Sugar beet — Losses in Germany

Germany: Sugar beet — Losses was 1,697 1000 t in 2023. ▲ Rising

Latest (2023)
1,697 1000 t
Change on year
up 12.0%
World rank
1st
of 67 countries
All-time high
1,832 1000 t
in 2017
All-time low
1,214 1000 t
in 2015
Years of data
10
2014–2023

Sugar beet — Losses in Germany, 2014–2023

05001.0k1.5k2.0k2014201820232014: 1.6k 1000 t2015: 1.2k 1000 t2016: 1.5k 1000 t2017: 1.8k 1000 t2018: 1.4k 1000 t2019: 1.6k 1000 t2020: 1.5k 1000 t2021: 1.7k 1000 t2022: 1.5k 1000 t2023: 1.7k 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

In 2023, sugar beet — losses in Germany stood at 1,697 1000 t.

Compared with earlier readings it is up 12.0% on the previous year and up 6.1% over ten years.

Over the whole period, sugar beet — losses in Germany peaked at 1,832 1000 t in 2017 and was at its lowest, 1,214 1000 t, in 2015.

That places Germany 1st out of 67 countries with data for 2023, putting it in the top 10%.

Averages by decade

DecadeAverage LowestHighest Years
2010s 1,518 1000 t 1,214 1000 t 1,832 1000 t 6
2020s 1,616 1000 t 1,515 1000 t 1,715 1000 t 4

Countries ranked near Germany

  1. 2 France 1,648 1000 t compare
  2. 3 Türkiye 1,147 1000 t compare
  3. 4 Egypt 568 1000 t compare

See the full ranking of 93 places →

More agriculture & rural data for Germany

All data for Germany →

Frequently asked questions

What is sugar beet — losses in Germany?
Sugar beet — losses in Germany was 1,697 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar beet — losses recorded in Germany?
The highest recorded value was 1,832 1000 t in 2017.
What is the lowest sugar beet — losses recorded in Germany?
The lowest recorded value was 1,214 1000 t in 2015.
How does Germany rank for sugar beet — losses?
Germany ranks 1st out of 67 countries with data for 2023.
Is sugar beet — losses rising or falling in Germany?
Over the last ten years it is up 6.1%. The long-run trend across the full record is rising.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar beet — Losses. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar beet — Losses
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
93 places, 1,123 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.