Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 100 in 2014. ▬ Flat
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Venezuela (Bolivarian Republic of), 1961–2014
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of goat, fresh or chilled (indigenous) — gross production index in Venezuela (Bolivarian Republic of) is 100, measured in 2014.
Compared with earlier readings it is up 3.3% on the previous year and up 19.2% over ten years.
Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Venezuela (Bolivarian Republic of) peaked at 137.94 in 1977 and was at its lowest, 60.2, in 1961.
Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Venezuela (Bolivarian Republic of), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 60.2 | — |
| 1962 | 93.89 | +56.0% |
| 1963 | 62.06 | -33.9% |
| 1964 | 61.56 | -0.8% |
| 1965 | 74.11 | +20.4% |
| 1966 | 84.35 | +13.8% |
| 1967 | 85.25 | +1.1% |
| 1968 | 79.95 | -6.2% |
| 1969 | 94.02 | +17.6% |
| 1970 | 99.84 | +6.2% |
| 1971 | 105.79 | +6.0% |
| 1972 | 106.2 | +0.4% |
| 1973 | 121.72 | +14.6% |
| 1974 | 128.41 | +5.5% |
| 1975 | 133.78 | +4.2% |
| 1976 | 122.61 | -8.3% |
| 1977 | 137.94 | +12.5% |
| 1978 | 134.09 | -2.8% |
| 1979 | 118.32 | -11.8% |
| 1980 | 86.09 | -27.2% |
| 1981 | 88.17 | +2.4% |
| 1982 | 92.49 | +4.9% |
| 1983 | 88.77 | -4.0% |
| 1984 | 89.19 | +0.5% |
| 1985 | 94.31 | +5.7% |
| 1986 | 96.32 | +2.1% |
| 1987 | 104.45 | +8.4% |
| 1988 | 107.91 | +3.3% |
| 1989 | 114.17 | +5.8% |
| 1990 | 80.75 | -29.3% |
| 1991 | 115.18 | +42.6% |
| 1992 | 105.99 | -8.0% |
| 1993 | 118.71 | +12.0% |
| 1994 | 92.85 | -21.8% |
| 1995 | 75.78 | -18.4% |
| 1996 | 73.34 | -3.2% |
| 1997 | 109.81 | +49.7% |
| 1998 | 106.34 | -3.2% |
| 1999 | 84.9 | -20.2% |
| 2000 | 111.23 | +31.0% |
| 2001 | 67.36 | -39.4% |
| 2002 | 80.72 | +19.8% |
| 2003 | 82.8 | +2.6% |
| 2004 | 83.91 | +1.3% |
| 2005 | 87.51 | +4.3% |
| 2006 | 89.86 | +2.7% |
| 2007 | 91.02 | +1.3% |
| 2008 | 92.6 | +1.7% |
| 2009 | 98.75 | +6.6% |
| 2010 | 107.07 | +8.4% |
| 2011 | 114.61 | +7.0% |
| 2012 | 88.34 | -22.9% |
| 2013 | 96.83 | +9.6% |
| 2014 | 100 | +3.3% |
Biggest year-on-year movements
Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Venezuela (Bolivarian Republic of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1962 | +56.0% | 60.2 | 93.89 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 77.27 | 60.2 | 94.02 | 9 |
| 1970s | 120.87 | 99.84 | 137.94 | 10 |
| 1980s | 96.19 | 86.09 | 114.17 | 10 |
| 1990s | 96.36 | 73.34 | 118.71 | 10 |
| 2000s | 88.58 | 67.36 | 111.23 | 10 |
| 2010s | 101.37 | 88.34 | 114.61 | 5 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 11 Democratic People's Republic of Korea 101.7 compare
- 11 Mali 190.96 compare
- 12 India 183.16 compare
- 12 Micronesia (Federated States of) 100.96 compare
- 12 Micronesia 100.96 compare
- 13 Fiji 181.99 compare
- 13 Caribbean 116.91 compare
- 14 United Arab Emirates 179.37 compare
- 15 Ethiopia 179.09 compare
- 15 Syrian Arab Republic 97.02 compare
- 16 Zambia 172.04 compare
- 16 Polynesia 96.52 compare
- 17 Australia 165.71 compare
- 17 Timor-Leste 82.3 compare
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Frequently asked questions
- What is meat of goat, fresh or chilled (indigenous) — gross production index in Venezuela (Bolivarian Republic of)?
- Meat of goat, fresh or chilled (indigenous) — gross production index in Venezuela (Bolivarian Republic of) was 100 in 2014, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 137.94 in 1977.
- What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 60.2 in 1961.
- How does Venezuela (Bolivarian Republic of) rank for meat of goat, fresh or chilled (indigenous) — gross production index?
- Venezuela (Bolivarian Republic of) ranks 14th out of 19 countries with data for 2014.
- Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 19.2%. The long-run trend across the full record is flat.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 54 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.