Sugar Crops Primary — Production in Saint Lucia
Saint Lucia: Sugar Crops Primary — Production was 0 t in 1966. ◆ Volatile
Sugar Crops Primary — Production in Saint Lucia, 1961–1966
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 1966, sugar crops primary — production in Saint Lucia stood at 0 t. That is the lowest value across all 6 years on record.
Compared with earlier readings it is down 100.0% on the previous year and down 100.0% over ten years.
Saint Lucia ranks 184th of 201 countries on this measure, in the bottom quarter.
Sugar Crops Primary — Production in Saint Lucia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 66,700 t | — |
| 1962 | 44,500 t | -33.3% |
| 1963 | 33,000 t | -25.8% |
| 1964 | 10,000 t | -69.7% |
| 1965 | 10,000 t | +0.0% |
| 1966 | 0 t | -100.0% |
Saint Lucia compared with similar countries
- Saint Lucia's 0 t is below the median for upper middle income countries, which is 1.50 million t. (44 countries reporting)
- Saint Lucia's 0 t is below the median for Latin America & Caribbean, which is 1.60 million t. (32 countries reporting)
Countries ranked near Saint Lucia
- 182 Djibouti 55.8 t compare
- 183 Samoa 11.93 t compare
- 184 Algeria 0 t compare
- 184 Antigua and Barbuda 0 t compare
- 184 Bulgaria 0 t compare
- 184 Cyprus 0 t
- 184 Estonia 0 t
- 184 Georgia 0 t
- 184 Ireland 0 t compare
- 184 Israel 0 t compare
- 184 Latvia 0 t
- 184 Malta 0 t
- 184 Portugal 0 t compare
- 184 Saint Kitts and Nevis 0 t compare
- 184 Singapore 0 t compare
- 184 Yemen 0 t compare
- 184 Saint Kitts and Nevis 0 t compare
- 184 Saint Lucia 0 t compare
- 184 Yemen 0 t compare
More agriculture & rural data for Saint Lucia
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0531 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0552 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 16.57 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0166 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 244.45 current US$ per person (2025)
- Rural population, annual growth rate 0.2268 % change on previous year (2025)
Frequently asked questions
- What is sugar crops primary — production in Saint Lucia?
- Sugar crops primary — production in Saint Lucia was 0 t in 1966, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops primary — production recorded in Saint Lucia?
- The highest recorded value was 66,700 t in 1961.
- What is the lowest sugar crops primary — production recorded in Saint Lucia?
- The lowest recorded value was 0 t in 1966.
- How does Saint Lucia rank for sugar crops primary — production?
- Saint Lucia ranks 184th out of 201 countries with data for 1966.
- Is sugar crops primary — production rising or falling in Saint Lucia?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Saint Lucia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.