Onions and shallots, dry (excluding dehydrated) — Gross per capita in Middle Africa

Middle Africa: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 93.98 in 2024. ▲ Rising

Latest (2024)
93.98
Change on year
down 1.4%
Rank
11th
of 14 groups
All-time high
112.95
in 2018
All-time low
20.58
in 1961
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Middle Africa, 1961–2024

20406080100120196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Middle Africa recorded 93.98 for onions and shallots, dry (excluding dehydrated) — gross per capita in 2024.

The figure is down 1.4% on the previous year and down 12.2% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Middle Africa peaked at 112.95 in 2018 and was at its lowest, 20.58, in 1961.

The long-run direction has been consistently rising across the 64 years of available data.

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Middle Africa, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100) in Middle Africa, 1961 to 2024.
Year Value Change
1961 20.58
1962 21.11 +2.6%
1963 22.71 +7.6%
1964 21.5 -5.3%
1965 26.44 +23.0%
1966 24.22 -8.4%
1967 22.28 -8.0%
1968 32.32 +45.1%
1969 29.85 -7.6%
1970 31.26 +4.7%
1971 30.59 -2.1%
1972 21.64 -29.3%
1973 28.18 +30.2%
1974 32.23 +14.4%
1975 43.27 +34.3%
1976 67.66 +56.4%
1977 66.37 -1.9%
1978 34.79 -47.6%
1979 37.35 +7.4%
1980 43.66 +16.9%
1981 47.27 +8.3%
1982 50.52 +6.9%
1983 52.73 +4.4%
1984 52.04 -1.3%
1985 53.46 +2.7%
1986 53.48 +0.0%
1987 53.16 -0.6%
1988 53.2 +0.1%
1989 52.73 -0.9%
1990 52.45 -0.5%
1991 43.64 -16.8%
1992 43.01 -1.4%
1993 42.3 -1.7%
1994 41.98 -0.8%
1995 43.52 +3.7%
1996 40.32 -7.4%
1997 48.1 +19.3%
1998 46.42 -3.5%
1999 56.66 +22.1%
2000 60.71 +7.1%
2001 59.07 -2.7%
2002 58.6 -0.8%
2003 58.76 +0.3%
2004 57.72 -1.8%
2005 58.78 +1.8%
2006 60.28 +2.6%
2007 62.28 +3.3%
2008 62.9 +1.0%
2009 41.67 -33.8%
2010 45.4 +9.0%
2011 59.41 +30.9%
2012 83.24 +40.1%
2013 84.33 +1.3%
2014 107.01 +26.9%
2015 103.89 -2.9%
2016 89.1 -14.2%
2017 105.84 +18.8%
2018 112.95 +6.7%
2019 97.44 -13.7%
2020 97.71 +0.3%
2021 97.62 -0.1%
2022 102.01 +4.5%
2023 95.33 -6.5%
2024 93.98 -1.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 24.56 20.58 32.32 9
1970s 39.33 21.64 67.66 10
1980s 51.23 43.66 53.48 10
1990s 45.84 40.32 56.66 10
2000s 58.08 41.67 62.9 10
2010s 88.86 45.4 112.95 10
2020s 97.33 93.98 102.01 5

Countries ranked near Middle Africa

  1. 8 Mongolia 237.15 compare
  2. 8 Venezuela (Bolivarian Republic of) 100 compare
  3. 9 Niger 200.01 compare
  4. 9 Viet Nam 97.8 compare
  5. 10 Bulgaria 192.27 compare
  6. 10 Democratic People's Republic of Korea 97.54 compare
  7. 11 Kenya 190.22 compare
  8. 12 Mauritius 187.05 compare
  9. 13 Dominican Republic 184.62 compare
  10. 13 Iran (Islamic Republic of) 85.02 compare
  11. 14 Democratic Republic of the Congo 74.13 compare
  12. 14 Oman 183.39 compare

See the full ranking of 173 places →

More agriculture & rural data for Middle Africa

All data for Middle Africa →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross per capita in Middle Africa?
Onions and shallots, dry (excluding dehydrated) — gross per capita in Middle Africa was 93.98 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Middle Africa?
The highest recorded value was 112.95 in 2018.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Middle Africa?
The lowest recorded value was 20.58 in 1961.
How does Middle Africa rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
Middle Africa ranks 11th out of 14 groups with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Middle Africa?
Over the last ten years it is down 12.2%. The long-run trend across the full record is rising.
Where does this Middle Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross per capita in Middle Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-per-capita-production-index-number/middle-africa/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.