Apples and products — Processing in Central America
Central America: Apples and products — Processing was 149 1000 t in 2023. ◆ Volatile
Apples and products — Processing in Central America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Central America recorded 149 1000 t for apples and products — processing in 2023.
That represents a change of up 8.0% on the previous year and up 964.3% over ten years.
Over the whole period, apples and products — processing in Central America peaked at 157 1000 t in 2021 and was at its lowest, 1 1000 t, in 2014.
That places Central America 20th out of 29 groups with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Apples and products — Processing in Central America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 9 1000 t | — |
| 2011 | 15 1000 t | +66.7% |
| 2012 | 19 1000 t | +26.7% |
| 2013 | 14 1000 t | -26.3% |
| 2014 | 1 1000 t | -92.9% |
| 2015 | 2 1000 t | +100.0% |
| 2016 | 2 1000 t | +0.0% |
| 2017 | 2 1000 t | +0.0% |
| 2018 | 18 1000 t | +800.0% |
| 2019 | 18 1000 t | +0.0% |
| 2020 | 137 1000 t | +661.1% |
| 2021 | 157 1000 t | +14.6% |
| 2022 | 138 1000 t | -12.1% |
| 2023 | 149 1000 t | +8.0% |
Biggest year-on-year movements
Years where Apples and products — Processing in Central America changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2018 | +800.0% | 2 1000 t | 18 1000 t |
| 2020 | +661.1% | 18 1000 t | 137 1000 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 10 1000 t | 1 1000 t | 19 1000 t | 10 |
| 2020s | 145.25 1000 t | 137 1000 t | 157 1000 t | 4 |
Countries ranked near Central America
More agriculture & rural data for Central America
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) -6.36 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 6.46 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 0.7054 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -1.27 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -10.47 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) -3.58 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) -1.15 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) -1.19 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 1.76 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 1.87 % change on previous year (2024)
Frequently asked questions
- What is apples and products — processing in Central America?
- Apples and products — processing in Central America was 149 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest apples and products — processing recorded in Central America?
- The highest recorded value was 157 1000 t in 2021.
- What is the lowest apples and products — processing recorded in Central America?
- The lowest recorded value was 1 1000 t in 2014.
- How does Central America rank for apples and products — processing?
- Central America ranks 20th out of 29 groups with data for 2023.
- Is apples and products — processing rising or falling in Central America?
- Over the last ten years it is up 964.3%. The long-run trend across the full record is volatile.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Apples and products — Processing. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.