Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Uruguay
Uruguay: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value was 0.0275 1000 Int$ per person in 2024. ▼ Falling
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Uruguay, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production value in Uruguay is 0.0275 1000 Int$ per person, measured in 2024.
Compared with earlier readings it is down 10.3% on the previous year and down 17.4% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production value in Uruguay peaked at 0.1458 1000 Int$ per person in 1970 and was at its lowest, 0.0158 1000 Int$ per person, in 2012.
That places Uruguay 19th out of 160 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Uruguay, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.102 1000 Int$ per person | — |
| 1962 | 0.1034 1000 Int$ per person | +1.4% |
| 1963 | 0.0925 1000 Int$ per person | -10.6% |
| 1964 | 0.0932 1000 Int$ per person | +0.8% |
| 1965 | 0.1009 1000 Int$ per person | +8.3% |
| 1966 | 0.1137 1000 Int$ per person | +12.7% |
| 1967 | 0.089 1000 Int$ per person | -21.7% |
| 1968 | 0.1129 1000 Int$ per person | +26.9% |
| 1969 | 0.0992 1000 Int$ per person | -12.1% |
| 1970 | 0.1458 1000 Int$ per person | +46.9% |
| 1971 | 0.1158 1000 Int$ per person | -20.6% |
| 1972 | 0.1101 1000 Int$ per person | -4.9% |
| 1973 | 0.0789 1000 Int$ per person | -28.3% |
| 1974 | 0.0847 1000 Int$ per person | +7.3% |
| 1975 | 0.0689 1000 Int$ per person | -18.6% |
| 1976 | 0.0618 1000 Int$ per person | -10.3% |
| 1977 | 0.0625 1000 Int$ per person | +1.2% |
| 1978 | 0.0606 1000 Int$ per person | -3.1% |
| 1979 | 0.0472 1000 Int$ per person | -22.1% |
| 1980 | 0.0522 1000 Int$ per person | +10.5% |
| 1981 | 0.0771 1000 Int$ per person | +47.9% |
| 1982 | 0.0753 1000 Int$ per person | -2.4% |
| 1983 | 0.0671 1000 Int$ per person | -10.8% |
| 1984 | 0.0662 1000 Int$ per person | -1.3% |
| 1985 | 0.0692 1000 Int$ per person | +4.5% |
| 1986 | 0.0794 1000 Int$ per person | +14.7% |
| 1987 | 0.0804 1000 Int$ per person | +1.3% |
| 1988 | 0.0853 1000 Int$ per person | +6.1% |
| 1989 | 0.0871 1000 Int$ per person | +2.1% |
| 1990 | 0.0919 1000 Int$ per person | +5.5% |
| 1991 | 0.0934 1000 Int$ per person | +1.7% |
| 1992 | 0.0957 1000 Int$ per person | +2.4% |
| 1993 | 0.0946 1000 Int$ per person | -1.1% |
| 1994 | 0.097 1000 Int$ per person | +2.6% |
| 1995 | 0.0761 1000 Int$ per person | -21.6% |
| 1996 | 0.0931 1000 Int$ per person | +22.4% |
| 1997 | 0.0868 1000 Int$ per person | -6.7% |
| 1998 | 0.0792 1000 Int$ per person | -8.8% |
| 1999 | 0.0731 1000 Int$ per person | -7.7% |
| 2000 | 0.0728 1000 Int$ per person | -0.4% |
| 2001 | 0.073 1000 Int$ per person | +0.1% |
| 2002 | 0.0439 1000 Int$ per person | -39.9% |
| 2003 | 0.0383 1000 Int$ per person | -12.7% |
| 2004 | 0.0377 1000 Int$ per person | -1.7% |
| 2005 | 0.0469 1000 Int$ per person | +24.4% |
| 2006 | 0.044 1000 Int$ per person | -6.2% |
| 2007 | 0.0386 1000 Int$ per person | -12.2% |
| 2008 | 0.0424 1000 Int$ per person | +9.8% |
| 2009 | 0.0461 1000 Int$ per person | +8.7% |
| 2010 | 0.019 1000 Int$ per person | -58.7% |
| 2011 | 0.0173 1000 Int$ per person | -9.1% |
| 2012 | 0.0158 1000 Int$ per person | -9.0% |
| 2013 | 0.0383 1000 Int$ per person | +143.1% |
| 2014 | 0.0334 1000 Int$ per person | -12.9% |
| 2015 | 0.0201 1000 Int$ per person | -39.7% |
| 2016 | 0.0198 1000 Int$ per person | -1.7% |
| 2017 | 0.0198 1000 Int$ per person | +0.3% |
| 2018 | 0.0241 1000 Int$ per person | +21.7% |
| 2019 | 0.0242 1000 Int$ per person | +0.5% |
| 2020 | 0.0324 1000 Int$ per person | +33.8% |
| 2021 | 0.0338 1000 Int$ per person | +4.3% |
| 2022 | 0.0331 1000 Int$ per person | -2.1% |
| 2023 | 0.0307 1000 Int$ per person | -7.3% |
| 2024 | 0.0275 1000 Int$ per person | -10.3% |
Uruguay compared with similar countries
- Uruguay's 0.0275 1000 Int$ per person is above the median for high income countries, which is 0.002 1000 Int$ per person, 13.8× the median. (54 countries reporting)
- Uruguay's 0.0275 1000 Int$ per person is above the median for Latin America & Caribbean, which is 0.0014 1000 Int$ per person, 19.4× the median. (31 countries reporting)
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Value in Uruguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +143.1% | 0.0158 1000 Int$ per person | 0.0383 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.1008 1000 Int$ per person | 0.089 1000 Int$ per person | 0.1137 1000 Int$ per person | 9 |
| 1970s | 0.0836 1000 Int$ per person | 0.0472 1000 Int$ per person | 0.1458 1000 Int$ per person | 10 |
| 1980s | 0.0739 1000 Int$ per person | 0.0522 1000 Int$ per person | 0.0871 1000 Int$ per person | 10 |
| 1990s | 0.0881 1000 Int$ per person | 0.0731 1000 Int$ per person | 0.097 1000 Int$ per person | 10 |
| 2000s | 0.0484 1000 Int$ per person | 0.0377 1000 Int$ per person | 0.073 1000 Int$ per person | 10 |
| 2010s | 0.0232 1000 Int$ per person | 0.0158 1000 Int$ per person | 0.0383 1000 Int$ per person | 10 |
| 2020s | 0.0315 1000 Int$ per person | 0.0275 1000 Int$ per person | 0.0338 1000 Int$ per person | 5 |
Countries ranked near Uruguay
More agriculture & rural data for Uruguay
- Agriculture, forestry, and fishing, value added (current US$), annual 3.67 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0638 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,609 current US$ per person (2025)
- Rural population, annual growth rate -1.32 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0435 units per person (2025)
- Share of GDP from agriculture 6.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.4% (2025)
- Agricultural raw materials exports 14.1% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production value in Uruguay?
- Meat of sheep, fresh or chilled (indigenous) — gross production value in Uruguay was 0.0275 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Uruguay?
- The highest recorded value was 0.1458 1000 Int$ per person in 1970.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production value recorded in Uruguay?
- The lowest recorded value was 0.0158 1000 Int$ per person in 2012.
- How does Uruguay rank for meat of sheep, fresh or chilled (indigenous) — gross production value?
- Uruguay ranks 19th out of 160 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production value rising or falling in Uruguay?
- Over the last ten years it is down 17.4%. The long-run trend across the full record is falling.
- Where does this Uruguay data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.