Oats — Food in Timor-Leste
Timor-Leste: Oats — Food was 0 1000 t in 2023. ▬ Flat
Oats — Food in Timor-Leste, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, oats — food in Timor-Leste stood at 0 1000 t. That is the highest value across all 14 years on record.
Over the whole period, oats — food in Timor-Leste peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
Timor-Leste ranks 121st of 180 countries on this measure, in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Timor-Leste
- 121 Nauru 0 1000 t compare
- 121 Tuvalu 0 1000 t compare
- 121 Marshall Islands 0 1000 t compare
- 121 Bhutan 0 1000 t compare
- 121 Tonga 0 1000 t compare
- 121 Cuba 0 1000 t compare
- 121 Kiribati 0 1000 t compare
- 121 Comoros 0 1000 t compare
- 121 Guinea-Bissau 0 1000 t compare
- 121 Guinea 0 1000 t compare
- 121 Afghanistan 0 1000 t compare
- 121 Solomon Islands 0 1000 t compare
- 121 Samoa 0 1000 t compare
- 121 Vanuatu 0 1000 t compare
- 121 Micronesia 0 1000 t compare
- 121 Gambia 0 1000 t compare
- 121 Saint Kitts and Nevis 0 1000 t compare
- 121 Papua New Guinea 0 1000 t compare
- 121 Sao Tome and Principe 0 1000 t compare
- 121 Gabon 0 1000 t compare
- 121 Haiti 0 1000 t compare
- 121 Antigua and Barbuda 0 1000 t compare
- 121 French Polynesia 0 1000 t compare
- 121 Lao People's Democratic Republic 0 1000 t compare
- 121 Burkina Faso 0 1000 t compare
- 121 Maldives 0 1000 t compare
- 121 Cabo Verde 0 1000 t compare
- 121 Bahamas 0 1000 t compare
- 121 Grenada 0 1000 t compare
- 121 Sierra Leone 0 1000 t compare
- 121 Myanmar 0 1000 t compare
- 121 Saint Vincent and the Grenadines 0 1000 t compare
- 121 Belize 0 1000 t compare
- 121 Mauritania 0 1000 t compare
- 121 Suriname 0 1000 t compare
- 121 Cameroon 0 1000 t compare
- 121 Guyana 0 1000 t compare
- 121 Cambodia 0 1000 t compare
- 121 Seychelles 0 1000 t compare
- 121 Saint Lucia 0 1000 t compare
- 121 Niger 0 1000 t compare
- 121 Eswatini 0 1000 t compare
- 121 Botswana 0 1000 t compare
- 121 Madagascar 0 1000 t compare
- 121 Turkmenistan 0 1000 t compare
- 121 Malawi 0 1000 t compare
- 121 Syrian Arab Republic 0 1000 t compare
- 121 New Caledonia 0 1000 t compare
- 121 Mozambique 0 1000 t compare
- 121 Polynesia 0 1000 t compare
- 121 Rwanda 0 1000 t compare
- 121 Uganda 0 1000 t compare
- 121 Montenegro 0 1000 t compare
- 121 United Republic of Tanzania 0 1000 t compare
- 121 Zimbabwe 0 1000 t compare
- 121 Czechia 0 1000 t compare
- 121 Tajikistan 0 1000 t compare
- 121 Lithuania 0 1000 t compare
- 121 Spain 0 1000 t compare
More agriculture & rural data for Timor-Leste
- Sheep and Goat Meat — Yield/Carcass Weight 10 kg/An (2024)
- Pulses, Total — Yield 1,413 kg/ha (2024)
- Pulses, Total — Production 10,780 t (2024)
- Roots and Tubers, Total — Area harvested 16,385 ha (2024)
- Roots and Tubers, Total — Yield 3,095 kg/ha (2024)
- Roots and Tubers, Total — Production 50,708 t (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 42,336 An (2024)
- Vegetables Primary — Area harvested 17,870 ha (2024)
- Sheep and Goats — Stocks 184,192 An (2024)
- Pulses, Total — Area harvested 7,627 ha (2024)
Frequently asked questions
- What is oats — food in Timor-Leste?
- Oats — food in Timor-Leste was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — food recorded in Timor-Leste?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest oats — food recorded in Timor-Leste?
- The lowest recorded value was 0 1000 t in 2010.
- How does Timor-Leste rank for oats — food?
- Timor-Leste ranks 121st out of 180 countries with data for 2023.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.