Oats — Food in Antigua and Barbuda
Antigua and Barbuda: Oats — Food was 0 1000 t in 2023. ▬ Flat
Oats — Food in Antigua and Barbuda, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, oats — food in Antigua and Barbuda stood at 0 1000 t. That is the highest value across all 14 years on record.
Over the whole period, oats — food in Antigua and Barbuda peaked at 0 1000 t in 2010 and was at its lowest, 0 1000 t, in 2010.
Antigua and Barbuda ranks 111th of 163 countries on this measure, in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0 1000 t | 0 1000 t | 0 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Antigua and Barbuda
- 111 Nauru 0 1000 t compare
- 111 Tuvalu 0 1000 t compare
- 111 Marshall Islands 0 1000 t compare
- 111 Bhutan 0 1000 t compare
- 111 Tonga 0 1000 t compare
- 111 Cuba 0 1000 t compare
- 111 Kiribati 0 1000 t compare
- 111 Comoros 0 1000 t compare
- 111 Guinea-Bissau 0 1000 t compare
- 111 Guinea 0 1000 t compare
- 111 Afghanistan 0 1000 t compare
- 111 Solomon Islands 0 1000 t compare
- 111 Samoa 0 1000 t compare
- 111 Vanuatu 0 1000 t compare
- 111 Gambia 0 1000 t compare
- 111 Saint Kitts and Nevis 0 1000 t compare
- 111 Papua New Guinea 0 1000 t compare
- 111 Sao Tome and Principe 0 1000 t compare
- 111 Gabon 0 1000 t compare
- 111 Haiti 0 1000 t compare
- 111 French Polynesia 0 1000 t compare
- 111 Burkina Faso 0 1000 t compare
- 111 Maldives 0 1000 t compare
- 111 Bahamas 0 1000 t compare
- 111 Grenada 0 1000 t compare
- 111 Sierra Leone 0 1000 t compare
- 111 Myanmar 0 1000 t compare
- 111 Saint Vincent and the Grenadines 0 1000 t compare
- 111 Belize 0 1000 t compare
- 111 Mauritania 0 1000 t compare
- 111 Suriname 0 1000 t compare
- 111 Cameroon 0 1000 t compare
- 111 Guyana 0 1000 t compare
- 111 Cambodia 0 1000 t compare
- 111 Seychelles 0 1000 t compare
- 111 Saint Lucia 0 1000 t compare
- 111 Niger 0 1000 t compare
- 111 Eswatini 0 1000 t compare
- 111 Botswana 0 1000 t compare
- 111 Madagascar 0 1000 t compare
- 111 Turkmenistan 0 1000 t compare
- 111 Malawi 0 1000 t compare
- 111 New Caledonia 0 1000 t compare
- 111 Mozambique 0 1000 t compare
- 111 Rwanda 0 1000 t compare
- 111 Uganda 0 1000 t compare
- 111 Montenegro 0 1000 t compare
- 111 Zimbabwe 0 1000 t compare
- 111 Czechia 0 1000 t compare
- 111 Tajikistan 0 1000 t compare
- 111 Lithuania 0 1000 t compare
- 111 Spain 0 1000 t compare
More agriculture & rural data for Antigua and Barbuda
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2764 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0149 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.76 current US$ per person (2025)
- Rural population, annual growth rate 0.543 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.7567 units per person (2025)
- Agriculture share gdp 1.49 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.49 (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 2.1% (2024)
Frequently asked questions
- What is oats — food in Antigua and Barbuda?
- Oats — food in Antigua and Barbuda was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest oats — food recorded in Antigua and Barbuda?
- The highest recorded value was 0 1000 t in 2010.
- What is the lowest oats — food recorded in Antigua and Barbuda?
- The lowest recorded value was 0 1000 t in 2010.
- How does Antigua and Barbuda rank for oats — food?
- Antigua and Barbuda ranks 111th out of 163 countries with data for 2023.
- Where does this Antigua and Barbuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oats — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.