Soyabean Oil — Protein supply quantity (t) by country

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...

Countries reporting
131
Highest
8,245 t
United States
Lowest
0 t
China, Macao SAR
Median
0.96 t
Years covered
14
2010–2023
Data points
3,014

What the numbers show

Soyabean Oil — Protein supply quantity (t) is currently reported for 131 countries. The highest value is 8,245 t in United States; the lowest is 0 t in China, Macao SAR.

The median across all reporting countries is 0.96 t, and the mean is 106.85 t.

Over the past decade 43 countries rose and 44 fell. The largest increase was in Yemen (up 2,500.0%), and the largest decrease in Argentina (down 100.0%).

Soyabean Oil — Protein supply quantity: full country ranking

#Country LatestYear 10-year changeTrend
1 United States 8,245 t 2023 up 20.9% rising
2 China 1,667 t 2023 up 359.1% volatile
2 China, mainland 1,667 t 2023 up 361.6% volatile
4 Mexico 694.02 t 2023 up 540.9% volatile
5 Algeria 225.11 t 2023 — volatile
6 United Kingdom 155.4 t 2023 down 44.2% volatile
6 United Kingdom of Great Britain and Northern Ireland 155.4 t 2023 down 44.2% volatile
8 Chile 119.11 t 2023 up 110.2% volatile
9 Brazil 114.17 t 2023 — volatile
10 India 113.01 t 2023 down 68.8% falling
11 Morocco 82.81 t 2023 — volatile
12 El Salvador 69.81 t 2023 up 589.1% volatile
13 Republic of Korea 44.87 t 2023 up 72.9% rising
14 Romania 39.02 t 2023 up 184.4% rising
15 Belarus 38.51 t 2023 up 178.5% volatile
16 Bulgaria 33.66 t 2023 up 199.7% volatile
17 Sweden 33.46 t 2023 up 7.5% flat
18 Panama 29.92 t 2023 up 63.6% volatile
19 Caribbean 27.73 t 2023 up 19.8% rising
20 Australia and New Zealand 26.83 t 2023 up 57.4% rising
21 Denmark 25.7 t 2023 down 10.7% rising
22 Bolivia (Plurinational State of) 25.02 t 2023 up 234.0% rising
23 Portugal 24.33 t 2023 — volatile
24 Australia 23.2 t 2023 up 44.5% rising
25 Peru 23.09 t 2023 down 4.6% flat
26 Kazakhstan 20.13 t 2023 up 149.8% rising
27 Pakistan 19.77 t 2023 down 16.8% volatile
28 Czechia 19.12 t 2023 — volatile
29 Turkey 17.73 t 2023 down 93.0% volatile
29 Türkiye 17.73 t 2023 down 93.0% volatile
31 Poland 13.51 t 2023 down 80.4% falling
32 Israel 13.26 t 2023 up 81.4% rising
33 Libya 12.77 t 2023 up 231.7% volatile
34 Slovenia 12.47 t 2023 down 12.0% falling
35 Belize 11.88 t 2023 up 114.8% rising
36 Dominican Republic 11.51 t 2023 up 120.9% rising
37 Armenia 10.95 t 2023 up 256.7% rising
38 Iran (Islamic Republic of) 9.66 t 2023 down 53.4% falling
39 Norway 8.09 t 2023 down 80.3% volatile
40 Jamaica 6.8 t 2023 down 31.2% rising
41 Zambia 6.01 t 2023 up 51.8% rising
42 Bahamas 5.74 t 2023 up 189.9% rising
43 Croatia 5.51 t 2023 down 33.5% rising
44 Lebanon 5.48 t 2023 up 178.2% volatile
45 Spain 5.2 t 2023 — volatile
46 Paraguay 4.42 t 2023 up 414.0% volatile
47 Albania 3.96 t 2023 — volatile
48 Myanmar 3.95 t 2023 — volatile
49 Mauritius 3.92 t 2023 — volatile
50 Cabo Verde 3.79 t 2023 up 28.9% rising
51 New Zealand 3.63 t 2023 up 266.7% volatile
52 Melanesia 2.97 t 2023 down 1.3% rising
53 Cyprus 2.73 t 2023 — volatile
54 Saudi Arabia 2.65 t 2023 up 176.0% volatile
55 Fiji 2.5 t 2023 down 8.4% rising
56 Cambodia 2.28 t 2023 up 57.2% rising
57 Malta 2.18 t 2023 down 50.3% falling
58 Nicaragua 1.88 t 2023 down 2.6% falling
59 Finland 1.69 t 2022 down 50.1% volatile
60 Lesotho 1.51 t 2023 up 504.0% volatile
61 Antigua and Barbuda 1.35 t 2023 down 10.0% falling
62 Cuba 1.27 t 2019 down 67.1% falling
63 Guyana 1.25 t 2023 up 1,150.0% volatile
64 Oman 1.1 t 2023 up 900.0% volatile
65 Luxembourg 1 t 2023 up 12.4% flat
66 Eswatini 0.96 t 2023 — volatile
67 Honduras 0.93 t 2023 down 59.2% volatile
68 Mongolia 0.89 t 2023 down 58.0% volatile
69 Bahrain 0.88 t 2023 — rising
70 Qatar 0.81 t 2023 — rising
71 Hungary 0.66 t 2023 down 93.0% volatile
72 Suriname 0.6 t 2023 up 233.3% volatile
73 Mozambique 0.58 t 2023 up 114.8% rising
74 Saint Vincent and the Grenadines 0.55 t 2023 — volatile
75 Malawi 0.51 t 2023 down 34.6% falling
76 Uganda 0.42 t 2023 down 40.8% volatile
77 Turkmenistan 0.35 t 2023 — volatile
78 Papua New Guinea 0.33 t 2023 up 17.9% volatile
79 Laos 0.32 t 2023 — volatile
79 Lao People's Democratic Republic 0.32 t 2023 — volatile
81 Yemen 0.26 t 2023 up 2,500.0% volatile
82 Ethiopia 0.25 t 2023 up 2,400.0% volatile
83 Costa Rica 0.2 t 2023 down 89.2% volatile
84 Philippines 0.18 t 2023 up 125.0% volatile
85 Botswana 0.16 t 2023 up 166.7% volatile
85 North Macedonia 0.16 t 2023 up 100.0% volatile
87 Grenada 0.11 t 2023 down 63.3% falling
87 Solomon Islands 0.11 t 2023 — volatile
87 Democratic Republic of the Congo 0.11 t 2023 up 120.0% volatile
90 Namibia 0.1 t 2023 — volatile
91 Saint Kitts and Nevis 0.05 t 2023 down 50.0% volatile
92 New Caledonia 0.03 t 2023 — volatile
93 Guinea-Bissau 0.02 t 2023 — volatile
93 Nigeria 0.02 t 2023 — volatile
95 Gabon 0.01 t 2023 down 50.0% volatile
95 Sao Tome and Principe 0.01 t 2023 unchanged volatile
97 Afghanistan 0 t 2023 — volatile
97 Angola 0 t 2023 — volatile
97 Argentina 0 t 2023 down 100.0% volatile
97 Austria 0 t 2023 — volatile
97 Bangladesh 0 t 2023 — volatile
97 Bosnia and Herzegovina 0 t 2023 down 100.0% volatile
97 Bhutan 0 t 2023 — volatile
97 Canada 0 t 2023 — volatile
97 Switzerland 0 t 2023 down 100.0% volatile
97 Colombia 0 t 2023 — volatile
97 Estonia 0 t 2023 down 100.0% volatile
97 Georgia 0 t 2023 down 100.0% volatile
97 Ghana 0 t 2023 down 100.0% volatile
97 Greece 0 t 2023 — volatile
97 Haiti 0 t 2023 — volatile
97 Iraq 0 t 2023 — volatile
97 Iceland 0 t 2023 down 100.0% volatile
97 Kenya 0 t 2023 — volatile
97 Kyrgyzstan 0 t 2023 — volatile
97 Kuwait 0 t 2023 — volatile
97 Latvia 0 t 2023 down 100.0% volatile
97 Moldova 0 t 2023 — volatile
97 Madagascar 0 t 2023 — volatile
97 Montenegro 0 t 2023 — volatile
97 Mauritania 0 t 2023 — volatile
97 Senegal 0 t 2023 — volatile
97 Sierra Leone 0 t 2023 — volatile
97 Serbia 0 t 2023 down 100.0% volatile
97 Seychelles 0 t 2023 — volatile
97 Syria 0 t 2023 down 100.0% volatile
97 Samoa 0 t 2023 down 100.0% volatile
97 Polynesia 0 t 2023 down 100.0% volatile
97 Republic of Moldova 0 t 2023 — volatile
97 Syrian Arab Republic 0 t 2023 down 100.0% volatile
97 China, Macao SAR 0 t 2023 down 100.0% volatile

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

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Soyabean Oil — Protein supply quantity by country. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/soyabean-oil-protein-supply-quantity-t/

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About this data

Indicator
Soyabean Oil — Protein supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
223 places, 3,014 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.