Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Iran (Islamic Republic of)

Iran (Islamic Republic of): Meat of ducks, fresh or chilled (indigenous) — Gross per capita was 90.5 in 2024. ▼ Falling

Latest (2024)
90.5
Change on year
down 1.6%
World rank
9th
of 14 countries
All-time high
208.29
in 1988
All-time low
90.5
in 2024
Years of data
64
1961–2024

Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Iran (Islamic Republic of), 1961–2024

050100150200196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of ducks, fresh or chilled (indigenous) — gross per capita in Iran (Islamic Republic of) is 90.5, measured in 2024. That is the lowest value across all 64 years on record.

The figure is down 1.6% on the previous year and down 1.8% over ten years.

Over the whole period, meat of ducks, fresh or chilled (indigenous) — gross per capita in Iran (Islamic Republic of) peaked at 208.29 in 1988 and was at its lowest, 90.5, in 2024.

The long-run direction has been consistently falling across the 64 years of available data.

Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Iran (Islamic Republic of), year by year

Annual values for Meat of ducks, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100) in Iran (Islamic Republic of), 1961 to 2024.
Year Value Change
1961 197.01
1962 193.63 -1.7%
1963 190.22 -1.8%
1964 186.75 -1.8%
1965 183.27 -1.9%
1966 179.87 -1.9%
1967 176.62 -1.8%
1968 173.51 -1.8%
1969 170.4 -1.8%
1970 167.28 -1.8%
1971 164.26 -1.8%
1972 161.38 -1.8%
1973 158.52 -1.8%
1974 155.65 -1.8%
1975 156.1 +0.3%
1976 154.76 -0.9%
1977 153.23 -1.0%
1978 151.4 -1.2%
1979 149.27 -1.4%
1980 158.35 +6.1%
1981 163.92 +3.5%
1982 168.42 +2.7%
1983 174.45 +3.6%
1984 180.01 +3.2%
1985 185.09 +2.8%
1986 189.53 +2.4%
1987 193.61 +2.2%
1988 208.29 +7.6%
1989 156.78 -24.7%
1990 157.19 +0.3%
1991 157.76 +0.4%
1992 159.36 +1.0%
1993 158.79 -0.4%
1994 158.49 -0.2%
1995 161.36 +1.8%
1996 159.62 -1.1%
1997 157.72 -1.2%
1998 151.12 -4.2%
1999 144.61 -4.3%
2000 138.17 -4.5%
2001 136.05 -1.5%
2002 134.93 -0.8%
2003 133.45 -1.1%
2004 130.62 -2.1%
2005 127.76 -2.2%
2006 125.04 -2.1%
2007 95.33 -23.8%
2008 121.53 +27.5%
2009 120.03 -1.2%
2010 118.53 -1.2%
2011 117.08 -1.2%
2012 115.57 -1.3%
2013 114.12 -1.3%
2014 92.19 -19.2%
2015 107.59 +16.7%
2016 100.23 -6.8%
2017 95.85 -4.4%
2018 98.63 +2.9%
2019 97.64 -1.0%
2020 96.92 -0.7%
2021 95.14 -1.8%
2022 93.55 -1.7%
2023 91.95 -1.7%
2024 90.5 -1.6%

Biggest year-on-year movements

Years where Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Iran (Islamic Republic of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 +27.5% 95.33 121.53

Averages by decade

DecadeAverage LowestHighest Years
1960s 183.48 170.4 197.01 9
1970s 157.19 149.27 167.28 10
1980s 177.84 156.78 208.29 10
1990s 156.6 144.61 161.36 10
2000s 126.29 95.33 138.17 10
2010s 105.74 92.19 118.53 10
2020s 93.61 90.5 96.92 5

Countries ranked near Iran (Islamic Republic of)

  1. 6 Bolivia (Plurinational State of) 100.9 compare
  2. 6 China, mainland 201.24 compare
  3. 7 China 198.26 compare
  4. 7 Polynesia 95.66 compare
  5. 8 Netherlands (Kingdom of the) 147.09 compare
  6. 8 Türkiye 90.77 compare
  7. 9 China, Hong Kong SAR 142.52 compare
  8. 10 Czechia 140.15 compare
  9. 10 Syrian Arab Republic 89 compare
  10. 11 Lao People's Democratic Republic 84.22 compare
  11. 11 Sierra Leone 131.37 compare
  12. 12 Israel 128.98 compare
  13. 12 United Republic of Tanzania 75.28 compare

See the full ranking of 105 places →

More agriculture & rural data for Iran (Islamic Republic of)

All data for Iran (Islamic Republic of) →

Frequently asked questions

What is meat of ducks, fresh or chilled (indigenous) — gross per capita in Iran (Islamic Republic of)?
Meat of ducks, fresh or chilled (indigenous) — gross per capita in Iran (Islamic Republic of) was 90.5 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of ducks, fresh or chilled (indigenous) — gross per capita recorded in Iran (Islamic Republic of)?
The highest recorded value was 208.29 in 1988.
What is the lowest meat of ducks, fresh or chilled (indigenous) — gross per capita recorded in Iran (Islamic Republic of)?
The lowest recorded value was 90.5 in 2024.
How does Iran (Islamic Republic of) rank for meat of ducks, fresh or chilled (indigenous) — gross per capita?
Iran (Islamic Republic of) ranks 9th out of 14 countries with data for 2024.
Is meat of ducks, fresh or chilled (indigenous) — gross per capita rising or falling in Iran (Islamic Republic of)?
Over the last ten years it is down 1.8%. The long-run trend across the full record is falling.
Where does this Iran (Islamic Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of ducks, fresh or chilled (indigenous) — Gross per capita in Iran (Islamic Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://agriculture.statizoid.com/stat/meat-of-ducks-fresh-or-chilled-indigenous-gross-per-capita-production-index-number-2014/iran-islamic-republic-of/

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About this data

Indicator
Meat of ducks, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 6,114 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.