Meat of pigeons and other birds n.e.c., fresh, chilled or frozen (indigenous) — Gross Production Index Number (2014-2016 = 100) by country

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.

Countries reporting
10
Highest
112.23
Namibia
Lowest
22.05
China
Median
88.44
Years covered
64
1961–2024
Data points
1,221

What the numbers show

Meat of pigeons and other birds n.e.c., fresh, chilled or frozen (indigenous) — Gross Production Index Number (2014-2016 = 100) is currently reported for 10 countries. The highest value is 112.23 in Namibia; the lowest is 22.05 in China.

The median across all reporting countries is 88.44, and the mean is 78.26.

The gap between the highest and lowest reporting country is a factor of about 5.

Over the past decade 1 countries rose and 9 fell. The largest increase was in Namibia (up 12.0%), and the largest decrease in China, Macao SAR (down 78.0%).

Meat of pigeons and other birds n.e.c., fresh, chilled or frozen: full country ranking

#Country LatestYear 10-year changeTrend
1 Namibia 112.23 2024 up 12.0% volatile
2 France 100.18 2017 down 26.1% rising
2 Syrian Arab Republic 78.69 2024 down 30.0% volatile
3 Bulgaria 100 2017 down 38.9% volatile
4 Myanmar 99.98 2024 down 2.2% rising
5 Egypt 89.35 2024 down 13.1% rising
6 Cyprus 87.54 2017 down 32.8% volatile
7 Saudi Arabia 70.49 2024 down 31.0% falling
8 China, Macao SAR 22.05 2024 down 78.0% volatile
8 China 22.05 2024 down 78.0% volatile

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

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Meat of pigeons and other birds n.e.c., fresh, chilled or frozen by country. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-pigeons-and-other-birds-n-e-c-fresh-chilled-or-frozen-indigenous-gross-production/

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About this data

Indicator
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
25 places, 1,221 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.