Apples and products — Processing by country

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...

Countries reporting
82
Highest
6,026 1000 t
China
Lowest
0 1000 t
United Kingdom of Great Britain and Northern Ireland
Median
16.5 1000 t
Years covered
14
2010–2023
Data points
1,490

What the numbers show

Apples and products — Processing is currently reported for 82 countries. The highest value is 6,026 1000 t in China; the lowest is 0 1000 t in United Kingdom of Great Britain and Northern Ireland.

The median across all reporting countries is 16.5 1000 t, and the mean is 207.67 1000 t.

Over the past decade 38 countries rose and 18 fell. The largest increase was in Paraguay (up 400.0%), and the largest decrease in Poland (down 96.4%).

Apples and products — Processing: full country ranking

#Country LatestYear 10-year changeTrend
1 China 6,026 1000 t 2023 up 27.9% rising
2 China, mainland 6,010 1000 t 2023 up 28.1% rising
3 France 1,247 1000 t 2023 up 50.4% rising
4 Chile 349 1000 t 2023 down 10.7% falling
5 Egypt 296 1000 t 2023 volatile
6 Republic of Korea 294 1000 t 2023 down 19.5% rising
7 Russian Federation 284 1000 t 2023 up 77.5% rising
8 Hungary 157 1000 t 2023 up 157.4% rising
8 Italy 157 1000 t 2023 up 65.3% rising
10 Uzbekistan 142 1000 t 2023 up 24.6% rising
11 Serbia 138 1000 t 2023 up 5.3% rising
12 Mexico 130 1000 t 2023 volatile
13 Tajikistan 110 1000 t 2023 up 6.8% rising
14 Lebanon 105 1000 t 2023 up 303.8% rising
15 Greece 95 1000 t 2023 down 14.4% rising
16 New Zealand 89 1000 t 2023 up 9.9% rising
16 Australia and New Zealand 89 1000 t 2023 up 9.9% rising
18 Morocco 82 1000 t 2023 up 57.7% rising
18 Ukraine 82 1000 t 2023 up 86.4% volatile
20 Spain 80 1000 t 2023 up 50.9% rising
21 Viet Nam 79 1000 t 2023 up 259.1% volatile
22 Germany 74 1000 t 2023 up 10.4% rising
23 Netherlands (Kingdom of the) 70 1000 t 2023 up 7.7% rising
24 Belgium 65 1000 t 2023 down 42.0% falling
25 Belarus 64 1000 t 2023 up 18.5% rising
26 Armenia 57 1000 t 2023 up 16.3% rising
27 Denmark 54 1000 t 2023 down 19.4% rising
27 Israel 54 1000 t 2023 up 8.0% rising
29 Sweden 46 1000 t 2023 down 8.0% rising
30 Bosnia and Herzegovina 41 1000 t 2023 up 86.4% rising
31 Bulgaria 38 1000 t 2023 up 31.0% rising
32 Argentina 37 1000 t 2023 up 37.0% rising
33 Lithuania 35 1000 t 2023 down 12.5% rising
33 Thailand 35 1000 t 2023 up 52.2% rising
35 Slovakia 27 1000 t 2023 up 92.9% rising
36 Kyrgyzstan 26 1000 t 2023 up 136.4% volatile
37 Poland 21 1000 t 2023 down 96.4% falling
38 Austria 20 1000 t 2023 up 122.2% volatile
39 India 19 1000 t 2023 up 58.3% rising
40 Costa Rica 17 1000 t 2023 up 30.8% rising
40 Croatia 17 1000 t 2023 volatile
42 Latvia 16 1000 t 2023 up 14.3% falling
42 Iran (Islamic Republic of) 16 1000 t 2023 down 20.0% rising
44 Azerbaijan 15 1000 t 2023 down 6.2% falling
45 China, Taiwan Province of 13 1000 t 2023 down 18.8% falling
46 Ireland 12 1000 t 2023 down 83.1% falling
47 Philippines 11 1000 t 2023 up 10.0% rising
48 Switzerland 10 1000 t 2023 down 23.1% falling
49 Brazil 9 1000 t 2023 up 80.0% rising
49 Pakistan 9 1000 t 2023 down 10.0% rising
51 Finland 8 1000 t 2023 down 27.3% falling
52 Montenegro 7 1000 t 2023 up 75.0% flat
53 Paraguay 5 1000 t 2023 up 400.0% volatile
53 Republic of Moldova 5 1000 t 2023 up 150.0% rising
55 Türkiye 4 1000 t 2023 unchanged rising
56 Georgia 3 1000 t 2023 down 62.5% falling
56 Uruguay 3 1000 t 2023 up 50.0% falling
56 China, Macao SAR 3 1000 t 2023 up 50.0% rising
59 Indonesia 2 1000 t 2023 unchanged rising
59 Kazakhstan 2 1000 t 2023 unchanged rising
59 Malaysia 2 1000 t 2023 volatile
59 Romania 2 1000 t 2023 volatile
59 Slovenia 2 1000 t 2023 down 60.0% falling
59 Eswatini 2 1000 t 2023 unchanged falling
59 Tunisia 2 1000 t 2023 unchanged rising
66 Bhutan 1 1000 t 2023 flat
66 Czechia 1 1000 t 2023 volatile
66 Guatemala 1 1000 t 2023 volatile
66 Honduras 1 1000 t 2023 unchanged falling
66 North Macedonia 1 1000 t 2023 down 90.9% volatile
66 Norway 1 1000 t 2023 unchanged flat
66 Portugal 1 1000 t 2023 unchanged rising
66 Zimbabwe 1 1000 t 2023 unchanged falling
74 Canada 0 1000 t 2023 volatile
74 Cyprus 0 1000 t 2023 flat
74 Estonia 0 1000 t 2023 volatile
74 Grenada 0 1000 t 2023 flat
74 Cambodia 0 1000 t 2015 flat
74 Trinidad and Tobago 0 1000 t 2014 flat
74 Caribbean 0 1000 t 2023 flat
74 Bolivia (Plurinational State of) 0 1000 t 2023 flat
74 United Kingdom of Great Britain and Northern Ireland 0 1000 t 2014 flat

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

About this data

Indicator
Apples and products — Processing
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
112 places, 1,490 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.