Sugar beet — Losses by country

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...

Countries reporting
67
Highest
1,697 1000 t
Germany
Lowest
0 1000 t
Congo
Median
5 1000 t
Years covered
14
2010–2023
Data points
1,123

What the numbers show

Sugar beet — Losses is currently reported for 67 countries. The highest value is 1,697 1000 t in Germany; the lowest is 0 1000 t in Congo.

The median across all reporting countries is 5 1000 t, and the mean is 132.54 1000 t.

Over the past decade 16 countries rose and 25 fell. The largest increase was in Kazakhstan (up 700.0%), and the largest decrease in Afghanistan (down 100.0%).

Sugar beet — Losses: full country ranking

#Country LatestYear 10-year changeTrend
1 Germany 1,697 1000 t 2023 up 6.1% rising
2 France 1,648 1000 t 2023 down 8.9% falling
3 Türkiye 1,147 1000 t 2023 up 56.5% rising
4 Egypt 568 1000 t 2023 up 657.3% volatile
5 Russian Federation 497 1000 t 2023 up 20.3% rising
6 China, mainland 450 1000 t 2023 down 2.8% flat
6 China 450 1000 t 2023 down 2.8% flat
8 United Kingdom of Great Britain and Northern Ireland 416 1000 t 2023 down 17.0% falling
9 Netherlands (Kingdom of the) 372 1000 t 2023 up 1.4% rising
10 Iran (Islamic Republic of) 292 1000 t 2023 up 57.0% rising
11 Czechia 214 1000 t 2023 down 10.1% flat
12 Spain 155 1000 t 2023 down 22.5% falling
13 Austria 142 1000 t 2023 down 23.7% falling
14 Serbia 102 1000 t 2023 down 36.6% falling
15 Ukraine 89 1000 t 2023 up 206.9% rising
16 Switzerland 82 1000 t 2023 down 20.4% flat
17 Morocco 79 1000 t 2023 down 31.3% flat
18 Slovakia 76 1000 t 2023 up 22.6% rising
19 Lithuania 63 1000 t 2023 up 14.5% rising
20 Hungary 46 1000 t 2023 down 14.8% falling
21 Canada 44 1000 t 2023 up 37.5% rising
22 Belgium 35 1000 t 2023 unchanged rising
23 Chile 32 1000 t 2023 down 68.3% falling
24 Belarus 25 1000 t 2023 up 13.6% rising
24 Croatia 25 1000 t 2023 down 66.7% falling
26 Finland 23 1000 t 2023 down 11.5% falling
26 Republic of Moldova 23 1000 t 2023 down 57.4% falling
28 Poland 15 1000 t 2023 up 25.0% rising
29 Italy 14 1000 t 2023 down 30.0% falling
30 Kyrgyzstan 11 1000 t 2023 up 10.0% rising
31 Kazakhstan 8 1000 t 2023 up 700.0% volatile
32 Sweden 6 1000 t 2023 unchanged falling
33 Tunisia 5 1000 t 2023 up 150.0% rising
33 Azerbaijan 5 1000 t 2023 down 50.0% volatile
35 Turkmenistan 4 1000 t 2023 down 69.2% falling
36 Venezuela (Bolivarian Republic of) 3 1000 t 2023 up 200.0% volatile
36 Romania 3 1000 t 2023 down 50.0% volatile
36 Armenia 3 1000 t 2023 unchanged rising
39 Syrian Arab Republic 2 1000 t 2023 down 87.5% volatile
39 Colombia 2 1000 t 2023 unchanged rising
39 Iraq 2 1000 t 2023 unchanged rising
39 Pakistan 2 1000 t 2023 volatile
43 Albania 1 1000 t 2023 down 50.0% falling
43 Dominican Republic 1 1000 t 2023 volatile
43 Caribbean 1 1000 t 2023 volatile
46 Nicaragua 0 1000 t 2019 flat
46 Afghanistan 0 1000 t 2023 down 100.0% volatile
46 Estonia 0 1000 t 2019 flat
46 Algeria 0 1000 t 2019 flat
46 Georgia 0 1000 t 2019 flat
46 Greece 0 1000 t 2023 down 100.0% volatile
46 Ireland 0 1000 t 2023 down 100.0% volatile
46 Israel 0 1000 t 2019 flat
46 Lebanon 0 1000 t 2023 flat
46 Latvia 0 1000 t 2019 flat
46 Mexico 0 1000 t 2023 flat
46 North Macedonia 0 1000 t 2023 flat
46 Portugal 0 1000 t 2023 down 100.0% volatile
46 Slovenia 0 1000 t 2023 flat
46 Bulgaria 0 1000 t 2019 flat
46 Uruguay 0 1000 t 2019 flat
46 Uzbekistan 0 1000 t 2019 flat
46 Bahrain 0 1000 t 2023 flat
46 Ecuador 0 1000 t 2023 flat
46 Bosnia and Herzegovina 0 1000 t 2023 flat
46 Denmark 0 1000 t 2019 flat
46 Congo 0 1000 t 2019 flat

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

About this data

Indicator
Sugar beet — Losses
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
93 places, 1,123 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.