Citrus Fruit, Total — Yield in Guyana

Guyana: Citrus Fruit, Total — Yield was 25,866 kg/ha in 2024. ◆ Volatile

Latest (2024)
25,866 kg/ha
Change on year
up 6.2%
World rank
15th
of 148 countries
All-time high
25,866 kg/ha
in 2024
All-time low
2,956 kg/ha
in 2012
Years of data
64
1961–2024

Citrus Fruit, Total — Yield in Guyana, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for citrus fruit, total — yield in Guyana is 25,866 kg/ha, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 6.2% on the previous year and up 399.5% over ten years.

Over the whole period, citrus fruit, total — yield in Guyana peaked at 25,866 kg/ha in 2024 and was at its lowest, 2,956 kg/ha, in 2012.

That places Guyana 15th out of 148 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,188 kg/ha 3,962 kg/ha 6,175 kg/ha 9
1970s 6,051 kg/ha 3,340 kg/ha 7,911 kg/ha 10
1980s 7,133 kg/ha 6,727 kg/ha 7,614 kg/ha 10
1990s 6,137 kg/ha 5,012 kg/ha 7,200 kg/ha 10
2000s 5,398 kg/ha 4,899 kg/ha 5,810 kg/ha 10
2010s 8,802 kg/ha 2,956 kg/ha 23,028 kg/ha 10
2020s 23,669 kg/ha 22,165 kg/ha 25,866 kg/ha 5

Countries ranked near Guyana

  1. 12 Republic of Korea 28,327 kg/ha compare
  2. 13 Honduras 27,456 kg/ha compare
  3. 14 Brazil 26,706 kg/ha compare
  4. 16 Argentina 25,097 kg/ha compare
  5. 17 Algeria 24,952 kg/ha compare
  6. 18 Chile 23,773 kg/ha compare
  7. 18 Egypt 23,773 kg/ha compare

See the full ranking of 180 places →

More agriculture & rural data for Guyana

All data for Guyana →

Frequently asked questions

What is citrus fruit, total — yield in Guyana?
Citrus fruit, total — yield in Guyana was 25,866 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest citrus fruit, total — yield recorded in Guyana?
The highest recorded value was 25,866 kg/ha in 2024.
What is the lowest citrus fruit, total — yield recorded in Guyana?
The lowest recorded value was 2,956 kg/ha in 2012.
How does Guyana rank for citrus fruit, total — yield?
Guyana ranks 15th out of 148 countries with data for 2024.
Is citrus fruit, total — yield rising or falling in Guyana?
Over the last ten years it is up 399.5%. The long-run trend across the full record is volatile.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Citrus Fruit, Total — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Citrus Fruit, Total — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
180 places, 9,677 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.