Fruit Primary — Yield in Angola

Angola: Fruit Primary — Yield was 22,698 kg/ha in 2024. ▲ Rising

Latest (2024)
22,698 kg/ha
Change on year
up 5.2%
World rank
20th
of 191 countries
All-time high
22,698 kg/ha
in 2024
All-time low
4,801 kg/ha
in 1991
Years of data
64
1961–2024

Fruit Primary — Yield in Angola, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, fruit primary — yield in Angola stood at 22,698 kg/ha. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 5.2% on the previous year and up 9.5% over ten years.

Over the whole period, fruit primary — yield in Angola peaked at 22,698 kg/ha in 2024 and was at its lowest, 4,801 kg/ha, in 1991.

That places Angola 20th out of 191 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Fruit Primary — Yield in Angola, year by year

Annual values for Fruit Primary — Yield in Angola, 1961 to 2024.
Year kg/ha Change
1961 6,795 kg/ha —
1962 7,074 kg/ha +4.1%
1963 7,094 kg/ha +0.3%
1964 7,260 kg/ha +2.3%
1965 7,140 kg/ha -1.7%
1966 7,146 kg/ha +0.1%
1967 7,277 kg/ha +1.8%
1968 7,348 kg/ha +1.0%
1969 7,247 kg/ha -1.4%
1970 8,222 kg/ha +13.5%
1971 8,229 kg/ha +0.1%
1972 7,215 kg/ha -12.3%
1973 8,216 kg/ha +13.9%
1974 8,648 kg/ha +5.3%
1975 7,170 kg/ha -17.1%
1976 8,224 kg/ha +14.7%
1977 7,944 kg/ha -3.4%
1978 8,262 kg/ha +4.0%
1979 8,318 kg/ha +0.7%
1980 7,981 kg/ha -4.0%
1981 7,828 kg/ha -1.9%
1982 7,828 kg/ha +0.0%
1983 7,978 kg/ha +1.9%
1984 7,828 kg/ha -1.9%
1985 7,622 kg/ha -2.6%
1986 7,772 kg/ha +2.0%
1987 7,940 kg/ha +2.2%
1988 7,959 kg/ha +0.2%
1989 7,772 kg/ha -2.4%
1990 8,055 kg/ha +3.6%
1991 4,801 kg/ha -40.4%
1992 5,551 kg/ha +15.6%
1993 6,480 kg/ha +16.7%
1994 7,634 kg/ha +17.8%
1995 8,315 kg/ha +8.9%
1996 8,260 kg/ha -0.7%
1997 8,441 kg/ha +2.2%
1998 8,329 kg/ha -1.3%
1999 8,166 kg/ha -2.0%
2000 8,262 kg/ha +1.2%
2001 9,799 kg/ha +18.6%
2002 11,487 kg/ha +17.2%
2003 13,969 kg/ha +21.6%
2004 13,918 kg/ha -0.4%
2005 14,546 kg/ha +4.5%
2006 15,240 kg/ha +4.8%
2007 17,439 kg/ha +14.4%
2008 16,017 kg/ha -8.2%
2009 15,933 kg/ha -0.5%
2010 16,118 kg/ha +1.2%
2011 20,286 kg/ha +25.9%
2012 18,720 kg/ha -7.7%
2013 18,110 kg/ha -3.3%
2014 20,721 kg/ha +14.4%
2015 20,499 kg/ha -1.1%
2016 20,209 kg/ha -1.4%
2017 19,924 kg/ha -1.4%
2018 19,386 kg/ha -2.7%
2019 19,840 kg/ha +2.3%
2020 20,428 kg/ha +3.0%
2021 20,625 kg/ha +1.0%
2022 21,519 kg/ha +4.3%
2023 21,566 kg/ha +0.2%
2024 22,698 kg/ha +5.2%

Angola compared with similar countries

  • Angola's 22,698 kg/ha is above the median for lower middle income countries, which is 10,605 kg/ha, 2.1× the median. (41 countries reporting)
  • Angola's 22,698 kg/ha is above the median for Sub-Saharan Africa, which is 6,972 kg/ha, 3.3× the median. (44 countries reporting)

Biggest year-on-year movements

Years where Fruit Primary — Yield in Angola changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 -40.4% 8,055 kg/ha 4,801 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,153 kg/ha 6,795 kg/ha 7,348 kg/ha 9
1970s 8,045 kg/ha 7,170 kg/ha 8,648 kg/ha 10
1980s 7,851 kg/ha 7,622 kg/ha 7,981 kg/ha 10
1990s 7,403 kg/ha 4,801 kg/ha 8,441 kg/ha 10
2000s 13,661 kg/ha 8,262 kg/ha 17,439 kg/ha 10
2010s 19,381 kg/ha 16,118 kg/ha 20,721 kg/ha 10
2020s 21,367 kg/ha 20,428 kg/ha 22,698 kg/ha 5

Countries ranked near Angola

  1. 17 Democratic Republic of the Congo 4,901 kg/ha compare
  2. 17 New Zealand 23,374 kg/ha compare
  3. 18 Ecuador 23,198 kg/ha compare
  4. 18 Micronesia 4,532 kg/ha compare
  5. 19 Israel 22,740 kg/ha compare
  6. 19 Polynesia 4,381 kg/ha compare
  7. 20 Micronesia (Federated States of) 2,452 kg/ha compare
  8. 21 Egypt 20,930 kg/ha compare
  9. 22 Jordan 20,845 kg/ha compare
  10. 23 Bahamas 20,264 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Angola

All data for Angola →

Frequently asked questions

What is fruit primary — yield in Angola?
Fruit primary — yield in Angola was 22,698 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Angola?
The highest recorded value was 22,698 kg/ha in 2024.
What is the lowest fruit primary — yield recorded in Angola?
The lowest recorded value was 4,801 kg/ha in 1991.
How does Angola rank for fruit primary — yield?
Angola ranks 20th out of 191 countries with data for 2024.
Is fruit primary — yield rising or falling in Angola?
Over the last ten years it is up 9.5%. The long-run trend across the full record is rising.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

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Fruit Primary — Yield in Angola. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/fruit-primary-yield/angola/

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About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.