999 t 2013 up 48.1% volatile
35 Ecuador 22,949 t 2013 up 24.4% volatile
36 Togo 20,412 t 2013 up 48.2% volatile
37 Denmark 17,500 t 2013 up 337.5% volatile
38 Mexico 15,234 t 2013 up 124.8% volatile
39 Sierra Leone 14,820 t 2013 up 24.3% volatile
40 Ghana 14,124 t 2013 up 33.2% falling
41 El Salvador 11,083 t 2013 — volatile
42 Angola 10,800 t 2013 up 16.1% rising
43 Paraguay 7,750 t 2013 up 147.2% rising
44 Benin 7,000 t 2013 up 75.0% volatile
45 Liberia 5,671 t 2013 up 31.9% volatile
46 Guinea 5,300 t 2013 unchanged rising
47 Cambodia 5,184 t 2013 — volatile
48 Nicaragua 4,578 t 2013 up 347.1% volatile
49 Dominican Republic 4,200 t 2013 up 100.0% volatile
50 Guinea-Bissau 4,025 t 2013 up 0.6% volatile
51 Senegal 3,846 t 2013 up 25.4% volatile
52 Oman 3,840 t 2013 — volatile
53 India 3,034 t 2013 down 63.3% volatile
54 Panama 2,096 t 2013 — volatile
55 Luxembourg 1,209 t 2013 up 37.9% rising
56 Czechia 962 t 2013 — volatile
57 Madagascar 742 t 2013 up 13.6% volatile
58 Lebanon 565 t 2013 up 1,214.0% volatile
59 United Arab Emirates 523 t 2013 — volatile
60 Sao Tome and Principe 425 t 2013 up 30.8% volatile
61 Hungary 366 t 2013 — volatile
62 Austria 303 t 2013 down 92.5% volatile
63 Cuba 119 t 2013 up 230.6% volatile
64 Finland 115 t 2013 down 97.9% volatile
64 Italy 115 t 2013 down 98.8% volatile
66 Namibia 33 t 2013 — volatile
67 Bulgaria 22 t 2013 — volatile
68 Morocco 20 t 2013 up 400.0% volatile
69 Suriname 15 t 2013 down 37.5% volatile
70 Gambia 11 t 2013 — volatile
71 Zambia 1 t 2013 — volatile
72 Albania 0 t 2013 — volatile
72 Burkina Faso 0 t 2013 — volatile
72 Bangladesh 0 t 2013 — volatile
72 Botswana 0 t 2013 — volatile
72 Canada 0 t 2013 down 100.0% volatile
72 Switzerland 0 t 2013 — volatile
72 Chile 0 t 2013 — volatile
72 Congo 0 t 2013 — volatile
72 Egypt 0 t 2013 down 100.0% volatile
72 Estonia 0 t 2013 — volatile
72 Greece 0 t 2013 — volatile
72 Croatia 0 t 2013 down 100.0% volatile
72 Israel 0 t 2013 — volatile
72 Kenya 0 t 2013 — volatile
72 Lithuania 0 t 2013 — volatile
72 North Macedonia 0 t 2013 — volatile
72 Mali 0 t 2013 — volatile
72 Mauritius 0 t 2013 — volatile
72 Malawi 0 t 2013 — volatile
72 Nepal 0 t 2013 — volatile
72 Romania 0 t 2013 down 100.0% volatile
72 Slovakia 0 t 2013 — volatile
72 Slovenia 0 t 2013 — volatile
72 Trinidad and Tobago 0 t 2013 — volatile
72 Tunisia 0 t 2013 — volatile
72 Zimbabwe 0 t 2013 — volatile
72 USSR 0 t 1991 down 100.0% volatile
72 Czechoslovakia 0 t 1992 — volatile
72 Brunei Darussalam 0 t 2013 down 100.0% volatile
72 Yugoslav SFR 0 t 1991 — volatile

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

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Palmkernel Cake — Feed by country. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/palmkernel-cake-feed/

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About this data

Indicator
Palmkernel Cake — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,803 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.