Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Greece

Greece: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 0.0218 1000 Int$ per person in 2017. ▲ Rising

Latest (2017)
0.0218 1000 Int$ per person
Change on year
down 3.8%
World rank
22nd
of 160 countries
All-time high
0.0405 1000 Int$ per person
in 1990
All-time low
0.0218 1000 Int$ per person
in 2017
Years of data
57
1961–2017

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Greece, 1961–2017

00.010.020.030.04196119892017

Source: Statizoid (derived). Measured in 1000 Int$ per person.

Analysis

The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Greece is 0.0218 1000 Int$ per person, measured in 2017. That is the lowest value across all 57 years on record.

The figure is down 3.8% on the previous year and down 41.8% over ten years.

Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Greece peaked at 0.0405 1000 Int$ per person in 1990 and was at its lowest, 0.0218 1000 Int$ per person, in 2017.

That places Greece 22nd out of 160 countries with data for 2017, putting it in the top quarter.

The long-run direction has been consistently rising across the 57 years of available data.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Greece, year by year

Annual values for Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita in Greece, 1961 to 2017.
Year 1000 Int$ per person Change
1961 0.0221 1000 Int$ per person —
1962 0.0247 1000 Int$ per person +11.7%
1963 0.0261 1000 Int$ per person +5.5%
1964 0.0263 1000 Int$ per person +0.9%
1965 0.0254 1000 Int$ per person -3.6%
1966 0.026 1000 Int$ per person +2.4%
1967 0.0278 1000 Int$ per person +7.0%
1968 0.0255 1000 Int$ per person -8.1%
1969 0.0284 1000 Int$ per person +11.4%
1970 0.0294 1000 Int$ per person +3.4%
1971 0.0319 1000 Int$ per person +8.5%
1972 0.0328 1000 Int$ per person +2.7%
1973 0.0352 1000 Int$ per person +7.3%
1974 0.0387 1000 Int$ per person +10.0%
1975 0.0393 1000 Int$ per person +1.7%
1976 0.0401 1000 Int$ per person +1.9%
1977 0.0398 1000 Int$ per person -0.7%
1978 0.0396 1000 Int$ per person -0.6%
1979 0.0399 1000 Int$ per person +0.8%
1980 0.0392 1000 Int$ per person -1.8%
1981 0.038 1000 Int$ per person -3.1%
1982 0.0374 1000 Int$ per person -1.5%
1983 0.0374 1000 Int$ per person +0.0%
1984 0.0381 1000 Int$ per person +2.0%
1985 0.0381 1000 Int$ per person -0.2%
1986 0.0375 1000 Int$ per person -1.4%
1987 0.0388 1000 Int$ per person +3.6%
1988 0.0392 1000 Int$ per person +0.8%
1989 0.0402 1000 Int$ per person +2.6%
1990 0.0405 1000 Int$ per person +0.9%
1991 0.0382 1000 Int$ per person -5.8%
1992 0.0379 1000 Int$ per person -0.7%
1993 0.0381 1000 Int$ per person +0.5%
1994 0.0378 1000 Int$ per person -0.8%
1995 0.0379 1000 Int$ per person +0.4%
1996 0.039 1000 Int$ per person +2.9%
1997 0.0383 1000 Int$ per person -1.9%
1998 0.038 1000 Int$ per person -0.7%
1999 0.0363 1000 Int$ per person -4.5%
2000 0.0377 1000 Int$ per person +3.8%
2001 0.0368 1000 Int$ per person -2.5%
2002 0.0376 1000 Int$ per person +2.1%
2003 0.0375 1000 Int$ per person -0.1%
2004 0.0355 1000 Int$ per person -5.5%
2005 0.0367 1000 Int$ per person +3.3%
2006 0.0381 1000 Int$ per person +4.0%
2007 0.0375 1000 Int$ per person -1.6%
2008 0.0378 1000 Int$ per person +0.9%
2009 0.0376 1000 Int$ per person -0.5%
2010 0.0385 1000 Int$ per person +2.3%
2011 0.0388 1000 Int$ per person +0.8%
2012 0.0386 1000 Int$ per person -0.5%
2013 0.0375 1000 Int$ per person -2.9%
2014 0.0279 1000 Int$ per person -25.7%
2015 0.0234 1000 Int$ per person -16.1%
2016 0.0227 1000 Int$ per person -3.1%
2017 0.0218 1000 Int$ per person -3.8%

Greece compared with similar countries

  • Greece's 0.0218 1000 Int$ per person is above the median for high income countries, which is 0.002 1000 Int$ per person, 10.9× the median. (54 countries reporting)
  • Greece's 0.0218 1000 Int$ per person is above the median for Europe & Central Asia, which is 0.0052 1000 Int$ per person, 4.2× the median. (44 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2014 -25.7% 0.0375 1000 Int$ per person 0.0279 1000 Int$ per person

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0258 1000 Int$ per person 0.0221 1000 Int$ per person 0.0284 1000 Int$ per person 9
1970s 0.0367 1000 Int$ per person 0.0294 1000 Int$ per person 0.0401 1000 Int$ per person 10
1980s 0.0384 1000 Int$ per person 0.0374 1000 Int$ per person 0.0402 1000 Int$ per person 10
1990s 0.0382 1000 Int$ per person 0.0363 1000 Int$ per person 0.0405 1000 Int$ per person 10
2000s 0.0373 1000 Int$ per person 0.0355 1000 Int$ per person 0.0381 1000 Int$ per person 10
2010s 0.0312 1000 Int$ per person 0.0218 1000 Int$ per person 0.0388 1000 Int$ per person 8

Countries ranked near Greece

  1. 19 Uruguay 0.0275 1000 Int$ per person compare
  2. 20 Oman 0.0275 1000 Int$ per person compare
  3. 21 Sudan 0.0252 1000 Int$ per person compare
  4. 23 Tunisia 0.0208 1000 Int$ per person compare
  5. 24 Serbia 0.0205 1000 Int$ per person compare
  6. 25 Norway 0.0181 1000 Int$ per person compare

See the full ranking of 161 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is meat of sheep, fresh or chilled (indigenous) — gross production value in Greece?
Meat of sheep, fresh or chilled (indigenous) — gross production value in Greece was 0.0218 1000 Int$ per person in 2017, according to Statizoid (derived).
What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Greece?
The highest recorded value was 0.0405 1000 Int$ per person in 1990.
What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Greece?
The lowest recorded value was 0.0218 1000 Int$ per person in 2017.
How does Greece rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
Greece ranks 22nd out of 160 countries with data for 2017.
Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Greece?
Over the last ten years it is down 41.8%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Greece. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/greece/

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<a href="https://agriculture.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-4/greece/">Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Greece</a> — Statizoid

How this figure is calculated

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
161 places, 8,985 data points, 1961–2024
Last refreshed

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.