Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Bulgaria
Bulgaria: Meat of pigeons and other birds n.e.c., fresh, chilled or frozen was 100 in 2017. ◆ Volatile
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Bulgaria, 1998–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
Bulgaria recorded 100 for meat of pigeons and other birds n.e.c., fresh, chilled or frozen in 2017.
That represents a change of up 7.8% on the previous year and down 38.9% over ten years.
Over the whole period, meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Bulgaria peaked at 529.98 in 2003 and was at its lowest, 77.94, in 2004.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Bulgaria, year by year
| Year | Value | Change |
|---|---|---|
| 1998 | 309.8 | — |
| 1999 | 296.42 | -4.3% |
| 2000 | 283.01 | -4.5% |
| 2001 | 277.55 | -1.9% |
| 2002 | 352.28 | +26.9% |
| 2003 | 529.98 | +50.4% |
| 2004 | 77.94 | -85.3% |
| 2005 | 171.46 | +120.0% |
| 2006 | 187.05 | +9.1% |
| 2007 | 163.67 | -12.5% |
| 2008 | 132.49 | -19.1% |
| 2009 | 132.65 | +0.1% |
| 2010 | 132.33 | -0.2% |
| 2011 | 132.49 | +0.1% |
| 2012 | 126.03 | -4.9% |
| 2013 | 119.58 | -5.1% |
| 2014 | 105.74 | -11.6% |
| 2015 | 101.51 | -4.0% |
| 2016 | 92.75 | -8.6% |
| 2017 | 100 | +7.8% |
Biggest year-on-year movements
Years where Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Bulgaria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2005 | +120.0% | 77.94 | 171.46 |
| 2004 | -85.3% | 529.98 | 77.94 |
| 2003 | +50.4% | 352.28 | 529.98 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 303.11 | 296.42 | 309.8 | 2 |
| 2000s | 230.81 | 77.94 | 529.98 | 10 |
| 2010s | 113.8 | 92.75 | 132.49 | 8 |
Countries ranked near Bulgaria
More agriculture & rural data for Bulgaria
- Agriculture, forestry, and fishing, value added (current US$), annual 21.46 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0247 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 503.12 current US$ per person (2025)
- Rural population, annual growth rate -0.9803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2583 units per person (2025)
- Share of GDP from agriculture 2.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.5% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Bulgaria?
- Meat of pigeons and other birds n.e.c., fresh, chilled or frozen in Bulgaria was 100 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Bulgaria?
- The highest recorded value was 529.98 in 2003.
- What is the lowest meat of pigeons and other birds n.e.c., fresh, chilled or frozen recorded in Bulgaria?
- The lowest recorded value was 77.94 in 2004.
- How does Bulgaria rank for meat of pigeons and other birds n.e.c., fresh, chilled or frozen?
- Bulgaria ranks 3rd out of 9 countries with data for 2017.
- Is meat of pigeons and other birds n.e.c., fresh, chilled or frozen rising or falling in Bulgaria?
- Over the last ten years it is down 38.9%. The long-run trend across the full record is volatile.
- Where does this Bulgaria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pigeons and other birds n.e.c., fresh, chilled or frozen (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
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CSV · JSON — 20 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.