Cyprus vs French Guiana: Fruit Primary — Yield
Fruit Primary — Yield over time
- Cyprus
- French Guiana
How they compare
Cyprus currently reports 8,520 kg/ha against 8,295 kg/ha in French Guiana, a difference of 225 kg/ha.
The two have swapped places 1 time across 46 shared years of data; in 1961 it was French Guiana ahead.
Cyprus ranks 144th and French Guiana ranks 147th of 252 countries.
Across the 5 decades both report, Cyprus averaged higher in 4 and French Guiana in 1.
Head to head by decade
| Decade | Cyprus | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4,402 kg/ha | 15,029 kg/ha | 10,627 kg/ha | French Guiana |
| 1970s | 5,261 kg/ha | 4,196 kg/ha | 1,065 kg/ha | Cyprus |
| 1980s | 8,386 kg/ha | 2,679 kg/ha | 5,707 kg/ha | Cyprus |
| 1990s | 10,085 kg/ha | 5,774 kg/ha | 4,311 kg/ha | Cyprus |
| 2000s | 11,254 kg/ha | 7,668 kg/ha | 3,586 kg/ha | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — yield, Cyprus or French Guiana?
- Cyprus, at 8,520 kg/ha against 8,295 kg/ha in French Guiana as of 2024.
- What is the difference in fruit primary — yield between Cyprus and French Guiana?
- 225 kg/ha, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and French Guiana?
- 46 years are reported by both, from 1961 to 2006.
- How do Cyprus and French Guiana rank globally for fruit primary — yield?
- Cyprus ranks 144th and French Guiana ranks 147th of 252 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.