Vegetables Primary — Yield in Ireland
Ireland: Vegetables Primary — Yield was 53,003 kg/ha in 2024. ▼ Falling
Vegetables Primary — Yield in Ireland, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, vegetables primary — yield in Ireland stood at 53,003 kg/ha.
That represents a change of up 1.0% on the previous year and up 44.5% over ten years.
Over the whole period, vegetables primary — yield in Ireland peaked at 63,674 kg/ha in 1976 and was at its lowest, 14,800 kg/ha, in 1994.
That places Ireland 5th out of 207 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 50,805 kg/ha | 48,881 kg/ha | 54,076 kg/ha | 9 |
| 1970s | 57,045 kg/ha | 52,633 kg/ha | 63,674 kg/ha | 10 |
| 1980s | 46,372 kg/ha | 35,720 kg/ha | 61,112 kg/ha | 10 |
| 1990s | 22,179 kg/ha | 14,800 kg/ha | 28,901 kg/ha | 10 |
| 2000s | 31,855 kg/ha | 29,415 kg/ha | 33,608 kg/ha | 10 |
| 2010s | 38,597 kg/ha | 30,434 kg/ha | 54,196 kg/ha | 10 |
| 2020s | 53,384 kg/ha | 52,503 kg/ha | 54,888 kg/ha | 5 |
Countries ranked near Ireland
More agriculture & rural data for Ireland
- Agriculture share gdp 1.06 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.06 (2025)
- Agricultural raw materials exports 0.3% (2024)
- Agricultural raw materials imports 0.5% (2024)
- Rural population 35.4% (2025)
- Rural population growth 1.0% (2025)
- Rural population 1.94 million (2025)
- Agriculture, forestry, and fishing, value added 1.1% (2025)
- Agriculture, forestry, and fishing, value added 7.63 billion current US$ (2025)
- Bananas — Production 0 t (2024)
Frequently asked questions
- What is vegetables primary — yield in Ireland?
- Vegetables primary — yield in Ireland was 53,003 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Ireland?
- The highest recorded value was 63,674 kg/ha in 1976.
- What is the lowest vegetables primary — yield recorded in Ireland?
- The lowest recorded value was 14,800 kg/ha in 1994.
- How does Ireland rank for vegetables primary — yield?
- Ireland ranks 5th out of 207 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Ireland?
- Over the last ten years it is up 44.5%. The long-run trend across the full record is falling.
- Where does this Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.