Food supply and consumption β€” Protein supply by country

Unhealthy lifestyles and poor environments cause millions of people to die prematurely. Smoking, harmful alcohol use, physical inactivity and obesity are the root cause of many chronic conditions. This dataset presents the latest data for fruits and vegetables consumption (survey data), as well as for key food...

Countries reporting
41
Highest
151.7 Grammes per person per day
Iceland
Lowest
68.6 Grammes per person per day
Thailand
Median
112 Grammes per person per day
Years covered
63
1961–2023
Data points
2,852

What the numbers show

Food supply and consumption β€” Protein supply is currently reported for 41 countries. The highest value is 151.7 Grammes per person per day in Iceland; the lowest is 68.6 Grammes per person per day in Thailand.

The median across all reporting countries is 112 Grammes per person per day, and the mean is 108.6 Grammes per person per day.

The gap between the highest and lowest reporting country is a factor of about 2.

Over the past decade 32 countries rose and 9 fell. The largest increase was in India (up 19.4%), and the largest decrease in Ukraine (down 7.7%).

Food supply and consumption β€” Protein supply: full country ranking

#Country LatestYear 10-year changeTrend
1 Iceland 151.7 Grammes per person per day 2023 up 10.8% rising
2 Ireland 136.9 Grammes per person per day 2023 up 14.4% rising
3 China 131.6 Grammes per person per day 2023 up 18.6% rising
4 Israel 130.7 Grammes per person per day 2023 up 1.4% rising
5 Portugal 126.4 Grammes per person per day 2023 up 9.3% rising
6 Denmark 126.3 Grammes per person per day 2023 up 9.3% rising
7 Finland 126.1 Grammes per person per day 2023 up 6.8% rising
8 Norway 125.5 Grammes per person per day 2023 down 2.7% rising
9 Australia 125 Grammes per person per day 2023 up 3.6% rising
10 United States of America 123.1 Grammes per person per day 2023 up 4.9% rising
11 Luxembourg 122.6 Grammes per person per day 2023 up 5.4% rising
12 Argentina 121.5 Grammes per person per day 2023 up 14.4% rising
13 Belgium 120.3 Grammes per person per day 2023 up 17.5% rising
14 Spain 117.6 Grammes per person per day 2023 up 7.5% rising
14 Russian Federation 117.6 Grammes per person per day 2022 up 7.7% rising
16 Italy 116.6 Grammes per person per day 2023 down 0.8% rising
17 France 116 Grammes per person per day 2023 down 0.3% rising
18 Canada 112.9 Grammes per person per day 2023 up 1.9% rising
19 Sweden 112.8 Grammes per person per day 2023 down 0.8% rising
20 Romania 112.4 Grammes per person per day 2023 up 6.4% rising
21 Greece 112 Grammes per person per day 2023 down 0.1% rising
22 United Kingdom 110 Grammes per person per day 2023 up 3.0% rising
23 Germany 109.2 Grammes per person per day 2023 up 0.3% rising
24 Austria 108.5 Grammes per person per day 2023 up 0.6% rising
25 Brazil 106.5 Grammes per person per day 2023 up 2.4% rising
26 Chile 105.1 Grammes per person per day 2023 up 7.7% rising
27 Switzerland 101.4 Grammes per person per day 2023 up 4.9% rising
28 New Zealand 100.9 Grammes per person per day 2023 down 2.4% flat
29 Mexico 100.3 Grammes per person per day 2023 up 7.7% rising
30 Czechia 96.1 Grammes per person per day 2023 up 1.8% flat
31 Japan 94.6 Grammes per person per day 2022 up 4.1% rising
32 Hungary 93.6 Grammes per person per day 2023 up 13.7% falling
33 Costa Rica 91.9 Grammes per person per day 2023 up 18.3% rising
34 Ukraine 90.5 Grammes per person per day 2023 down 7.7% rising
35 Peru 88.6 Grammes per person per day 2023 up 11.4% rising
36 Bulgaria 86.5 Grammes per person per day 2023 down 0.8% falling
37 Colombia 83.2 Grammes per person per day 2023 up 16.4% rising
38 South Africa 79.2 Grammes per person per day 2023 down 0.8% rising
39 Indonesia 77.8 Grammes per person per day 2023 up 8.8% rising
40 India 74.6 Grammes per person per day 2023 up 19.4% rising
41 Thailand 68.6 Grammes per person per day 2023 up 4.4% rising

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

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Food supply and consumption β€” Protein supply by country. Statizoid, drawing on Organisation for Economic Co-operation and Development. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/food-supply-and-consumption-protein-supply/

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About this data

Indicator
Food supply and consumption β€” Protein supply
Unit
Grammes per person per day
Source
Organisation for Economic Co-operation and Development
Licence
OECD Terms and Conditions (attribution required)
Coverage
51 places, 2,852 data points, 1961–2023
Last refreshed

Unhealthy lifestyles and poor environments cause millions of people to die prematurely. Smoking, harmful alcohol use, physical inactivity and obesity are the root cause of many chronic conditions. This dataset presents the latest data for fruits and vegetables consumption (survey data), as well as for key food supply (fat, calories, protein, sugar, etc.). Please refer to the Sources and Methods for detailed country-specific information on food supply. Please refer to the Sources and Methods for detailed country-specific information on survey data for consumption of vegetables and fruits.