Onions and shallots, dry (excluding dehydrated) — Gross per capita in Viet Nam
Viet Nam: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 97.8 in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — gross per capita in Viet Nam stood at 97.8.
That represents a change of down 1.0% on the previous year and down 1.1% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Viet Nam peaked at 103.47 in 2015 and was at its lowest, 62.07, in 1976.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Gross per capita in Viet Nam, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 64.43 | — |
| 1962 | 66.7 | +3.5% |
| 1963 | 68.7 | +3.0% |
| 1964 | 69.13 | +0.6% |
| 1965 | 68.85 | -0.4% |
| 1966 | 68.64 | -0.3% |
| 1967 | 68.49 | -0.2% |
| 1968 | 68.4 | -0.1% |
| 1969 | 68.96 | +0.8% |
| 1970 | 69.42 | +0.7% |
| 1971 | 69.09 | -0.5% |
| 1972 | 69.39 | +0.4% |
| 1973 | 68.47 | -1.3% |
| 1974 | 65.18 | -4.8% |
| 1975 | 63.68 | -2.3% |
| 1976 | 62.07 | -2.5% |
| 1977 | 62.11 | +0.1% |
| 1978 | 64.26 | +3.5% |
| 1979 | 65.47 | +1.9% |
| 1980 | 66.64 | +1.8% |
| 1981 | 67.1 | +0.7% |
| 1982 | 67.5 | +0.6% |
| 1983 | 69.25 | +2.6% |
| 1984 | 69.01 | -0.3% |
| 1985 | 69.25 | +0.3% |
| 1986 | 69.11 | -0.2% |
| 1987 | 65.54 | -5.2% |
| 1988 | 68.51 | +4.5% |
| 1989 | 67.95 | -0.8% |
| 1990 | 67.78 | -0.3% |
| 1991 | 67.58 | -0.3% |
| 1992 | 67.01 | -0.8% |
| 1993 | 67.67 | +1.0% |
| 1994 | 67.6 | -0.1% |
| 1995 | 67.22 | -0.6% |
| 1996 | 66.94 | -0.4% |
| 1997 | 67.06 | +0.2% |
| 1998 | 67.9 | +1.3% |
| 1999 | 70.54 | +3.9% |
| 2000 | 73.24 | +3.8% |
| 2001 | 76.89 | +5.0% |
| 2002 | 76.18 | -0.9% |
| 2003 | 76.09 | -0.1% |
| 2004 | 77.36 | +1.7% |
| 2005 | 78.56 | +1.6% |
| 2006 | 79.54 | +1.2% |
| 2007 | 86.67 | +9.0% |
| 2008 | 88.54 | +2.2% |
| 2009 | 90.76 | +2.5% |
| 2010 | 93.15 | +2.6% |
| 2011 | 95.3 | +2.3% |
| 2012 | 97.7 | +2.5% |
| 2013 | 98.04 | +0.3% |
| 2014 | 98.85 | +0.8% |
| 2015 | 103.47 | +4.7% |
| 2016 | 97.68 | -5.6% |
| 2017 | 99.44 | +1.8% |
| 2018 | 100.16 | +0.7% |
| 2019 | 101.19 | +1.0% |
| 2020 | 102.08 | +0.9% |
| 2021 | 99.34 | -2.7% |
| 2022 | 99.23 | -0.1% |
| 2023 | 98.76 | -0.5% |
| 2024 | 97.8 | -1.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 68.03 | 64.43 | 69.13 | 9 |
| 1970s | 65.91 | 62.07 | 69.42 | 10 |
| 1980s | 67.99 | 65.54 | 69.25 | 10 |
| 1990s | 67.73 | 66.94 | 70.54 | 10 |
| 2000s | 80.38 | 73.24 | 90.76 | 10 |
| 2010s | 98.5 | 93.15 | 103.47 | 10 |
| 2020s | 99.44 | 97.8 | 102.08 | 5 |
Countries ranked near Viet Nam
- 6 Jordan 258.81 compare
- 7 Bahrain 258.33 compare
- 7 United Republic of Tanzania 103.26 compare
- 8 Mongolia 237.15 compare
- 8 Venezuela (Bolivarian Republic of) 100 compare
- 9 Niger 200.01 compare
- 10 Bulgaria 192.27 compare
- 10 Democratic People's Republic of Korea 97.54 compare
- 11 Kenya 190.22 compare
- 12 Mauritius 187.05 compare
More agriculture & rural data for Viet Nam
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 0 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 0 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 0 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 3.52 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 4.32 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 4.33 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 0.5909 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -0.7622 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0.9797 % change on previous year (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — gross per capita in Viet Nam?
- Onions and shallots, dry (excluding dehydrated) — gross per capita in Viet Nam was 97.8 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Viet Nam?
- The highest recorded value was 103.47 in 2015.
- What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Viet Nam?
- The lowest recorded value was 62.07 in 1976.
- How does Viet Nam rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
- Viet Nam ranks 9th out of 14 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Viet Nam?
- Over the last ten years it is down 1.1%. The long-run trend across the full record is rising.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.