Fruit Primary — Yield in Portugal

Portugal: Fruit Primary — Yield was 8,311 kg/ha in 2024. ▲ Rising

Latest (2024)
8,311 kg/ha
Change on year
up 2.4%
World rank
126th
of 207 countries
All-time high
9,229 kg/ha
in 2021
All-time low
2,829 kg/ha
in 1988
Years of data
64
1961–2024

Fruit Primary — Yield in Portugal, 1961–2024

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Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Portugal recorded 8,311 kg/ha for fruit primary — yield in 2024.

Compared with earlier readings it is up 2.4% on the previous year and up 13.0% over ten years.

Over the whole period, fruit primary — yield in Portugal peaked at 9,229 kg/ha in 2021 and was at its lowest, 2,829 kg/ha, in 1988.

Portugal ranks 126th of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,067 kg/ha 3,175 kg/ha 4,763 kg/ha 9
1970s 4,207 kg/ha 2,992 kg/ha 5,730 kg/ha 10
1980s 4,212 kg/ha 2,829 kg/ha 5,086 kg/ha 10
1990s 5,067 kg/ha 3,878 kg/ha 6,162 kg/ha 10
2000s 6,087 kg/ha 5,599 kg/ha 6,561 kg/ha 10
2010s 7,287 kg/ha 6,422 kg/ha 8,391 kg/ha 10
2020s 8,354 kg/ha 7,843 kg/ha 9,229 kg/ha 5

Countries ranked near Portugal

  1. 123 Maldives 8,642 kg/ha compare
  2. 124 Cyprus 8,520 kg/ha compare
  3. 125 Bhutan 8,473 kg/ha compare
  4. 127 French Guiana 8,295 kg/ha compare
  5. 128 Barbados 8,280 kg/ha compare
  6. 129 Bahrain 8,243 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is fruit primary — yield in Portugal?
Fruit primary — yield in Portugal was 8,311 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — yield recorded in Portugal?
The highest recorded value was 9,229 kg/ha in 2021.
What is the lowest fruit primary — yield recorded in Portugal?
The lowest recorded value was 2,829 kg/ha in 1988.
How does Portugal rank for fruit primary — yield?
Portugal ranks 126th out of 207 countries with data for 2024.
Is fruit primary — yield rising or falling in Portugal?
Over the last ten years it is up 13.0%. The long-run trend across the full record is rising.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,737 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.