Palmkernel Cake — Feed in Sweden

Sweden: Palmkernel Cake — Feed was 43,881 t in 2013. ◆ Volatile

Latest (2013)
43,881 t
Change on year
down 11.4%
World rank
24th
of 106 countries
All-time high
106,025 t
in 1995
All-time low
0 t
in 1967
Years of data
53
1961–2013

Palmkernel Cake — Feed in Sweden, 1961–2013

025.0k50.0k75.0k100.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, palmkernel cake — feed in Sweden stood at 43,881 t.

Compared with earlier readings it is down 11.4% on the previous year and down 37.8% over ten years.

Over the whole period, palmkernel cake — feed in Sweden peaked at 106,025 t in 1995 and was at its lowest, 0 t, in 1967.

Sweden ranks 24th of 106 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 620.22 t 0 t 2,384 t 9
1970s 3,270 t 10 t 16,014 t 10
1980s 1,524 t 0 t 3,619 t 10
1990s 58,933 t 0 t 106,025 t 10
2000s 67,565 t 34,970 t 105,662 t 10
2010s 48,293 t 39,352 t 60,412 t 4

Countries ranked near Sweden

  1. 21 Brazil 72,684 t compare
  2. 22 Belgium-Luxembourg 50,791 t compare
  3. 23 Malaysia 44,439 t compare
  4. 25 Pakistan 42,299 t compare
  5. 26 Honduras 38,790 t compare
  6. 27 Guatemala 36,821 t compare

See the full ranking of 136 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is palmkernel cake — feed in Sweden?
Palmkernel cake — feed in Sweden was 43,881 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest palmkernel cake — feed recorded in Sweden?
The highest recorded value was 106,025 t in 1995.
What is the lowest palmkernel cake — feed recorded in Sweden?
The lowest recorded value was 0 t in 1967.
How does Sweden rank for palmkernel cake — feed?
Sweden ranks 24th out of 106 countries with data for 2013.
Is palmkernel cake — feed rising or falling in Sweden?
Over the last ten years it is down 37.8%. The long-run trend across the full record is volatile.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Palmkernel Cake — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Palmkernel Cake — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
136 places, 6,803 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.