Citrus Fruit, Total — Yield in Bahamas

Bahamas: Citrus Fruit, Total — Yield was 30,107 kg/ha in 2024. ▲ Rising

Latest (2024)
30,107 kg/ha
Change on year
down 0.3%
World rank
9th
of 137 countries
All-time high
35,058 kg/ha
in 2007
All-time low
10,000 kg/ha
in 1985
Years of data
40
1985–2024

Citrus Fruit, Total — Yield in Bahamas, 1985–2024

10.0k20.0k30.0k40.0k1985200420241985: 10.0k kg/ha1986: 13.3k kg/ha1987: 16.7k kg/ha1988: 15.6k kg/ha1989: 15.6k kg/ha1990: 17.1k kg/ha1991: 17.6k kg/ha1992: 19.0k kg/ha1993: 21.4k kg/ha1994: 22.1k kg/ha1995: 23.4k kg/ha1996: 23.8k kg/ha1997: 20.7k kg/ha1998: 24.8k kg/ha1999: 27.0k kg/ha2000: 26.1k kg/ha2001: 26.7k kg/ha2002: 27.0k kg/ha2003: 27.6k kg/ha2004: 30.2k kg/ha2005: 30.4k kg/ha2006: 32.7k kg/ha2007: 35.1k kg/ha2008: 34.6k kg/ha2009: 34.7k kg/ha2010: 30.6k kg/ha2011: 30.4k kg/ha2012: 30.4k kg/ha2013: 31.0k kg/ha2014: 31.7k kg/ha2015: 32.7k kg/ha2016: 30.8k kg/ha2017: 30.7k kg/ha2018: 31.0k kg/ha2019: 31.3k kg/ha2020: 31.5k kg/ha2021: 30.3k kg/ha2022: 30.3k kg/ha2023: 30.2k kg/ha2024: 30.1k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, citrus fruit, total — yield in Bahamas stood at 30,107 kg/ha.

That represents a change of down 0.3% on the previous year and down 4.9% over ten years.

Over the whole period, citrus fruit, total — yield in Bahamas peaked at 35,058 kg/ha in 2007 and was at its lowest, 10,000 kg/ha, in 1985.

Bahamas ranks 9th of 137 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 40 years of available data.

Citrus Fruit, Total — Yield in Bahamas, year by year

Annual values for Citrus Fruit, Total — Yield in Bahamas, 1985 to 2024.
Year kg/ha Change
1985 10,000 kg/ha —
1986 13,333 kg/ha +33.3%
1987 16,667 kg/ha +25.0%
1988 15,556 kg/ha -6.7%
1989 15,556 kg/ha +0.0%
1990 17,143 kg/ha +10.2%
1991 17,640 kg/ha +2.9%
1992 18,974 kg/ha +7.6%
1993 21,429 kg/ha +12.9%
1994 22,101 kg/ha +3.1%
1995 23,362 kg/ha +5.7%
1996 23,801 kg/ha +1.9%
1997 20,709 kg/ha -13.0%
1998 24,834 kg/ha +19.9%
1999 27,024 kg/ha +8.8%
2000 26,134 kg/ha -3.3%
2001 26,710 kg/ha +2.2%
2002 27,027 kg/ha +1.2%
2003 27,632 kg/ha +2.2%
2004 30,250 kg/ha +9.5%
2005 30,385 kg/ha +0.4%
2006 32,692 kg/ha +7.6%
2007 35,058 kg/ha +7.2%
2008 34,568 kg/ha -1.4%
2009 34,693 kg/ha +0.4%
2010 30,625 kg/ha -11.7%
2011 30,429 kg/ha -0.6%
2012 30,383 kg/ha -0.1%
2013 30,996 kg/ha +2.0%
2014 31,674 kg/ha +2.2%
2015 32,652 kg/ha +3.1%
2016 30,762 kg/ha -5.8%
2017 30,659 kg/ha -0.3%
2018 30,974 kg/ha +1.0%
2019 31,257 kg/ha +0.9%
2020 31,537 kg/ha +0.9%
2021 30,254 kg/ha -4.1%
2022 30,256 kg/ha +0.0%
2023 30,213 kg/ha -0.1%
2024 30,107 kg/ha -0.3%

Bahamas compared with similar countries

  • Bahamas's 30,107 kg/ha is above the median for high income countries, which is 16,826 kg/ha, 1.8× the median. (30 countries reporting)
  • Bahamas's 30,107 kg/ha is above the median for Latin America & Caribbean, which is 14,008 kg/ha, 2.1× the median. (30 countries reporting)

Biggest year-on-year movements

Years where Citrus Fruit, Total — Yield in Bahamas changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1986 +33.3% 10,000 kg/ha 13,333 kg/ha
1987 +25.0% 13,333 kg/ha 16,667 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1980s 14,222 kg/ha 10,000 kg/ha 16,667 kg/ha 5
1990s 21,702 kg/ha 17,143 kg/ha 27,024 kg/ha 10
2000s 30,515 kg/ha 26,134 kg/ha 35,058 kg/ha 10
2010s 31,041 kg/ha 30,383 kg/ha 32,652 kg/ha 10
2020s 30,473 kg/ha 30,107 kg/ha 31,537 kg/ha 5

Countries ranked near Bahamas

  1. 6 United Arab Emirates 30,794 kg/ha compare
  2. 7 Israel 30,432 kg/ha compare
  3. 7 Venezuela (Bolivarian Republic of) 13,535 kg/ha compare
  4. 8 Ghana 30,318 kg/ha compare
  5. 9 Melanesia 10,984 kg/ha compare
  6. 10 Greece 29,445 kg/ha compare
  7. 10 United Republic of Tanzania 10,220 kg/ha compare
  8. 11 Republic of Korea 28,327 kg/ha compare
  9. 11 Timor-Leste 8,566 kg/ha compare
  10. 12 Bolivia (Plurinational State of) 8,350 kg/ha compare
  11. 12 Honduras 27,456 kg/ha compare

See the full ranking of 180 places →

More agriculture & rural data for Bahamas

All data for Bahamas →

Frequently asked questions

What is citrus fruit, total — yield in Bahamas?
Citrus fruit, total — yield in Bahamas was 30,107 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus fruit, total — yield recorded in Bahamas?
The highest recorded value was 35,058 kg/ha in 2007.
What is the lowest citrus fruit, total — yield recorded in Bahamas?
The lowest recorded value was 10,000 kg/ha in 1985.
How does Bahamas rank for citrus fruit, total — yield?
Bahamas ranks 9th out of 137 countries with data for 2024.
Is citrus fruit, total — yield rising or falling in Bahamas?
Over the last ten years it is down 4.9%. The long-run trend across the full record is rising.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.

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Citrus Fruit, Total — Yield in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/citrus-fruit-total-yield/bahamas-the/

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About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.