Ginger, raw — Yield in Fiji
Fiji: Ginger, raw — Yield was 24,984 kg/ha in 2024. ◆ Volatile
Ginger, raw — Yield in Fiji, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Fiji recorded 24,984 kg/ha for ginger, raw — yield in 2024.
That represents a change of down 0.1% on the previous year and down 27.6% over ten years.
Over the whole period, ginger, raw — yield in Fiji peaked at 42,354 kg/ha in 1993 and was at its lowest, 4,149 kg/ha, in 1981.
Fiji ranks 5th of 40 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Ginger, raw — Yield in Fiji, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 8,571 kg/ha | — |
| 1962 | 7,000 kg/ha | -18.3% |
| 1963 | 8,824 kg/ha | +26.1% |
| 1964 | 9,091 kg/ha | +3.0% |
| 1965 | 9,091 kg/ha | +0.0% |
| 1966 | 8,667 kg/ha | -4.7% |
| 1967 | 8,824 kg/ha | +1.8% |
| 1968 | 8,947 kg/ha | +1.4% |
| 1969 | 8,947 kg/ha | +0.0% |
| 1970 | 8,947 kg/ha | +0.0% |
| 1971 | 8,947 kg/ha | +0.0% |
| 1972 | 8,947 kg/ha | +0.0% |
| 1973 | 12,632 kg/ha | +41.2% |
| 1974 | 8,824 kg/ha | -30.1% |
| 1975 | 8,788 kg/ha | -0.4% |
| 1976 | 8,780 kg/ha | -0.1% |
| 1977 | 8,850 kg/ha | +0.8% |
| 1978 | 6,475 kg/ha | -26.8% |
| 1979 | 5,905 kg/ha | -8.8% |
| 1980 | 5,808 kg/ha | -1.6% |
| 1981 | 4,149 kg/ha | -28.6% |
| 1982 | 7,126 kg/ha | +71.7% |
| 1983 | 6,128 kg/ha | -14.0% |
| 1984 | 31,707 kg/ha | +417.4% |
| 1985 | 32,331 kg/ha | +2.0% |
| 1986 | 32,051 kg/ha | -0.9% |
| 1987 | 33,582 kg/ha | +4.8% |
| 1988 | 33,333 kg/ha | -0.7% |
| 1989 | 37,504 kg/ha | +12.5% |
| 1990 | 32,905 kg/ha | -12.3% |
| 1991 | 32,338 kg/ha | -1.7% |
| 1992 | 31,087 kg/ha | -3.9% |
| 1993 | 42,354 kg/ha | +36.2% |
| 1994 | 25,577 kg/ha | -39.6% |
| 1995 | 38,276 kg/ha | +49.7% |
| 1996 | 36,985 kg/ha | -3.4% |
| 1997 | 36,753 kg/ha | -0.6% |
| 1998 | 36,842 kg/ha | +0.2% |
| 1999 | 36,732 kg/ha | -0.3% |
| 2000 | 36,959 kg/ha | +0.6% |
| 2001 | 35,925 kg/ha | -2.8% |
| 2002 | 37,100 kg/ha | +3.3% |
| 2003 | 36,966 kg/ha | -0.4% |
| 2004 | 34,907 kg/ha | -5.6% |
| 2005 | 35,115 kg/ha | +0.6% |
| 2006 | 34,891 kg/ha | -0.6% |
| 2007 | 34,955 kg/ha | +0.2% |
| 2008 | 34,971 kg/ha | +0.0% |
| 2009 | 34,954 kg/ha | -0.0% |
| 2010 | 33,481 kg/ha | -4.2% |
| 2011 | 33,115 kg/ha | -1.1% |
| 2012 | 34,747 kg/ha | +4.9% |
| 2013 | 34,635 kg/ha | -0.3% |
| 2014 | 34,524 kg/ha | -0.3% |
| 2015 | 25,000 kg/ha | -27.6% |
| 2016 | 25,000 kg/ha | +0.0% |
| 2017 | 25,000 kg/ha | +0.0% |
| 2018 | 25,048 kg/ha | +0.2% |
| 2019 | 30,000 kg/ha | +19.8% |
| 2020 | 25,000 kg/ha | -16.7% |
| 2021 | 25,000 kg/ha | +0.0% |
| 2022 | 25,400 kg/ha | +1.6% |
| 2023 | 25,000 kg/ha | -1.6% |
| 2024 | 24,984 kg/ha | -0.1% |
Fiji compared with similar countries
- Fiji's 24,984 kg/ha is above the median for upper middle income countries, which is 8,628 kg/ha, 2.9× the median. (16 countries reporting)
- Fiji's 24,984 kg/ha is above the median for East Asia & Pacific, which is 20,910 kg/ha, 1.2× the median. (8 countries reporting)
Biggest year-on-year movements
Years where Ginger, raw — Yield in Fiji changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1984 | +417.4% | 6,128 kg/ha | 31,707 kg/ha |
| 1982 | +71.7% | 4,149 kg/ha | 7,126 kg/ha |
| 1995 | +49.7% | 25,577 kg/ha | 38,276 kg/ha |
| 1973 | +41.2% | 8,947 kg/ha | 12,632 kg/ha |
| 1994 | -39.6% | 42,354 kg/ha | 25,577 kg/ha |
| 1993 | +36.2% | 31,087 kg/ha | 42,354 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,662 kg/ha | 7,000 kg/ha | 9,091 kg/ha | 9 |
| 1970s | 8,710 kg/ha | 5,905 kg/ha | 12,632 kg/ha | 10 |
| 1980s | 22,372 kg/ha | 4,149 kg/ha | 37,504 kg/ha | 10 |
| 1990s | 34,985 kg/ha | 25,577 kg/ha | 42,354 kg/ha | 10 |
| 2000s | 35,675 kg/ha | 34,891 kg/ha | 37,100 kg/ha | 10 |
| 2010s | 30,055 kg/ha | 25,000 kg/ha | 34,747 kg/ha | 10 |
| 2020s | 25,077 kg/ha | 24,984 kg/ha | 25,400 kg/ha | 5 |
Countries ranked near Fiji
- 2 Japan 28,036 kg/ha compare
- 2 Melanesia 24,990 kg/ha compare
- 3 French Polynesia 27,141 kg/ha compare
- 4 Indonesia 25,395 kg/ha compare
- 6 Côte d'Ivoire 13,089 kg/ha compare
- 6 Mauritius 24,091 kg/ha compare
- 7 Panama 20,769 kg/ha compare
- 7 United Republic of Tanzania 2,453 kg/ha compare
- 8 Thailand 16,835 kg/ha compare
More agriculture & rural data for Fiji
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1405 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 932.92 current US$ per person (2025)
- Rural population, annual growth rate -0.6777 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4046 units per person (2025)
- Share of GDP from agriculture 14.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.0% (2025)
- Agricultural raw materials exports 5.3% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is ginger, raw — yield in Fiji?
- Ginger, raw — yield in Fiji was 24,984 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — yield recorded in Fiji?
- The highest recorded value was 42,354 kg/ha in 1993.
- What is the lowest ginger, raw — yield recorded in Fiji?
- The lowest recorded value was 4,149 kg/ha in 1981.
- How does Fiji rank for ginger, raw — yield?
- Fiji ranks 5th out of 40 countries with data for 2024.
- Is ginger, raw — yield rising or falling in Fiji?
- Over the last ten years it is down 27.6%. The long-run trend across the full record is volatile.
- Where does this Fiji data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.