Citrus Fruit, Total — Yield in Timor-Leste
Timor-Leste: Citrus Fruit, Total — Yield was 8,566 kg/ha in 2024. ▬ Flat
Citrus Fruit, Total — Yield in Timor-Leste, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Timor-Leste recorded 8,566 kg/ha for citrus fruit, total — yield in 2024.
Compared with earlier readings it is down 0.9% over ten years.
Over the whole period, citrus fruit, total — yield in Timor-Leste peaked at 14,274 kg/ha in 1997 and was at its lowest, 2,425 kg/ha, in 1993.
Timor-Leste ranks 89th of 148 countries on this measure, in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 9,287 kg/ha | 2,425 kg/ha | 14,274 kg/ha | 7 |
| 2000s | 7,541 kg/ha | 5,000 kg/ha | 8,851 kg/ha | 10 |
| 2010s | 8,606 kg/ha | 8,499 kg/ha | 8,662 kg/ha | 10 |
| 2020s | 8,563 kg/ha | 8,551 kg/ha | 8,573 kg/ha | 5 |
Countries ranked near Timor-Leste
More agriculture & rural data for Timor-Leste
- Sheep and Goat Meat — Yield/Carcass Weight 10 kg/An (2024)
- Pulses, Total — Production 10,780 t (2024)
- Roots and Tubers, Total — Area harvested 16,385 ha (2024)
- Roots and Tubers, Total — Yield 3,095 kg/ha (2024)
- Roots and Tubers, Total — Production 50,708 t (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 42,336 An (2024)
- Vegetables Primary — Area harvested 17,870 ha (2024)
- Sheep and Goats — Stocks 184,192 An (2024)
- Pulses, Total — Yield 1,413 kg/ha (2024)
- Sheep and Goat Meat — Production 428.54 t (2024)
Frequently asked questions
- What is citrus fruit, total — yield in Timor-Leste?
- Citrus fruit, total — yield in Timor-Leste was 8,566 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in Timor-Leste?
- The highest recorded value was 14,274 kg/ha in 1997.
- What is the lowest citrus fruit, total — yield recorded in Timor-Leste?
- The lowest recorded value was 2,425 kg/ha in 1993.
- How does Timor-Leste rank for citrus fruit, total — yield?
- Timor-Leste ranks 89th out of 148 countries with data for 2024.
- Is citrus fruit, total — yield rising or falling in Timor-Leste?
- Over the last ten years it is down 0.9%. The long-run trend across the full record is flat.
- Where does this Timor-Leste data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.