Sugar Crops Primary — Production in Djibouti

Djibouti: Sugar Crops Primary — Production was 55.8 t in 2024. ◆ Volatile

Latest (2024)
55.8 t
Change on year
up 0.1%
World rank
139th
of 155 countries
All-time high
56.41 t
in 2019
All-time low
0 t
in 1961
Years of data
64
1961–2024

Sugar Crops Primary — Production in Djibouti, 1961–2024

0204060196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sugar crops primary — production in Djibouti stood at 55.8 t.

The figure is up 0.1% on the previous year and up 7.3% over ten years.

Over the whole period, sugar crops primary — production in Djibouti peaked at 56.41 t in 2019 and was at its lowest, 0 t, in 1961.

Djibouti ranks 139th of 155 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 21.1 t 7 t 35 t 10
1990s 48.3 t 38 t 52 t 10
2000s 52 t 52 t 52 t 10
2010s 53.32 t 52 t 56.41 t 10
2020s 55.71 t 55.64 t 55.8 t 5

Countries ranked near Djibouti

  1. 136 Bhutan 280.62 t compare
  2. 137 Palestine 100 t compare
  3. 138 Brunei Darussalam 56 t compare
  4. 140 Samoa 11.93 t compare
  5. 141 Algeria 0 t compare
  6. 141 Antigua and Barbuda 0 t compare
  7. 141 Bulgaria 0 t compare
  8. 141 Cyprus 0 t compare
  9. 141 Estonia, Republic of 0 t compare
  10. 141 Georgia 0 t compare
  11. 141 Ireland 0 t compare
  12. 141 Israel 0 t compare
  13. 141 Latvia 0 t compare
  14. 141 Malta 0 t compare
  15. 141 Portugal 0 t compare
  16. 141 St. Kitts and Nevis 0 t compare
  17. 141 St. Lucia 0 t compare
  18. 141 Singapore 0 t compare
  19. 141 Yemen, Republic of 0 t compare

See the full ranking of 200 places →

More agriculture & rural data for Djibouti

All data for Djibouti →

Frequently asked questions

What is sugar crops primary — production in Djibouti?
Sugar crops primary — production in Djibouti was 55.8 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — production recorded in Djibouti?
The highest recorded value was 56.41 t in 2019.
What is the lowest sugar crops primary — production recorded in Djibouti?
The lowest recorded value was 0 t in 1961.
How does Djibouti rank for sugar crops primary — production?
Djibouti ranks 139th out of 155 countries with data for 2024.
Is sugar crops primary — production rising or falling in Djibouti?
Over the last ten years it is up 7.3%. The long-run trend across the full record is volatile.
Where does this Djibouti data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Production. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Production in Djibouti. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-production/djibouti/

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About this data

Indicator
Sugar Crops Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
200 places, 10,962 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.