Meat of pig with the bone, fresh or chilled — Producing in Low Income Food Deficit Countries (LIFDCs)
Low Income Food Deficit Countries (LIFDCs): Meat of pig with the bone, fresh or chilled — Producing was 35.14 million An in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producing in Low Income Food Deficit Countries (LIFDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in An.
Analysis
In 2024, meat of pig with the bone, fresh or chilled — producing in Low Income Food Deficit Countries (LIFDCs) stood at 35.14 million An.
Compared with earlier readings it is down 2.7% on the previous year and up 64.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producing in Low Income Food Deficit Countries (LIFDCs) peaked at 36.12 million An in 2023 and was at its lowest, 3.27 million An, in 1961.
That places Low Income Food Deficit Countries (LIFDCs) 16th out of 29 groups with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Producing in Low Income Food Deficit Countries (LIFDCs), year by year
| Year | An | Change |
|---|---|---|
| 1961 | 3.27 million An | — |
| 1962 | 3.36 million An | +2.9% |
| 1963 | 3.51 million An | +4.2% |
| 1964 | 3.71 million An | +5.9% |
| 1965 | 3.84 million An | +3.5% |
| 1966 | 4.06 million An | +5.5% |
| 1967 | 4.26 million An | +5.1% |
| 1968 | 4.46 million An | +4.5% |
| 1969 | 4.70 million An | +5.5% |
| 1970 | 5.11 million An | +8.7% |
| 1971 | 5.39 million An | +5.5% |
| 1972 | 5.77 million An | +7.1% |
| 1973 | 5.72 million An | -0.9% |
| 1974 | 6.13 million An | +7.3% |
| 1975 | 6.51 million An | +6.1% |
| 1976 | 7.01 million An | +7.7% |
| 1977 | 7.33 million An | +4.6% |
| 1978 | 7.67 million An | +4.5% |
| 1979 | 7.92 million An | +3.3% |
| 1980 | 8.04 million An | +1.5% |
| 1981 | 8.42 million An | +4.7% |
| 1982 | 8.41 million An | -0.0% |
| 1983 | 8.81 million An | +4.8% |
| 1984 | 9.01 million An | +2.3% |
| 1985 | 9.39 million An | +4.2% |
| 1986 | 9.94 million An | +5.8% |
| 1987 | 10.38 million An | +4.5% |
| 1988 | 10.70 million An | +3.1% |
| 1989 | 11.22 million An | +4.9% |
| 1990 | 11.73 million An | +4.5% |
| 1991 | 12.32 million An | +5.0% |
| 1992 | 12.53 million An | +1.7% |
| 1993 | 12.07 million An | -3.7% |
| 1994 | 12.01 million An | -0.4% |
| 1995 | 12.21 million An | +1.6% |
| 1996 | 12.18 million An | -0.2% |
| 1997 | 12.12 million An | -0.5% |
| 1998 | 13.02 million An | +7.4% |
| 1999 | 13.71 million An | +5.3% |
| 2000 | 14.35 million An | +4.7% |
| 2001 | 14.85 million An | +3.5% |
| 2002 | 15.50 million An | +4.3% |
| 2003 | 15.56 million An | +0.4% |
| 2004 | 16.44 million An | +5.7% |
| 2005 | 17.14 million An | +4.2% |
| 2006 | 16.62 million An | -3.0% |
| 2007 | 17.02 million An | +2.4% |
| 2008 | 17.69 million An | +3.9% |
| 2009 | 18.27 million An | +3.3% |
| 2010 | 19.52 million An | +6.9% |
| 2011 | 20.26 million An | +3.8% |
| 2012 | 20.60 million An | +1.7% |
| 2013 | 21.61 million An | +4.9% |
| 2014 | 21.38 million An | -1.1% |
| 2015 | 22.49 million An | +5.2% |
| 2016 | 23.02 million An | +2.3% |
| 2017 | 23.71 million An | +3.0% |
| 2018 | 27.81 million An | +17.3% |
| 2019 | 32.04 million An | +15.2% |
| 2020 | 28.98 million An | -9.5% |
| 2021 | 34.25 million An | +18.2% |
| 2022 | 33.29 million An | -2.8% |
| 2023 | 36.12 million An | +8.5% |
| 2024 | 35.14 million An | -2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3.91 million An | 3.27 million An | 4.70 million An | 9 |
| 1970s | 6.46 million An | 5.11 million An | 7.92 million An | 10 |
| 1980s | 9.43 million An | 8.04 million An | 11.22 million An | 10 |
| 1990s | 12.39 million An | 11.73 million An | 13.71 million An | 10 |
| 2000s | 16.34 million An | 14.35 million An | 18.27 million An | 10 |
| 2010s | 23.24 million An | 19.52 million An | 32.04 million An | 10 |
| 2020s | 33.56 million An | 28.98 million An | 36.12 million An | 5 |
Countries ranked near Low Income Food Deficit Countries (LIFDCs)
- 13 Republic of Korea 19.03 million An compare
- 13 United Republic of Tanzania 386,519 An compare
- 14 Malawi 16.06 million An compare
- 14 Timor-Leste 270,068 An compare
- 15 Japan 16.01 million An compare
- 15 Polynesia 120,918 An compare
- 16 Denmark 14.23 million An compare
- 16 Micronesia 64,199 An compare
- 17 Micronesia (Federated States of) 35,152 An compare
- 17 Netherlands (Kingdom of the) 13.86 million An compare
- 18 Iran (Islamic Republic of) 0 An compare
- 18 Thailand 12.46 million An compare
- 18 Türkiye 0 An compare
- 19 Yugoslav SFR 10.89 million An compare
More agriculture & rural data for Low Income Food Deficit Countries (LIFDCs)
- Poultry Birds — Stocks, annual growth rate 2.66 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0.9219 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 1.24 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.2261 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 0.8325 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 1.06 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 4.33 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.3601 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 3.38 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 0.3055 % change on previous year (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producing in Low Income Food Deficit Countries (LIFDCs)?
- Meat of pig with the bone, fresh or chilled — producing in Low Income Food Deficit Countries (LIFDCs) was 35.14 million An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producing recorded in Low Income Food Deficit Countries (LIFDCs)?
- The highest recorded value was 36.12 million An in 2023.
- What is the lowest meat of pig with the bone, fresh or chilled — producing recorded in Low Income Food Deficit Countries (LIFDCs)?
- The lowest recorded value was 3.27 million An in 1961.
- How does Low Income Food Deficit Countries (LIFDCs) rank for meat of pig with the bone, fresh or chilled — producing?
- Low Income Food Deficit Countries (LIFDCs) ranks 16th out of 29 groups with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producing rising or falling in Low Income Food Deficit Countries (LIFDCs)?
- Over the last ten years it is up 64.4%. The long-run trend across the full record is volatile.
- Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.