Soyabean Oil — Protein supply quantity in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Soyabean Oil — Protein supply quantity was 155.4 t in 2023. ◆ Volatile
Soyabean Oil — Protein supply quantity in United Kingdom of Great Britain and Northern Ireland, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
United Kingdom of Great Britain and Northern Ireland recorded 155.4 t for soyabean oil — protein supply quantity in 2023.
The figure is down 44.2% over ten years.
Over the whole period, soyabean oil — protein supply quantity in United Kingdom of Great Britain and Northern Ireland peaked at 337.14 t in 2012 and was at its lowest, 0 t, in 2018.
That places United Kingdom of Great Britain and Northern Ireland 5th out of 163 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Soyabean Oil — Protein supply quantity in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | t | Change |
|---|---|---|
| 2010 | 133.52 t | — |
| 2011 | 293.92 t | +120.1% |
| 2012 | 337.14 t | +14.7% |
| 2013 | 278.64 t | -17.4% |
| 2014 | 335.9 t | +20.5% |
| 2015 | 322.61 t | -4.0% |
| 2016 | 272.28 t | -15.6% |
| 2017 | 270 t | -0.8% |
| 2018 | 0 t | -100.0% |
| 2019 | 0 t | — |
| 2020 | 205.27 t | — |
| 2021 | 0 t | -100.0% |
| 2022 | 0 t | — |
| 2023 | 155.4 t | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 224.4 t | 0 t | 337.14 t | 10 |
| 2020s | 90.17 t | 0 t | 205.27 t | 4 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
- 3 Bolivia (Plurinational State of) 25.02 t compare
- 3 Mexico 694.02 t compare
- 4 Algeria 225.11 t compare
- 4 Türkiye 17.73 t compare
- 6 Chile 119.11 t compare
- 6 Iran (Islamic Republic of) 9.66 t compare
- 7 Brazil 114.17 t compare
- 7 Melanesia 2.97 t compare
- 8 Lao People's Democratic Republic 0.32 t compare
- 8 India 113.01 t compare
More agriculture & rural data for United Kingdom of Great Britain and Northern Ireland
- Onions and shallots, dry (excluding dehydrated) — Yield, annual -22.7 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual -17.27 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate -100 % change on previous year (1980)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate 2.87 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate 1.41 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Production, annual growth rate 4.33 % change on previous year (2024)
- Potatoes — Area harvested, annual growth rate 2.89 % change on previous year (2024)
- Potatoes — Yield, annual growth rate 13.96 % change on previous year (2024)
- Potatoes — Production, annual growth rate 17.26 % change on previous year (2024)
- Raw hides and skins of cattle — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is soyabean oil — protein supply quantity in United Kingdom of Great Britain and Northern Ireland?
- Soyabean oil — protein supply quantity in United Kingdom of Great Britain and Northern Ireland was 155.4 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest soyabean oil — protein supply quantity recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 337.14 t in 2012.
- What is the lowest soyabean oil — protein supply quantity recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 0 t in 2018.
- How does United Kingdom of Great Britain and Northern Ireland rank for soyabean oil — protein supply quantity?
- United Kingdom of Great Britain and Northern Ireland ranks 5th out of 163 countries with data for 2023.
- Is soyabean oil — protein supply quantity rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is down 44.2%. The long-run trend across the full record is volatile.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabean Oil — Protein supply quantity (t). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.