Vegetables Primary — Yield in Angola
Angola: Vegetables Primary — Yield was 16,295 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Angola, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, vegetables primary — yield in Angola stood at 16,295 kg/ha. That is the highest value across all 64 years on record.
The figure is up 5.1% on the previous year and up 17.9% over ten years.
Over the whole period, vegetables primary — yield in Angola peaked at 16,295 kg/ha in 2024 and was at its lowest, 5,481 kg/ha, in 1972.
Angola ranks 86th of 191 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary — Yield in Angola, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,095 kg/ha | — |
| 1962 | 6,168 kg/ha | +1.2% |
| 1963 | 6,056 kg/ha | -1.8% |
| 1964 | 6,055 kg/ha | -0.0% |
| 1965 | 6,082 kg/ha | +0.4% |
| 1966 | 5,909 kg/ha | -2.9% |
| 1967 | 5,910 kg/ha | +0.0% |
| 1968 | 5,875 kg/ha | -0.6% |
| 1969 | 5,926 kg/ha | +0.9% |
| 1970 | 5,909 kg/ha | -0.3% |
| 1971 | 5,946 kg/ha | +0.6% |
| 1972 | 5,481 kg/ha | -7.8% |
| 1973 | 5,590 kg/ha | +2.0% |
| 1974 | 5,871 kg/ha | +5.0% |
| 1975 | 5,562 kg/ha | -5.3% |
| 1976 | 5,649 kg/ha | +1.6% |
| 1977 | 5,658 kg/ha | +0.2% |
| 1978 | 5,700 kg/ha | +0.7% |
| 1979 | 5,633 kg/ha | -1.2% |
| 1980 | 5,593 kg/ha | -0.7% |
| 1981 | 5,639 kg/ha | +0.8% |
| 1982 | 5,802 kg/ha | +2.9% |
| 1983 | 5,707 kg/ha | -1.6% |
| 1984 | 5,643 kg/ha | -1.1% |
| 1985 | 5,810 kg/ha | +3.0% |
| 1986 | 5,766 kg/ha | -0.8% |
| 1987 | 5,815 kg/ha | +0.8% |
| 1988 | 5,745 kg/ha | -1.2% |
| 1989 | 5,788 kg/ha | +0.8% |
| 1990 | 5,664 kg/ha | -2.2% |
| 1991 | 8,010 kg/ha | +41.4% |
| 1992 | 8,068 kg/ha | +0.7% |
| 1993 | 8,532 kg/ha | +5.7% |
| 1994 | 8,772 kg/ha | +2.8% |
| 1995 | 9,003 kg/ha | +2.6% |
| 1996 | 9,286 kg/ha | +3.1% |
| 1997 | 9,535 kg/ha | +2.7% |
| 1998 | 9,781 kg/ha | +2.6% |
| 1999 | 9,901 kg/ha | +1.2% |
| 2000 | 10,321 kg/ha | +4.2% |
| 2001 | 10,513 kg/ha | +1.9% |
| 2002 | 10,580 kg/ha | +0.6% |
| 2003 | 10,718 kg/ha | +1.3% |
| 2004 | 10,910 kg/ha | +1.8% |
| 2005 | 11,142 kg/ha | +2.1% |
| 2006 | 11,454 kg/ha | +2.8% |
| 2007 | 13,585 kg/ha | +18.6% |
| 2008 | 14,004 kg/ha | +3.1% |
| 2009 | 14,015 kg/ha | +0.1% |
| 2010 | 14,013 kg/ha | -0.0% |
| 2011 | 14,094 kg/ha | +0.6% |
| 2012 | 13,849 kg/ha | -1.7% |
| 2013 | 13,790 kg/ha | -0.4% |
| 2014 | 13,824 kg/ha | +0.2% |
| 2015 | 13,898 kg/ha | +0.5% |
| 2016 | 14,068 kg/ha | +1.2% |
| 2017 | 14,297 kg/ha | +1.6% |
| 2018 | 14,469 kg/ha | +1.2% |
| 2019 | 14,903 kg/ha | +3.0% |
| 2020 | 14,942 kg/ha | +0.3% |
| 2021 | 14,726 kg/ha | -1.4% |
| 2022 | 14,525 kg/ha | -1.4% |
| 2023 | 15,502 kg/ha | +6.7% |
| 2024 | 16,295 kg/ha | +5.1% |
Angola compared with similar countries
- Angola's 16,295 kg/ha is above the median for lower middle income countries, which is 12,200 kg/ha, 1.3× the median. (41 countries reporting)
- Angola's 16,295 kg/ha is above the median for Sub-Saharan Africa, which is 8,414 kg/ha, 1.9× the median. (43 countries reporting)
Biggest year-on-year movements
Years where Vegetables Primary — Yield in Angola changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +41.4% | 5,664 kg/ha | 8,010 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,009 kg/ha | 5,875 kg/ha | 6,168 kg/ha | 9 |
| 1970s | 5,700 kg/ha | 5,481 kg/ha | 5,946 kg/ha | 10 |
| 1980s | 5,731 kg/ha | 5,593 kg/ha | 5,815 kg/ha | 10 |
| 1990s | 8,655 kg/ha | 5,664 kg/ha | 9,901 kg/ha | 10 |
| 2000s | 11,724 kg/ha | 10,321 kg/ha | 14,015 kg/ha | 10 |
| 2010s | 14,121 kg/ha | 13,790 kg/ha | 14,903 kg/ha | 10 |
| 2020s | 15,198 kg/ha | 14,525 kg/ha | 16,295 kg/ha | 5 |
Countries ranked near Angola
More agriculture & rural data for Angola
- Agriculture, forestry, and fishing, value added (current US$), annual 38.81 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2524 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 789.91 current US$ per person (2025)
- Rural population, annual growth rate 0.2141 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.2854 units per person (2025)
- Share of GDP from agriculture 25.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 25.2% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is vegetables primary — yield in Angola?
- Vegetables primary — yield in Angola was 16,295 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Angola?
- The highest recorded value was 16,295 kg/ha in 2024.
- What is the lowest vegetables primary — yield recorded in Angola?
- The lowest recorded value was 5,481 kg/ha in 1972.
- How does Angola rank for vegetables primary — yield?
- Angola ranks 86th out of 191 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Angola?
- Over the last ten years it is up 17.9%. The long-run trend across the full record is rising.
- Where does this Angola data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.