Meat of pig: Gross per capita Production … capita Number Index 100 in Tokelau
Tokelau: Meat of pig: Gross per capita Production … capita Number Index 100 was 179.33 in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per in Tokelau, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Tokelau recorded 179.33 for meat of pig with the bone, fresh or chilled (indigenous) — gross per in 2024.
Compared with earlier readings it is up 6.0% on the previous year and up 82.2% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross per in Tokelau peaked at 229.47 in 2021 and was at its lowest, 15.18, in 1963.
That places Tokelau 10th out of 178 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig: Gross per capita Production … capita Number Index 100 in Tokelau, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 21.38 | — |
| 1962 | 21.03 | -1.6% |
| 1963 | 15.18 | -27.8% |
| 1964 | 58.85 | +287.7% |
| 1965 | 57.97 | -1.5% |
| 1966 | 57.99 | +0.0% |
| 1967 | 58.75 | +1.3% |
| 1968 | 60.96 | +3.8% |
| 1969 | 63.43 | +4.1% |
| 1970 | 66.25 | +4.4% |
| 1971 | 69.23 | +4.5% |
| 1972 | 71.88 | +3.8% |
| 1973 | 71.95 | +0.1% |
| 1974 | 75.03 | +4.3% |
| 1975 | 79.97 | +6.6% |
| 1976 | 71.79 | -10.2% |
| 1977 | 71.36 | -0.6% |
| 1978 | 81.96 | +14.9% |
| 1979 | 86.51 | +5.6% |
| 1980 | 89.76 | +3.8% |
| 1981 | 94.52 | +5.3% |
| 1982 | 97.52 | +3.2% |
| 1983 | 99.3 | +1.8% |
| 1984 | 91.04 | -8.3% |
| 1985 | 92.26 | +1.3% |
| 1986 | 94.11 | +2.0% |
| 1987 | 97.27 | +3.4% |
| 1988 | 99.42 | +2.2% |
| 1989 | 101.07 | +1.7% |
| 1990 | 102.36 | +1.3% |
| 1991 | 96.04 | -6.2% |
| 1992 | 95.8 | -0.2% |
| 1993 | 95.96 | +0.2% |
| 1994 | 96.67 | +0.7% |
| 1995 | 96.18 | -0.5% |
| 1996 | 96.18 | +0.0% |
| 1997 | 95.61 | -0.6% |
| 1998 | 94.58 | -1.1% |
| 1999 | 93.51 | -1.1% |
| 2000 | 92.35 | -1.2% |
| 2001 | 91.38 | -1.1% |
| 2002 | 92.6 | +1.3% |
| 2003 | 95.57 | +3.2% |
| 2004 | 99.83 | +4.5% |
| 2005 | 104.34 | +4.5% |
| 2006 | 111.34 | +6.7% |
| 2007 | 112.56 | +1.1% |
| 2008 | 109.01 | -3.2% |
| 2009 | 108.22 | -0.7% |
| 2010 | 107.5 | -0.7% |
| 2011 | 106.56 | -0.9% |
| 2012 | 102.13 | -4.2% |
| 2013 | 97.93 | -4.1% |
| 2014 | 98.4 | +0.5% |
| 2015 | 100.16 | +1.8% |
| 2016 | 101.45 | +1.3% |
| 2017 | 109.93 | +8.4% |
| 2018 | 124.62 | +13.4% |
| 2019 | 149.41 | +19.9% |
| 2020 | 190.47 | +27.5% |
| 2021 | 229.47 | +20.5% |
| 2022 | 176.78 | -23.0% |
| 2023 | 169.16 | -4.3% |
| 2024 | 179.33 | +6.0% |
Biggest year-on-year movements
Years where Meat of pig: Gross per capita Production … capita Number Index 100 in Tokelau changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1964 | +287.7% | 15.18 | 58.85 |
| 1963 | -27.8% | 21.03 | 15.18 |
| 2020 | +27.5% | 149.41 | 190.47 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 46.17 | 15.18 | 63.43 | 9 |
| 1970s | 74.59 | 66.25 | 86.51 | 10 |
| 1980s | 95.63 | 89.76 | 101.07 | 10 |
| 1990s | 96.29 | 93.51 | 102.36 | 10 |
| 2000s | 101.72 | 91.38 | 112.56 | 10 |
| 2010s | 109.81 | 97.93 | 149.41 | 10 |
| 2020s | 189.04 | 169.16 | 229.47 | 5 |
Countries ranked near Tokelau
More agriculture & rural data for Tokelau
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 0 % change on previous year (2024)
- Agriculture — Gross Production Value 987 1000 Int$ (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 9 1000 Int$ (2024)
- Hen eggs in shell, fresh — Gross Production Value 11 1000 Int$ (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 8.85 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 0 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 0.9202 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Index Number 100.41 (2024)
- Vegetables and Fruit Primary — Gross per capita Production Index 68.13 (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 264.29 (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross per in Tokelau?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross per in Tokelau was 179.33 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in Tokelau?
- The highest recorded value was 229.47 in 2021.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross per recorded in Tokelau?
- The lowest recorded value was 15.18 in 1963.
- How does Tokelau rank for meat of pig with the bone, fresh or chilled (indigenous) — gross per?
- Tokelau ranks 10th out of 178 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross per rising or falling in Tokelau?
- Over the last ten years it is up 82.2%. The long-run trend across the full record is rising.
- Where does this Tokelau data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.