Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Syrian Arab Republic

Syrian Arab Republic: Meat of goat, fresh or chilled (indigenous) — Gross Production Index was 97.02 in 2024. ▲ Rising

Latest (2024)
97.02
Change on year
down 0.8%
World rank
15th
of 19 countries
All-time high
115.91
in 2011
All-time low
21.22
in 1961
Years of data
64
1961–2024

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Syrian Arab Republic, 1961–2024

20406080100120196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Syrian Arab Republic recorded 97.02 for meat of goat, fresh or chilled (indigenous) — gross production index in 2024.

That represents a change of down 0.8% on the previous year and down 15.0% over ten years.

Over the whole period, meat of goat, fresh or chilled (indigenous) — gross production index in Syrian Arab Republic peaked at 115.91 in 2011 and was at its lowest, 21.22, in 1961.

The long-run direction has been consistently rising across the 64 years of available data.

Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Syrian Arab Republic, year by year

Annual values for Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100) in Syrian Arab Republic, 1961 to 2024.
Year Value Change
1961 21.22
1962 25.99 +22.5%
1963 32.75 +26.0%
1964 40.63 +24.1%
1965 43.53 +7.1%
1966 49.33 +13.3%
1967 35.65 -27.7%
1968 42.41 +19.0%
1969 41.7 -1.7%
1970 42.41 +1.7%
1971 42.41 +0.0%
1972 42.41 +0.0%
1973 37.72 -11.1%
1974 41.04 +8.8%
1975 49.75 +21.2%
1976 38.34 -22.9%
1977 40.86 +6.6%
1978 46.55 +13.9%
1979 43.56 -6.4%
1980 54.26 +24.6%
1981 52.85 -2.6%
1982 53.89 +2.0%
1983 58.04 +7.7%
1984 62.18 +7.1%
1985 57.21 -8.0%
1986 45.42 -20.6%
1987 43.25 -4.8%
1988 43.59 +0.8%
1989 51.22 +17.5%
1990 49.55 -3.3%
1991 39.96 -19.4%
1992 38.54 -3.6%
1993 48.92 +26.9%
1994 44.4 -9.2%
1995 48.4 +9.0%
1996 61.15 +26.3%
1997 44.56 -27.1%
1998 48.82 +9.6%
1999 43.97 -9.9%
2000 38.41 -12.6%
2001 40.81 +6.2%
2002 41.26 +1.1%
2003 56.25 +36.3%
2004 54.74 -2.7%
2005 58.51 +6.9%
2006 61.66 +5.4%
2007 69.88 +13.3%
2008 70.01 +0.2%
2009 68.15 -2.7%
2010 107.18 +57.3%
2011 115.91 +8.1%
2012 113.87 -1.8%
2013 113.95 +0.1%
2014 114.19 +0.2%
2015 92.45 -19.0%
2016 93.36 +1.0%
2017 92.13 -1.3%
2018 92.36 +0.2%
2019 90.87 -1.6%
2020 99.83 +9.9%
2021 87.07 -12.8%
2022 91.3 +4.9%
2023 97.85 +7.2%
2024 97.02 -0.8%

Averages by decade

DecadeAverage LowestHighest Years
1960s 37.02 21.22 49.33 9
1970s 42.51 37.72 49.75 10
1980s 52.19 43.25 62.18 10
1990s 46.83 38.54 61.15 10
2000s 55.97 38.41 70.01 10
2010s 102.63 90.87 115.91 10
2020s 94.61 87.07 99.83 5

Countries ranked near Syrian Arab Republic

  1. 12 India 183.16 compare
  2. 12 Micronesia (Federated States of) 100.96 compare
  3. 12 Micronesia 100.96 compare
  4. 13 Fiji 181.99 compare
  5. 14 United Arab Emirates 179.37 compare
  6. 14 Venezuela (Bolivarian Republic of) 100 compare
  7. 15 Ethiopia 179.09 compare
  8. 16 Zambia 172.04 compare
  9. 16 Polynesia 96.52 compare
  10. 17 Australia 165.71 compare
  11. 17 Timor-Leste 82.3 compare
  12. 18 Chad 165.07 compare
  13. 18 Iran (Islamic Republic of) 54.15 compare

See the full ranking of 204 places →

More agriculture & rural data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is meat of goat, fresh or chilled (indigenous) — gross production index in Syrian Arab Republic?
Meat of goat, fresh or chilled (indigenous) — gross production index in Syrian Arab Republic was 97.02 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Syrian Arab Republic?
The highest recorded value was 115.91 in 2011.
What is the lowest meat of goat, fresh or chilled (indigenous) — gross production index recorded in Syrian Arab Republic?
The lowest recorded value was 21.22 in 1961.
How does Syrian Arab Republic rank for meat of goat, fresh or chilled (indigenous) — gross production index?
Syrian Arab Republic ranks 15th out of 19 countries with data for 2024.
Is meat of goat, fresh or chilled (indigenous) — gross production index rising or falling in Syrian Arab Republic?
Over the last ten years it is down 15.0%. The long-run trend across the full record is rising.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (indigenous) — Gross Production Index in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-indigenous-gross-production-index-number-2014-2016-100/syrian-arab-republic-2/

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About this data

Indicator
Meat of goat, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 11,895 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.