Vegetables Primary — Yield in United Arab Emirates

United Arab Emirates: Vegetables Primary — Yield was 50,937 kg/ha in 2024. ◆ Volatile

Latest (2024)
50,937 kg/ha
Change on year
down 10.2%
World rank
7th
of 191 countries
All-time high
70,173 kg/ha
in 2000
All-time low
5,000 kg/ha
in 1961
Years of data
64
1961–2024

Vegetables Primary — Yield in United Arab Emirates, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, vegetables primary — yield in United Arab Emirates stood at 50,937 kg/ha.

That represents a change of down 10.2% on the previous year and up 95.7% over ten years.

Over the whole period, vegetables primary — yield in United Arab Emirates peaked at 70,173 kg/ha in 2000 and was at its lowest, 5,000 kg/ha, in 1961.

That places United Arab Emirates 7th out of 191 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Vegetables Primary — Yield in United Arab Emirates, year by year

Annual values for Vegetables Primary — Yield in United Arab Emirates, 1961 to 2024.
Year kg/ha Change
1961 5,000 kg/ha —
1962 5,000 kg/ha +0.0%
1963 5,000 kg/ha +0.0%
1964 5,000 kg/ha +0.0%
1965 5,000 kg/ha +0.0%
1966 5,579 kg/ha +11.6%
1967 8,285 kg/ha +48.5%
1968 7,872 kg/ha -5.0%
1969 7,329 kg/ha -6.9%
1970 7,428 kg/ha +1.4%
1971 7,438 kg/ha +0.1%
1972 5,113 kg/ha -31.3%
1973 8,056 kg/ha +57.6%
1974 17,704 kg/ha +119.8%
1975 19,116 kg/ha +8.0%
1976 21,066 kg/ha +10.2%
1977 23,243 kg/ha +10.3%
1978 22,274 kg/ha -4.2%
1979 23,282 kg/ha +4.5%
1980 26,353 kg/ha +13.2%
1981 26,037 kg/ha -1.2%
1982 25,462 kg/ha -2.2%
1983 21,535 kg/ha -15.4%
1984 24,479 kg/ha +13.7%
1985 26,688 kg/ha +9.0%
1986 22,592 kg/ha -15.3%
1987 21,498 kg/ha -4.8%
1988 22,655 kg/ha +5.4%
1989 31,103 kg/ha +37.3%
1990 34,093 kg/ha +9.6%
1991 32,846 kg/ha -3.7%
1992 33,218 kg/ha +1.1%
1993 34,189 kg/ha +2.9%
1994 39,602 kg/ha +15.8%
1995 46,281 kg/ha +16.9%
1996 48,100 kg/ha +3.9%
1997 57,349 kg/ha +19.2%
1998 49,735 kg/ha -13.3%
1999 55,579 kg/ha +11.7%
2000 70,173 kg/ha +26.3%
2001 57,223 kg/ha -18.5%
2002 43,072 kg/ha -24.7%
2003 36,541 kg/ha -15.2%
2004 45,370 kg/ha +24.2%
2005 32,977 kg/ha -27.3%
2006 37,822 kg/ha +14.7%
2007 31,386 kg/ha -17.0%
2008 38,512 kg/ha +22.7%
2009 30,386 kg/ha -21.1%
2010 26,150 kg/ha -13.9%
2011 25,540 kg/ha -2.3%
2012 25,769 kg/ha +0.9%
2013 24,128 kg/ha -6.4%
2014 26,030 kg/ha +7.9%
2015 34,111 kg/ha +31.0%
2016 34,601 kg/ha +1.4%
2017 39,798 kg/ha +15.0%
2018 46,629 kg/ha +17.2%
2019 49,649 kg/ha +6.5%
2020 55,249 kg/ha +11.3%
2021 54,615 kg/ha -1.1%
2022 54,160 kg/ha -0.8%
2023 56,714 kg/ha +4.7%
2024 50,937 kg/ha -10.2%

United Arab Emirates compared with similar countries

  • United Arab Emirates's 50,937 kg/ha is above the median for high income countries, which is 25,362 kg/ha, 2.0× the median. (56 countries reporting)
  • United Arab Emirates's 50,937 kg/ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 27,100 kg/ha, 1.9× the median. (21 countries reporting)

Biggest year-on-year movements

Years where Vegetables Primary — Yield in United Arab Emirates changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1974 +119.8% 8,056 kg/ha 17,704 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,007 kg/ha 5,000 kg/ha 8,285 kg/ha 9
1970s 15,472 kg/ha 5,113 kg/ha 23,282 kg/ha 10
1980s 24,840 kg/ha 21,498 kg/ha 31,103 kg/ha 10
1990s 43,099 kg/ha 32,846 kg/ha 57,349 kg/ha 10
2000s 42,346 kg/ha 30,386 kg/ha 70,173 kg/ha 10
2010s 33,241 kg/ha 24,128 kg/ha 49,649 kg/ha 10
2020s 54,335 kg/ha 50,937 kg/ha 56,714 kg/ha 5

Countries ranked near United Arab Emirates

  1. 4 Netherlands (Kingdom of the) 55,606 kg/ha compare
  2. 4 Syrian Arab Republic 20,453 kg/ha compare
  3. 5 Ireland 53,003 kg/ha compare
  4. 5 Venezuela (Bolivarian Republic of) 19,800 kg/ha compare
  5. 6 Portugal 51,142 kg/ha compare
  6. 6 Viet Nam 17,478 kg/ha compare
  7. 8 Democratic People's Republic of Korea 12,136 kg/ha compare
  8. 8 Palestine 46,175 kg/ha compare
  9. 9 Jordan 44,947 kg/ha compare
  10. 9 Micronesia 11,713 kg/ha compare
  11. 10 Iceland 43,992 kg/ha compare
  12. 10 Melanesia 11,275 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for United Arab Emirates

All data for United Arab Emirates →

Frequently asked questions

What is vegetables primary — yield in United Arab Emirates?
Vegetables primary — yield in United Arab Emirates was 50,937 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — yield recorded in United Arab Emirates?
The highest recorded value was 70,173 kg/ha in 2000.
What is the lowest vegetables primary — yield recorded in United Arab Emirates?
The lowest recorded value was 5,000 kg/ha in 1961.
How does United Arab Emirates rank for vegetables primary — yield?
United Arab Emirates ranks 7th out of 191 countries with data for 2024.
Is vegetables primary — yield rising or falling in United Arab Emirates?
Over the last ten years it is up 95.7%. The long-run trend across the full record is volatile.
Where does this United Arab Emirates data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.

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Vegetables Primary — Yield in United Arab Emirates. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-yield/united-arab-emirates/

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About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.