Fruit Primary — Yield in Ecuador
Ecuador: Fruit Primary — Yield was 23,198 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Ecuador, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Ecuador recorded 23,198 kg/ha for fruit primary — yield in 2024. That is the highest value across all 64 years on record.
The figure is up 3.0% on the previous year and up 9.8% over ten years.
Over the whole period, fruit primary — yield in Ecuador peaked at 23,198 kg/ha in 2024 and was at its lowest, 12,306 kg/ha, in 2000.
Ecuador ranks 17th of 207 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 17,354 kg/ha | 12,869 kg/ha | 21,914 kg/ha | 9 |
| 1970s | 16,056 kg/ha | 14,484 kg/ha | 19,752 kg/ha | 10 |
| 1980s | 17,469 kg/ha | 14,865 kg/ha | 20,416 kg/ha | 10 |
| 1990s | 17,088 kg/ha | 14,738 kg/ha | 20,439 kg/ha | 10 |
| 2000s | 16,980 kg/ha | 12,306 kg/ha | 20,283 kg/ha | 10 |
| 2010s | 20,643 kg/ha | 17,848 kg/ha | 22,008 kg/ha | 10 |
| 2020s | 21,383 kg/ha | 19,292 kg/ha | 23,198 kg/ha | 5 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Agriculture share gdp 9.7 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 9.7 (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
- Rural population 36.6% (2025)
- Rural population growth 0.4% (2025)
- Rural population 6.70 million (2025)
- Agriculture, forestry, and fishing, value added 9.7% (2025)
- Agriculture, forestry, and fishing, value added 12.64 billion current US$ (2025)
- Bananas — Production 7.59 million t (2024)
Frequently asked questions
- What is fruit primary — yield in Ecuador?
- Fruit primary — yield in Ecuador was 23,198 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Ecuador?
- The highest recorded value was 23,198 kg/ha in 2024.
- What is the lowest fruit primary — yield recorded in Ecuador?
- The lowest recorded value was 12,306 kg/ha in 2000.
- How does Ecuador rank for fruit primary — yield?
- Ecuador ranks 17th out of 207 countries with data for 2024.
- Is fruit primary — yield rising or falling in Ecuador?
- Over the last ten years it is up 9.8%. The long-run trend across the full record is rising.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.