Fruit Primary — Yield in Europe
Europe: Fruit Primary — Yield was 11,312 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, fruit primary — yield in Europe stood at 11,312 kg/ha.
That represents a change of up 1.0% on the previous year and up 1.0% over ten years.
Over the whole period, fruit primary — yield in Europe peaked at 12,333 kg/ha in 2018 and was at its lowest, 5,908 kg/ha, in 1961.
Europe ranks 20th of 33 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 7,007 kg/ha | 5,908 kg/ha | 7,668 kg/ha | 9 |
| 1970s | 7,738 kg/ha | 6,868 kg/ha | 8,968 kg/ha | 10 |
| 1980s | 8,494 kg/ha | 7,516 kg/ha | 9,699 kg/ha | 10 |
| 1990s | 8,140 kg/ha | 7,427 kg/ha | 8,752 kg/ha | 10 |
| 2000s | 9,331 kg/ha | 8,777 kg/ha | 10,062 kg/ha | 10 |
| 2010s | 10,916 kg/ha | 9,796 kg/ha | 12,333 kg/ha | 10 |
| 2020s | 11,493 kg/ha | 11,200 kg/ha | 11,698 kg/ha | 5 |
Countries ranked near Europe
More agriculture & rural data for Europe
- Bananas — Area harvested 21,030 ha (2024)
- Unmanufactured tobacco — Area harvested 63,355 ha (2024)
- Tomatoes — Production 22.48 million t (2024)
- Tomatoes — Yield 56,412 kg/ha (2024)
- Tomatoes — Area harvested 398,589 ha (2024)
- Unmanufactured tobacco — Production 137,267 t (2024)
- Swine / pigs — Stocks 177.78 million An (2024)
- Bananas — Production 663,560 t (2024)
- Oilcrops, Cake Equivalent — Area harvested 41.59 million ha (2024)
- Meat, Poultry — Yield/Carcass Weight 1,912 g/An (2024)
Frequently asked questions
- What is fruit primary — yield in Europe?
- Fruit primary — yield in Europe was 11,312 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Europe?
- The highest recorded value was 12,333 kg/ha in 2018.
- What is the lowest fruit primary — yield recorded in Europe?
- The lowest recorded value was 5,908 kg/ha in 1961.
- How does Europe rank for fruit primary — yield?
- Europe ranks 20th out of 33 groups with data for 2024.
- Is fruit primary — yield rising or falling in Europe?
- Over the last ten years it is up 1.0%. The long-run trend across the full record is rising.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.