Citrus Fruit, Total — Yield in Brazil
Brazil: Citrus Fruit, Total — Yield was 26,706 kg/ha in 2024. ▲ Rising
Citrus Fruit, Total — Yield in Brazil, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for citrus fruit, total — yield in Brazil is 26,706 kg/ha, measured in 2024.
Compared with earlier readings it is down 8.6% on the previous year and up 8.9% over ten years.
Over the whole period, citrus fruit, total — yield in Brazil peaked at 29,217 kg/ha in 2023 and was at its lowest, 11,124 kg/ha, in 1973.
That places Brazil 14th out of 148 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 14,604 kg/ha | 13,918 kg/ha | 15,355 kg/ha | 9 |
| 1970s | 15,446 kg/ha | 11,124 kg/ha | 17,194 kg/ha | 10 |
| 1980s | 19,048 kg/ha | 18,128 kg/ha | 20,525 kg/ha | 10 |
| 1990s | 20,488 kg/ha | 18,523 kg/ha | 22,455 kg/ha | 10 |
| 2000s | 21,881 kg/ha | 20,163 kg/ha | 23,541 kg/ha | 10 |
| 2010s | 25,373 kg/ha | 23,092 kg/ha | 27,956 kg/ha | 10 |
| 2020s | 27,934 kg/ha | 26,706 kg/ha | 29,217 kg/ha | 5 |
Countries ranked near Brazil
More agriculture & rural data for Brazil
- Agriculture share gdp 6.09 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 6.09 (2025)
- Agricultural raw materials exports 5.2% (2025)
- Agricultural raw materials imports 0.8% (2025)
- Rural population 11.8% (2025)
- Rural population growth -2.0% (2025)
- Rural population 25.16 million (2025)
- Agriculture, forestry, and fishing, value added 6.1% (2025)
- Agriculture, forestry, and fishing, value added 138.76 billion current US$ (2025)
- Bananas — Production 7.05 million t (2024)
Frequently asked questions
- What is citrus fruit, total — yield in Brazil?
- Citrus fruit, total — yield in Brazil was 26,706 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest citrus fruit, total — yield recorded in Brazil?
- The highest recorded value was 29,217 kg/ha in 2023.
- What is the lowest citrus fruit, total — yield recorded in Brazil?
- The lowest recorded value was 11,124 kg/ha in 1973.
- How does Brazil rank for citrus fruit, total — yield?
- Brazil ranks 14th out of 148 countries with data for 2024.
- Is citrus fruit, total — yield rising or falling in Brazil?
- Over the last ten years it is up 8.9%. The long-run trend across the full record is rising.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.