Fruit Primary — Yield in Cyprus
Cyprus: Fruit Primary — Yield was 8,520 kg/ha in 2024. ▲ Rising
Fruit Primary — Yield in Cyprus, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Cyprus recorded 8,520 kg/ha for fruit primary — yield in 2024.
Compared with earlier readings it is up 1.3% on the previous year and down 38.1% over ten years.
Over the whole period, fruit primary — yield in Cyprus peaked at 14,289 kg/ha in 2013 and was at its lowest, 3,448 kg/ha, in 1964.
That places Cyprus 144th out of 252 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Fruit Primary — Yield in Cyprus, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 3,948 kg/ha | — |
| 1962 | 3,878 kg/ha | -1.8% |
| 1963 | 3,578 kg/ha | -7.7% |
| 1964 | 3,448 kg/ha | -3.6% |
| 1965 | 4,279 kg/ha | +24.1% |
| 1966 | 4,850 kg/ha | +13.3% |
| 1967 | 5,206 kg/ha | +7.3% |
| 1968 | 5,308 kg/ha | +1.9% |
| 1969 | 5,118 kg/ha | -3.6% |
| 1970 | 4,691 kg/ha | -8.3% |
| 1971 | 5,322 kg/ha | +13.5% |
| 1972 | 5,382 kg/ha | +1.1% |
| 1973 | 4,972 kg/ha | -7.6% |
| 1974 | 5,051 kg/ha | +1.6% |
| 1975 | 4,420 kg/ha | -12.5% |
| 1976 | 4,494 kg/ha | +1.7% |
| 1977 | 4,443 kg/ha | -1.1% |
| 1978 | 6,588 kg/ha | +48.3% |
| 1979 | 7,251 kg/ha | +10.1% |
| 1980 | 7,005 kg/ha | -3.4% |
| 1981 | 7,725 kg/ha | +10.3% |
| 1982 | 7,576 kg/ha | -1.9% |
| 1983 | 7,652 kg/ha | +1.0% |
| 1984 | 7,931 kg/ha | +3.6% |
| 1985 | 9,020 kg/ha | +13.7% |
| 1986 | 8,165 kg/ha | -9.5% |
| 1987 | 8,743 kg/ha | +7.1% |
| 1988 | 9,365 kg/ha | +7.1% |
| 1989 | 10,682 kg/ha | +14.1% |
| 1990 | 10,520 kg/ha | -1.5% |
| 1991 | 8,471 kg/ha | -19.5% |
| 1992 | 9,874 kg/ha | +16.6% |
| 1993 | 10,617 kg/ha | +7.5% |
| 1994 | 9,307 kg/ha | -12.3% |
| 1995 | 11,334 kg/ha | +21.8% |
| 1996 | 10,221 kg/ha | -9.8% |
| 1997 | 9,673 kg/ha | -5.4% |
| 1998 | 10,103 kg/ha | +4.4% |
| 1999 | 10,733 kg/ha | +6.2% |
| 2000 | 10,105 kg/ha | -5.9% |
| 2001 | 9,693 kg/ha | -4.1% |
| 2002 | 10,772 kg/ha | +11.1% |
| 2003 | 12,496 kg/ha | +16.0% |
| 2004 | 11,969 kg/ha | -4.2% |
| 2005 | 11,598 kg/ha | -3.1% |
| 2006 | 12,147 kg/ha | +4.7% |
| 2007 | 12,316 kg/ha | +1.4% |
| 2008 | 11,724 kg/ha | -4.8% |
| 2009 | 10,085 kg/ha | -14.0% |
| 2010 | 13,754 kg/ha | +36.4% |
| 2011 | 13,791 kg/ha | +0.3% |
| 2012 | 12,853 kg/ha | -6.8% |
| 2013 | 14,289 kg/ha | +11.2% |
| 2014 | 13,763 kg/ha | -3.7% |
| 2015 | 14,260 kg/ha | +3.6% |
| 2016 | 12,318 kg/ha | -13.6% |
| 2017 | 12,329 kg/ha | +0.1% |
| 2018 | 10,891 kg/ha | -11.7% |
| 2019 | 9,975 kg/ha | -8.4% |
| 2020 | 9,716 kg/ha | -2.6% |
| 2021 | 9,538 kg/ha | -1.8% |
| 2022 | 9,378 kg/ha | -1.7% |
| 2023 | 8,407 kg/ha | -10.4% |
| 2024 | 8,520 kg/ha | +1.3% |
Cyprus compared with similar countries
- Cyprus's 8,520 kg/ha is below the median for high income countries, which is 9,957 kg/ha, 86% of the median. (57 countries reporting)
- Cyprus's 8,520 kg/ha is below the median for Europe & Central Asia, which is 8,800 kg/ha, 97% of the median. (44 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,402 kg/ha | 3,448 kg/ha | 5,308 kg/ha | 9 |
| 1970s | 5,261 kg/ha | 4,420 kg/ha | 7,251 kg/ha | 10 |
| 1980s | 8,386 kg/ha | 7,005 kg/ha | 10,682 kg/ha | 10 |
| 1990s | 10,085 kg/ha | 8,471 kg/ha | 11,334 kg/ha | 10 |
| 2000s | 11,290 kg/ha | 9,693 kg/ha | 12,496 kg/ha | 10 |
| 2010s | 12,822 kg/ha | 9,975 kg/ha | 14,289 kg/ha | 10 |
| 2020s | 9,112 kg/ha | 8,407 kg/ha | 9,716 kg/ha | 5 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Cropland extent over the long-term, annual growth rate -2.14 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0816 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -1.93 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0837 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
Frequently asked questions
- What is fruit primary — yield in Cyprus?
- Fruit primary — yield in Cyprus was 8,520 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Cyprus?
- The highest recorded value was 14,289 kg/ha in 2013.
- What is the lowest fruit primary — yield recorded in Cyprus?
- The lowest recorded value was 3,448 kg/ha in 1964.
- How does Cyprus rank for fruit primary — yield?
- Cyprus ranks 144th out of 252 countries with data for 2024.
- Is fruit primary — yield rising or falling in Cyprus?
- Over the last ten years it is down 38.1%. The long-run trend across the full record is rising.
- Where does this Cyprus data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.