Citrus Fruit, Total — Yield in Republic of Korea
Republic of Korea: Citrus Fruit, Total — Yield was 28,327 kg/ha in 2024. ◆ Volatile
Citrus Fruit, Total — Yield in Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Republic of Korea recorded 28,327 kg/ha for citrus fruit, total — yield in 2024.
That represents a change of up 3.7% on the previous year and down 15.7% over ten years.
Over the whole period, citrus fruit, total — yield in Republic of Korea peaked at 37,522 kg/ha in 1989 and was at its lowest, 938.3 kg/ha, in 1969.
That places Republic of Korea 11th out of 137 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Citrus Fruit, Total — Yield in Republic of Korea, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,508 kg/ha | — |
| 1962 | 16,746 kg/ha | +204.0% |
| 1963 | 11,842 kg/ha | -29.3% |
| 1964 | 5,521 kg/ha | -53.4% |
| 1965 | 3,660 kg/ha | -33.7% |
| 1966 | 3,763 kg/ha | +2.8% |
| 1967 | 1,969 kg/ha | -47.7% |
| 1968 | 2,019 kg/ha | +2.5% |
| 1969 | 938.3 kg/ha | -53.5% |
| 1970 | 1,041 kg/ha | +10.9% |
| 1971 | 1,010 kg/ha | -2.9% |
| 1972 | 1,548 kg/ha | +53.2% |
| 1973 | 2,923 kg/ha | +88.8% |
| 1974 | 3,131 kg/ha | +7.1% |
| 1975 | 7,387 kg/ha | +135.9% |
| 1976 | 4,457 kg/ha | -39.7% |
| 1977 | 9,898 kg/ha | +122.1% |
| 1978 | 10,516 kg/ha | +6.2% |
| 1979 | 13,354 kg/ha | +27.0% |
| 1980 | 13,309 kg/ha | -0.3% |
| 1981 | 16,667 kg/ha | +25.2% |
| 1982 | 20,524 kg/ha | +23.1% |
| 1983 | 22,350 kg/ha | +8.9% |
| 1984 | 16,966 kg/ha | -24.1% |
| 1985 | 23,239 kg/ha | +37.0% |
| 1986 | 19,886 kg/ha | -14.4% |
| 1987 | 23,687 kg/ha | +19.1% |
| 1988 | 22,018 kg/ha | -7.0% |
| 1989 | 37,522 kg/ha | +70.4% |
| 1990 | 24,327 kg/ha | -35.2% |
| 1991 | 27,166 kg/ha | +11.7% |
| 1992 | 31,913 kg/ha | +17.5% |
| 1993 | 27,537 kg/ha | -13.7% |
| 1994 | 24,444 kg/ha | -11.2% |
| 1995 | 25,026 kg/ha | +2.4% |
| 1996 | 20,061 kg/ha | -19.8% |
| 1997 | 25,020 kg/ha | +24.7% |
| 1998 | 19,690 kg/ha | -21.3% |
| 1999 | 23,546 kg/ha | +19.6% |
| 2000 | 20,867 kg/ha | -11.4% |
| 2001 | 24,022 kg/ha | +15.1% |
| 2002 | 24,311 kg/ha | +1.2% |
| 2003 | 25,507 kg/ha | +4.9% |
| 2004 | 26,222 kg/ha | +2.8% |
| 2005 | 29,420 kg/ha | +12.2% |
| 2006 | 28,772 kg/ha | -2.2% |
| 2007 | 35,900 kg/ha | +24.8% |
| 2008 | 29,733 kg/ha | -17.2% |
| 2009 | 33,712 kg/ha | +13.4% |
| 2010 | 28,844 kg/ha | -14.4% |
| 2011 | 29,850 kg/ha | +3.5% |
| 2012 | 32,198 kg/ha | +7.9% |
| 2013 | 30,500 kg/ha | -5.3% |
| 2014 | 33,601 kg/ha | +10.2% |
| 2015 | 29,871 kg/ha | -11.1% |
| 2016 | 27,930 kg/ha | -6.5% |
| 2017 | 27,478 kg/ha | -1.6% |
| 2018 | 28,595 kg/ha | +4.1% |
| 2019 | 29,525 kg/ha | +3.3% |
| 2020 | 30,988 kg/ha | +5.0% |
| 2021 | 28,673 kg/ha | -7.5% |
| 2022 | 27,412 kg/ha | -4.4% |
| 2023 | 27,314 kg/ha | -0.4% |
| 2024 | 28,327 kg/ha | +3.7% |
Biggest year-on-year movements
Years where Citrus Fruit, Total — Yield in Republic of Korea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1962 | +204.0% | 5,508 kg/ha | 16,746 kg/ha |
| 1975 | +135.9% | 3,131 kg/ha | 7,387 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,774 kg/ha | 938.3 kg/ha | 16,746 kg/ha | 9 |
| 1970s | 5,527 kg/ha | 1,010 kg/ha | 13,354 kg/ha | 10 |
| 1980s | 21,617 kg/ha | 13,309 kg/ha | 37,522 kg/ha | 10 |
| 1990s | 24,873 kg/ha | 19,690 kg/ha | 31,913 kg/ha | 10 |
| 2000s | 27,847 kg/ha | 20,867 kg/ha | 35,900 kg/ha | 10 |
| 2010s | 29,839 kg/ha | 27,478 kg/ha | 33,601 kg/ha | 10 |
| 2020s | 28,543 kg/ha | 27,314 kg/ha | 30,988 kg/ha | 5 |
Countries ranked near Republic of Korea
- 8 Ghana 30,318 kg/ha compare
- 9 Bahamas 30,107 kg/ha compare
- 9 Melanesia 10,984 kg/ha compare
- 10 Greece 29,445 kg/ha compare
- 10 United Republic of Tanzania 10,220 kg/ha compare
- 11 Timor-Leste 8,566 kg/ha compare
- 12 Bolivia (Plurinational State of) 8,350 kg/ha compare
- 12 Honduras 27,456 kg/ha compare
- 13 Brazil 26,706 kg/ha compare
- 14 Guyana 25,866 kg/ha compare
- 14 Lao People's Democratic Republic 7,982 kg/ha compare
More agriculture & rural data for Republic of Korea
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 2.57 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -2.2 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross 7.25 % change on previous year (2024)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production 1.29 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 0.0517 % change on previous year (2024)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -100 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 0.2072 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 19.13 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -0.2334 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 3.33 % change on previous year (2024)
Frequently asked questions
- What is citrus fruit, total — yield in Republic of Korea?
- Citrus fruit, total — yield in Republic of Korea was 28,327 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in Republic of Korea?
- The highest recorded value was 37,522 kg/ha in 1989.
- What is the lowest citrus fruit, total — yield recorded in Republic of Korea?
- The lowest recorded value was 938.3 kg/ha in 1969.
- How does Republic of Korea rank for citrus fruit, total — yield?
- Republic of Korea ranks 11th out of 137 countries with data for 2024.
- Is citrus fruit, total — yield rising or falling in Republic of Korea?
- Over the last ten years it is down 15.7%. The long-run trend across the full record is volatile.
- Where does this Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.