Copra Cake — Import Quantity in Czechia

Czechia: Copra Cake — Import Quantity was 10 t in 2013. ◆ Volatile

Latest (2013)
10 t
Change on year
up 400.0%
World rank
42nd
of 105 countries
All-time high
71 t
in 1994
All-time low
0 t
in 1993
Years of data
21
1993–2013

Copra Cake — Import Quantity in Czechia, 1993–2013

0204060801993200320131993: 0 t1994: 71 t1995: 10 t1996: 52 t1997: 24 t1998: 22 t1999: 37 t2000: 36 t2001: 15 t2002: 40 t2003: 56 t2004: 29 t2005: 70 t2006: 13 t2007: 32 t2008: 0 t2009: 10 t2010: 1 t2011: 1 t2012: 2 t2013: 10 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Czechia recorded 10 t for copra cake — import quantity in 2013.

Compared with earlier readings it is up 400.0% on the previous year and down 82.1% over ten years.

Over the whole period, copra cake — import quantity in Czechia peaked at 71 t in 1994 and was at its lowest, 0 t, in 1993.

That places Czechia 42nd out of 105 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 30.86 t 0 t 71 t 7
2000s 30.1 t 0 t 70 t 10
2010s 3.5 t 1 t 10 t 4

Countries ranked near Czechia

  1. 39 Saint Kitts and Nevis 13 t compare
  2. 40 Saint Lucia 12 t compare
  3. 41 Trinidad and Tobago 11 t compare
  4. 42 Romania 10 t compare
  5. 44 Mexico 9 t compare
  6. 44 Morocco 9 t compare

See the full ranking of 135 places →

More agriculture & rural data for Czechia

All data for Czechia →

Frequently asked questions

What is copra cake — import quantity in Czechia?
Copra cake — import quantity in Czechia was 10 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest copra cake — import quantity recorded in Czechia?
The highest recorded value was 71 t in 1994.
What is the lowest copra cake — import quantity recorded in Czechia?
The lowest recorded value was 0 t in 1993.
How does Czechia rank for copra cake — import quantity?
Czechia ranks 42nd out of 105 countries with data for 2013.
Is copra cake — import quantity rising or falling in Czechia?
Over the last ten years it is down 82.1%. The long-run trend across the full record is volatile.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Copra Cake — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Copra Cake — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
135 places, 6,618 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.