Copra Cake — Import Quantity in Switzerland

Switzerland: Copra Cake — Import Quantity was 2 t in 2013. ◆ Volatile

Latest (2013)
2 t
Change on year
down 33.3%
World rank
53rd
of 105 countries
All-time high
85 t
in 1994
All-time low
0 t
in 1961
Years of data
53
1961–2013

Copra Cake — Import Quantity in Switzerland, 1961–2013

020406080196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Switzerland recorded 2 t for copra cake — import quantity in 2013.

The figure is down 33.3% on the previous year.

Over the whole period, copra cake — import quantity in Switzerland peaked at 85 t in 1994 and was at its lowest, 0 t, in 1961.

Switzerland ranks 53rd of 105 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 19.6 t 0 t 85 t 10
2000s 0.2 t 0 t 2 t 10
2010s 2.25 t 2 t 3 t 4

Countries ranked near Switzerland

  1. 50 Colombia 3 t compare
  2. 50 Kazakhstan 3 t compare
  3. 50 Zambia 3 t compare
  4. 53 Uganda 2 t compare
  5. 53 United Republic of Tanzania 2 t compare
  6. 56 Burkina Faso 1 t compare
  7. 56 Rwanda 1 t compare
  8. 56 Sweden 1 t compare

See the full ranking of 135 places →

More agriculture & rural data for Switzerland

All data for Switzerland →

Frequently asked questions

What is copra cake — import quantity in Switzerland?
Copra cake — import quantity in Switzerland was 2 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest copra cake — import quantity recorded in Switzerland?
The highest recorded value was 85 t in 1994.
What is the lowest copra cake — import quantity recorded in Switzerland?
The lowest recorded value was 0 t in 1961.
How does Switzerland rank for copra cake — import quantity?
Switzerland ranks 53rd out of 105 countries with data for 2013.
Where does this Switzerland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Copra Cake — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Copra Cake — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,618 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.