Copra Cake — Import Quantity by country

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...

Countries reporting
106
Highest
589,535 t
Republic of Korea
Lowest
0 t
China, Macao SAR
Median
2.5 t
Years covered
53
1961–2013
Data points
6,618

What the numbers show

Copra Cake — Import Quantity is currently reported for 106 countries. The highest value is 589,535 t in Republic of Korea; the lowest is 0 t in China, Macao SAR.

The median across all reporting countries is 2.5 t, and the mean is 10,624 t.

Over the past decade 12 countries rose and 32 fell. The largest increase was in China, mainland (up 120,504.0%), and the largest decrease in Austria (down 100.0%).

Copra Cake — Import Quantity: full country ranking

#Country LatestYear 10-year changeTrend
1 Republic of Korea 589,535 t 2013 up 61.0% volatile
2 Viet Nam 192,500 t 2013 up 94.2% volatile
2 China, mainland 129,046 t 2013 up 120,504.0% volatile
3 Belgium-Luxembourg 79,305 t 1999 up 2.3% volatile
3 Iran (Islamic Republic of) 667 t 2013 — volatile
4 China, Taiwan Province of 35,070 t 2013 up 51.1% volatile
5 India 27,219 t 2013 down 61.4% volatile
5 Melanesia 40 t 2013 up 60.0% volatile
6 Japan 13,893 t 2013 down 29.2% volatile
6 United Republic of Tanzania 2 t 2013 — volatile
7 Australia and New Zealand 12,215 t 2013 down 71.4% volatile
7 Polynesia 0 t 2013 — volatile
7 Venezuela (Bolivarian Republic of) 0 t 2013 — volatile
8 Australia 9,788 t 2013 down 76.2% volatile
9 Belgium 7,275 t 2013 down 87.4% volatile
10 Poland 6,475 t 2013 — volatile
11 Netherlands (Kingdom of the) 5,920 t 2013 down 96.8% volatile
12 Italy 4,386 t 2013 down 35.0% volatile
13 South Africa 2,681 t 2013 down 71.6% volatile
14 New Zealand 2,427 t 2013 up 49.4% volatile
15 Madagascar 1,752 t 2013 — volatile
16 Indonesia 1,330 t 2013 down 39.5% volatile
17 France 938 t 2013 down 90.9% volatile
18 Nicaragua 723 t 2013 up 1,506.7% volatile
19 Malaysia 605 t 2013 up 228.8% volatile
20 United Arab Emirates 395 t 2013 up 2,094.4% volatile
21 Philippines 300 t 2013 — volatile
22 Eswatini 278 t 2013 down 76.8% volatile
23 United Kingdom of Great Britain and Northern Ireland 249 t 2013 down 99.1% volatile
24 Mali 205 t 2013 — volatile
25 Portugal 178 t 2013 down 96.4% volatile
26 Denmark 114 t 2013 — volatile
26 Caribbean 36 t 2013 down 73.9% volatile
27 Chile 112 t 2013 — volatile
28 Finland 101 t 2013 — volatile
29 Canada 59 t 2013 — volatile
30 Ethiopia 53 t 2013 down 32.9% volatile
31 Nigeria 51 t 2013 — volatile
32 Albania 49 t 2013 — volatile
33 Ireland 42 t 2013 down 99.5% volatile
34 New Caledonia 40 t 2013 up 60.0% volatile
35 Slovakia 22 t 2013 up 69.2% volatile
36 Saint Kitts and Nevis 13 t 2013 — volatile
37 Saint Lucia 12 t 2013 down 68.4% volatile
38 Trinidad and Tobago 11 t 2013 down 89.0% volatile
39 Czechia 10 t 2013 down 82.1% volatile
39 Romania 10 t 2013 — volatile
41 Morocco 9 t 2013 — volatile
41 Mexico 9 t 2013 — volatile
43 Bulgaria 8 t 2013 — volatile
44 Germany 6 t 2013 down 89.1% volatile
45 Latvia 4 t 2013 — volatile
45 Brunei Darussalam 4 t 2013 — volatile
47 Colombia 3 t 2013 — volatile
47 Kazakhstan 3 t 2013 — volatile
47 Zambia 3 t 2013 — volatile
50 Switzerland 2 t 2013 — volatile
50 Uganda 2 t 2013 — volatile
52 Burkina Faso 1 t 2013 down 98.0% volatile
52 Rwanda 1 t 2013 — volatile
52 Sweden 1 t 2013 — volatile
55 Argentina 0 t 2013 — volatile
55 Austria 0 t 2013 down 100.0% volatile
55 Brazil 0 t 2013 — volatile
55 Barbados 0 t 2013 — volatile
55 Botswana 0 t 2013 down 100.0% volatile
55 Costa Rica 0 t 2013 — volatile
55 Cyprus 0 t 2013 — volatile
55 Ecuador 0 t 2013 — volatile
55 Spain 0 t 2013 down 100.0% volatile
55 Fiji 0 t 2013 — volatile
55 Georgia 0 t 2013 — volatile
55 Ghana 0 t 2013 — volatile
55 Greece 0 t 2013 — volatile
55 Grenada 0 t 2013 — volatile
55 Guatemala 0 t 2013 — volatile
55 Guyana 0 t 2013 — volatile
55 Honduras 0 t 2013 down 100.0% volatile
55 Croatia 0 t 2013 — volatile
55 Hungary 0 t 2013 — volatile
55 Kenya 0 t 2013 — volatile
55 Sri Lanka 0 t 2013 down 100.0% volatile
55 Lithuania 0 t 2013 — volatile
55 Luxembourg 0 t 2013 down 100.0% volatile
55 North Macedonia 0 t 2013 — volatile
55 Mauritania 0 t 2013 — volatile
55 Mauritius 0 t 2013 — volatile
55 Malawi 0 t 2013 down 100.0% volatile
55 Niger 0 t 2013 — volatile
55 Norway 0 t 2013 — volatile
55 Nepal 0 t 2013 — volatile
55 Pakistan 0 t 2013 — volatile
55 Paraguay 0 t 2013 — volatile
55 French Polynesia 0 t 2013 — volatile
55 Saudi Arabia 0 t 2013 down 100.0% volatile
55 Senegal 0 t 2013 — volatile
55 El Salvador 0 t 2013 down 100.0% volatile
55 Slovenia 0 t 2013 — volatile
55 Thailand 0 t 2013 — volatile
55 Ukraine 0 t 2013 — volatile
55 Zimbabwe 0 t 2013 down 100.0% volatile
55 Serbia and Montenegro 0 t 2005 — volatile
55 China, Hong Kong SAR 0 t 2013 — volatile
55 Russian Federation 0 t 2013 — volatile
55 C�te d'Ivoire 0 t 2013 — volatile
55 China, Macao SAR 0 t 2013 down 100.0% volatile

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

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Copra Cake — Import Quantity by country. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/copra-cake-import-quantity/

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About this data

Indicator
Copra Cake — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,618 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.