Meat of goat, fresh or chilled (indigenous) — Gross Production Index in United Arab Emirates

United Arab Emirates: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 179.37 in 2024. ◆ Volatile

Latest (2024)
179.37
Change on year
up 15.8%
World rank
14th
of 156 countries
All-time high
179.37
in 2024
All-time low
2.8
in 1961
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in United Arab Emirates, 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, meat of goat, fresh or chilled (indigenous) — gross production index in United Arab Emirates stood at 179.37. That is the highest value across all 64 years on record.

The figure is up 15.8% on the previous year and up 91.6% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in United Arab Emirates peaked at 179.37 in 2024 and was at its lowest, 2.8, in 1961.

That places United Arab Emirates 14th out of 156 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in United Arab Emirates, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in United Arab Emirates, 1961 to 2024.
Year Value Change
1961 2.8
1962 2.8 +0.0%
1963 3.06 +9.3%
1964 3.31 +8.2%
1965 3.57 +7.9%
1966 3.82 +7.0%
1967 4.33 +13.4%
1968 5.1 +17.8%
1969 5.86 +14.9%
1970 6.63 +13.1%
1971 7.14 +7.7%
1972 7.65 +7.1%
1973 7.75 +1.3%
1974 7.85 +1.3%
1975 6.37 -18.9%
1976 5.1 -19.9%
1977 6.37 +24.9%
1978 7.65 +20.1%
1979 7.65 +0.0%
1980 7.9 +3.3%
1981 8.16 +3.3%
1982 8.41 +3.1%
1983 9.18 +9.2%
1984 9.69 +5.6%
1985 10.45 +7.8%
1986 11.22 +7.4%
1987 11.98 +6.8%
1988 11.98 +0.0%
1989 12.75 +6.4%
1990 13.77 +8.0%
1991 14.79 +7.4%
1992 15.81 +6.9%
1993 16.83 +6.5%
1994 17.85 +6.1%
1995 17.99 +0.8%
1996 20.98 +16.6%
1997 21.77 +3.8%
1998 23.52 +8.0%
1999 24.02 +2.1%
2000 27.79 +15.7%
2001 26.3 -5.4%
2002 39.57 +50.5%
2003 32.33 -18.3%
2004 30.21 -6.6%
2005 31.44 +4.1%
2006 31.62 +0.6%
2007 33.77 +6.8%
2008 35.04 +3.8%
2009 38.68 +10.4%
2010 61.46 +58.9%
2011 51.5 -16.2%
2012 52.08 +1.1%
2013 56 +7.5%
2014 93.63 +67.2%
2015 97.78 +4.4%
2016 108.59 +11.1%
2017 106.83 -1.6%
2018 135.86 +27.2%
2019 171.02 +25.9%
2020 170.6 -0.2%
2021 168.07 -1.5%
2022 161.74 -3.8%
2023 154.92 -4.2%
2024 179.37 +15.8%

United Arab Emirates compared with similar countries

  • United Arab Emirates's 179.37 is above the median for high income countries, which is 99.17, 1.8× the median. (45 countries reporting)
  • United Arab Emirates's 179.37 is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 107.23, 1.7× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (indigenous) — Gross Production Index in United Arab Emirates changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 +67.2% 56 93.63
2010 +58.9% 38.68 61.46

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.85 2.8 5.86 9
1970s 7.02 5.1 7.85 10
1980s 10.17 7.9 12.75 10
1990s 18.73 13.77 24.02 10
2000s 32.67 26.3 39.57 10
2010s 93.47 51.5 171.02 10
2020s 166.94 154.92 179.37 5

Countries ranked near United Arab Emirates

  1. 11 Democratic People's Republic of Korea 101.7 compare
  2. 11 Mali 190.96 compare
  3. 12 India 183.16 compare
  4. 12 Micronesia (Federated States of) 100.96 compare
  5. 12 Micronesia 100.96 compare
  6. 13 Fiji 181.99 compare
  7. 14 Venezuela (Bolivarian Republic of) 100 compare
  8. 15 Ethiopia 179.09 compare
  9. 15 Syrian Arab Republic 97.02 compare
  10. 16 Zambia 172.04 compare
  11. 16 Polynesia 96.52 compare
  12. 17 Australia 165.71 compare
  13. 17 Timor-Leste 82.3 compare

See the full ranking of 204 places →

More agriculture & rural data for United Arab Emirates

All data for United Arab Emirates →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production index in United Arab Emirates?
Meat of goat, fresh or chilled (indigenous) — gross production index in United Arab Emirates was 179.37 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in United Arab Emirates?
The highest recorded value was 179.37 in 2024.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in United Arab Emirates?
The lowest recorded value was 2.8 in 1961.
How does United Arab Emirates rank for meat of goat, fresh or chilled (indigenous) — gross production index?
United Arab Emirates ranks 14th out of 156 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in United Arab Emirates?
Over the last ten years it is up 91.6%. The long-run trend across the full record is volatile.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Index in United Arab Emirates. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/united-arab-emirates/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.