Vegetables Primary — Yield in Europe
Europe: Vegetables Primary — Yield was 28,200 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Europe recorded 28,200 kg/ha for vegetables primary — yield in 2024.
Compared with earlier readings it is up 2.2% on the previous year and up 11.4% over ten years.
Over the whole period, vegetables primary — yield in Europe peaked at 28,224 kg/ha in 2021 and was at its lowest, 10,938 kg/ha, in 1963.
That places Europe 8th out of 30 groups with data for 2024, putting it in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary — Yield in Europe, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 11,219 kg/ha | — |
| 1962 | 11,010 kg/ha | -1.9% |
| 1963 | 10,938 kg/ha | -0.6% |
| 1964 | 11,908 kg/ha | +8.9% |
| 1965 | 12,150 kg/ha | +2.0% |
| 1966 | 13,142 kg/ha | +8.2% |
| 1967 | 14,024 kg/ha | +6.7% |
| 1968 | 13,954 kg/ha | -0.5% |
| 1969 | 14,102 kg/ha | +1.1% |
| 1970 | 14,128 kg/ha | +0.2% |
| 1971 | 14,833 kg/ha | +5.0% |
| 1972 | 14,731 kg/ha | -0.7% |
| 1973 | 16,119 kg/ha | +9.4% |
| 1974 | 15,994 kg/ha | -0.8% |
| 1975 | 15,522 kg/ha | -3.0% |
| 1976 | 15,777 kg/ha | +1.6% |
| 1977 | 16,385 kg/ha | +3.9% |
| 1978 | 16,876 kg/ha | +3.0% |
| 1979 | 17,066 kg/ha | +1.1% |
| 1980 | 16,486 kg/ha | -3.4% |
| 1981 | 16,964 kg/ha | +2.9% |
| 1982 | 17,972 kg/ha | +5.9% |
| 1983 | 17,800 kg/ha | -1.0% |
| 1984 | 19,236 kg/ha | +8.1% |
| 1985 | 18,703 kg/ha | -2.8% |
| 1986 | 18,811 kg/ha | +0.6% |
| 1987 | 17,834 kg/ha | -5.2% |
| 1988 | 18,178 kg/ha | +1.9% |
| 1989 | 18,168 kg/ha | -0.1% |
| 1990 | 18,868 kg/ha | +3.9% |
| 1991 | 18,952 kg/ha | +0.4% |
| 1992 | 17,830 kg/ha | -5.9% |
| 1993 | 18,320 kg/ha | +2.7% |
| 1994 | 17,893 kg/ha | -2.3% |
| 1995 | 17,995 kg/ha | +0.6% |
| 1996 | 18,830 kg/ha | +4.6% |
| 1997 | 18,700 kg/ha | -0.7% |
| 1998 | 19,193 kg/ha | +2.6% |
| 1999 | 19,491 kg/ha | +1.6% |
| 2000 | 19,388 kg/ha | -0.5% |
| 2001 | 19,925 kg/ha | +2.8% |
| 2002 | 19,843 kg/ha | -0.4% |
| 2003 | 20,358 kg/ha | +2.6% |
| 2004 | 21,877 kg/ha | +7.5% |
| 2005 | 21,963 kg/ha | +0.4% |
| 2006 | 22,170 kg/ha | +0.9% |
| 2007 | 21,844 kg/ha | -1.5% |
| 2008 | 22,675 kg/ha | +3.8% |
| 2009 | 23,538 kg/ha | +3.8% |
| 2010 | 22,844 kg/ha | -2.9% |
| 2011 | 24,010 kg/ha | +5.1% |
| 2012 | 24,281 kg/ha | +1.1% |
| 2013 | 24,346 kg/ha | +0.3% |
| 2014 | 25,323 kg/ha | +4.0% |
| 2015 | 25,202 kg/ha | -0.5% |
| 2016 | 25,906 kg/ha | +2.8% |
| 2017 | 26,145 kg/ha | +0.9% |
| 2018 | 26,734 kg/ha | +2.3% |
| 2019 | 27,355 kg/ha | +2.3% |
| 2020 | 27,461 kg/ha | +0.4% |
| 2021 | 28,224 kg/ha | +2.8% |
| 2022 | 27,420 kg/ha | -2.9% |
| 2023 | 27,590 kg/ha | +0.6% |
| 2024 | 28,200 kg/ha | +2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,494 kg/ha | 10,938 kg/ha | 14,102 kg/ha | 9 |
| 1970s | 15,743 kg/ha | 14,128 kg/ha | 17,066 kg/ha | 10 |
| 1980s | 18,015 kg/ha | 16,486 kg/ha | 19,236 kg/ha | 10 |
| 1990s | 18,607 kg/ha | 17,830 kg/ha | 19,491 kg/ha | 10 |
| 2000s | 21,358 kg/ha | 19,388 kg/ha | 23,538 kg/ha | 10 |
| 2010s | 25,214 kg/ha | 22,844 kg/ha | 27,355 kg/ha | 10 |
| 2020s | 27,779 kg/ha | 27,420 kg/ha | 28,224 kg/ha | 5 |
Countries ranked near Europe
More agriculture & rural data for Europe
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -16.51 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) -0.8652 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) -0.8006 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) -2.07 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -7.62 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -0.7863 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -0.42 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 1.68 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -10.68 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.5683 % change on previous year (2024)
Frequently asked questions
- What is vegetables primary — yield in Europe?
- Vegetables primary — yield in Europe was 28,200 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Europe?
- The highest recorded value was 28,224 kg/ha in 2021.
- What is the lowest vegetables primary — yield recorded in Europe?
- The lowest recorded value was 10,938 kg/ha in 1963.
- How does Europe rank for vegetables primary — yield?
- Europe ranks 8th out of 30 groups with data for 2024.
- Is vegetables primary — yield rising or falling in Europe?
- Over the last ten years it is up 11.4%. The long-run trend across the full record is rising.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.