Ginger, raw β€” Yield in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Ginger, raw β€” Yield was 10,856 kg/ha in 2024. β–² Rising

Latest (2024)
10,856 kg/ha
Change on year
down 1.2%
Rank
5th
of 7 groups
All-time high
11,114 kg/ha
in 2003
All-time low
8,532 kg/ha
in 2000
Years of data
40
1985–2024

Ginger, raw β€” Yield in Low Income Food Deficit Countries (LIFDCs), 1985–2024

02.5k5.0k7.5k10.0k1985200420241985: 9.1k kg/ha1986: 9.4k kg/ha1987: 9.4k kg/ha1988: 9.2k kg/ha1989: 9.3k kg/ha1990: 9.3k kg/ha1991: 9.4k kg/ha1992: 9.2k kg/ha1993: 9.1k kg/ha1994: 9.1k kg/ha1995: 9.1k kg/ha1996: 9.0k kg/ha1997: 9.0k kg/ha1998: 8.8k kg/ha1999: 8.8k kg/ha2000: 8.5k kg/ha2001: 8.8k kg/ha2002: 8.9k kg/ha2003: 11.1k kg/ha2004: 10.9k kg/ha2005: 10.7k kg/ha2006: 10.1k kg/ha2007: 10.4k kg/ha2008: 9.9k kg/ha2009: 9.6k kg/ha2010: 10.1k kg/ha2011: 9.3k kg/ha2012: 10.6k kg/ha2013: 10.1k kg/ha2014: 10.1k kg/ha2015: 9.4k kg/ha2016: 10.7k kg/ha2017: 10.1k kg/ha2018: 10.2k kg/ha2019: 11.1k kg/ha2020: 10.7k kg/ha2021: 10.6k kg/ha2022: 10.8k kg/ha2023: 11.0k kg/ha2024: 10.9k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, ginger, raw β€” yield in Low Income Food Deficit Countries (LIFDCs) stood at 10,856 kg/ha.

The figure is down 1.2% on the previous year and up 7.4% over ten years.

Over the whole period, ginger, raw β€” yield in Low Income Food Deficit Countries (LIFDCs) peaked at 11,114 kg/ha in 2003 and was at its lowest, 8,532 kg/ha, in 2000.

The long-run direction has been consistently rising across the 40 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1980s 9,266 kg/ha 9,091 kg/ha 9,375 kg/ha 5
1990s 9,080 kg/ha 8,774 kg/ha 9,396 kg/ha 10
2000s 9,896 kg/ha 8,532 kg/ha 11,114 kg/ha 10
2010s 10,175 kg/ha 9,346 kg/ha 11,114 kg/ha 10
2020s 10,792 kg/ha 10,629 kg/ha 10,991 kg/ha 5

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 2 Japan 28,036 kg/ha compare
  2. 3 French Polynesia 27,141 kg/ha compare
  3. 4 Indonesia 25,395 kg/ha compare
  4. 5 Fiji, Republic of 24,984 kg/ha compare
  5. 6 Mauritius 24,091 kg/ha compare
  6. 7 Panama 20,769 kg/ha compare
  7. 8 Thailand 16,835 kg/ha compare

See the full ranking of 65 places β†’

More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) β†’

Frequently asked questions

What is ginger, raw β€” yield in Low Income Food Deficit Countries (LIFDCs)?
Ginger, raw β€” yield in Low Income Food Deficit Countries (LIFDCs) was 10,856 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw β€” yield recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 11,114 kg/ha in 2003.
What is the lowest ginger, raw β€” yield recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 8,532 kg/ha in 2000.
How does Low Income Food Deficit Countries (LIFDCs) rank for ginger, raw β€” yield?
Low Income Food Deficit Countries (LIFDCs) ranks 5th out of 7 groups with data for 2024.
Is ginger, raw β€” yield rising or falling in Low Income Food Deficit Countries (LIFDCs)?
Over the last ten years it is up 7.4%. The long-run trend across the full record is rising.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw β€” Yield. Statizoid updates them automatically from the source API.

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Ginger, raw β€” Yield in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/ginger-raw-yield/low-income-food-deficit-countries-lifdcs/

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About this data

Indicator
Ginger, raw β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
65 places, 2,824 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.