Vegetables Primary — Yield in Small island developing States (SIDS)
Small island developing States (SIDS): Vegetables Primary — Yield was 12,448 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Small island developing States (SIDS), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Small island developing States (SIDS) recorded 12,448 kg/ha for vegetables primary — yield in 2024.
The figure is up 7.2% over ten years.
Over the whole period, vegetables primary — yield in Small island developing States (SIDS) peaked at 12,932 kg/ha in 2003 and was at its lowest, 6,154 kg/ha, in 1991.
That places Small island developing States (SIDS) 7th out of 20 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Vegetables Primary — Yield in Small island developing States (SIDS), year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,298 kg/ha | — |
| 1962 | 6,361 kg/ha | +1.0% |
| 1963 | 6,258 kg/ha | -1.6% |
| 1964 | 6,215 kg/ha | -0.7% |
| 1965 | 7,035 kg/ha | +13.2% |
| 1966 | 7,088 kg/ha | +0.8% |
| 1967 | 7,146 kg/ha | +0.8% |
| 1968 | 7,004 kg/ha | -2.0% |
| 1969 | 7,319 kg/ha | +4.5% |
| 1970 | 7,036 kg/ha | -3.9% |
| 1971 | 7,166 kg/ha | +1.9% |
| 1972 | 6,527 kg/ha | -8.9% |
| 1973 | 7,233 kg/ha | +10.8% |
| 1974 | 8,420 kg/ha | +16.4% |
| 1975 | 7,477 kg/ha | -11.2% |
| 1976 | 7,663 kg/ha | +2.5% |
| 1977 | 7,351 kg/ha | -4.1% |
| 1978 | 7,708 kg/ha | +4.9% |
| 1979 | 7,714 kg/ha | +0.1% |
| 1980 | 7,712 kg/ha | -0.0% |
| 1981 | 8,561 kg/ha | +11.0% |
| 1982 | 8,026 kg/ha | -6.3% |
| 1983 | 7,337 kg/ha | -8.6% |
| 1984 | 7,858 kg/ha | +7.1% |
| 1985 | 8,224 kg/ha | +4.7% |
| 1986 | 7,964 kg/ha | -3.2% |
| 1987 | 8,310 kg/ha | +4.3% |
| 1988 | 8,141 kg/ha | -2.0% |
| 1989 | 7,366 kg/ha | -9.5% |
| 1990 | 6,800 kg/ha | -7.7% |
| 1991 | 6,154 kg/ha | -9.5% |
| 1992 | 6,598 kg/ha | +7.2% |
| 1993 | 6,557 kg/ha | -0.6% |
| 1994 | 6,769 kg/ha | +3.2% |
| 1995 | 7,743 kg/ha | +14.4% |
| 1996 | 8,090 kg/ha | +4.5% |
| 1997 | 8,361 kg/ha | +3.4% |
| 1998 | 8,104 kg/ha | -3.1% |
| 1999 | 10,502 kg/ha | +29.6% |
| 2000 | 11,924 kg/ha | +13.5% |
| 2001 | 11,841 kg/ha | -0.7% |
| 2002 | 12,567 kg/ha | +6.1% |
| 2003 | 12,932 kg/ha | +2.9% |
| 2004 | 12,030 kg/ha | -7.0% |
| 2005 | 12,183 kg/ha | +1.3% |
| 2006 | 11,090 kg/ha | -9.0% |
| 2007 | 10,729 kg/ha | -3.3% |
| 2008 | 9,679 kg/ha | -9.8% |
| 2009 | 9,548 kg/ha | -1.4% |
| 2010 | 9,767 kg/ha | +2.3% |
| 2011 | 10,645 kg/ha | +9.0% |
| 2012 | 10,469 kg/ha | -1.7% |
| 2013 | 10,746 kg/ha | +2.6% |
| 2014 | 11,614 kg/ha | +8.1% |
| 2015 | 11,945 kg/ha | +2.9% |
| 2016 | 12,112 kg/ha | +1.4% |
| 2017 | 11,956 kg/ha | -1.3% |
| 2018 | 11,960 kg/ha | +0.0% |
| 2019 | 11,847 kg/ha | -0.9% |
| 2020 | 11,759 kg/ha | -0.7% |
| 2021 | 11,734 kg/ha | -0.2% |
| 2022 | 11,757 kg/ha | +0.2% |
| 2023 | 12,444 kg/ha | +5.8% |
| 2024 | 12,448 kg/ha | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,747 kg/ha | 6,215 kg/ha | 7,319 kg/ha | 9 |
| 1970s | 7,430 kg/ha | 6,527 kg/ha | 8,420 kg/ha | 10 |
| 1980s | 7,950 kg/ha | 7,337 kg/ha | 8,561 kg/ha | 10 |
| 1990s | 7,568 kg/ha | 6,154 kg/ha | 10,502 kg/ha | 10 |
| 2000s | 11,452 kg/ha | 9,548 kg/ha | 12,932 kg/ha | 10 |
| 2010s | 11,306 kg/ha | 9,767 kg/ha | 12,112 kg/ha | 10 |
| 2020s | 12,029 kg/ha | 11,734 kg/ha | 12,448 kg/ha | 5 |
Countries ranked near Small island developing States (SIDS)
- 4 Netherlands (Kingdom of the) 55,606 kg/ha compare
- 4 Syrian Arab Republic 20,453 kg/ha compare
- 5 Ireland 53,003 kg/ha compare
- 5 Venezuela (Bolivarian Republic of) 19,800 kg/ha compare
- 6 Portugal 51,142 kg/ha compare
- 6 Viet Nam 17,478 kg/ha compare
- 7 United Arab Emirates 50,937 kg/ha compare
- 8 Democratic People's Republic of Korea 12,136 kg/ha compare
- 8 Palestine 46,175 kg/ha compare
- 9 Jordan 44,947 kg/ha compare
- 9 Micronesia 11,713 kg/ha compare
- 10 Iceland 43,992 kg/ha compare
- 10 Melanesia 11,275 kg/ha compare
More agriculture & rural data for Small island developing States (SIDS)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value 6.03 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 6.41 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 1.25 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 5.65 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) 1.91 % change on previous year (2024)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) 1.2 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Gross Production 14.83 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -2.31 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 8.32 % change on previous year (2024)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) 7.31 % change on previous year (2024)
Frequently asked questions
- What is vegetables primary — yield in Small island developing States (SIDS)?
- Vegetables primary — yield in Small island developing States (SIDS) was 12,448 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Small island developing States (SIDS)?
- The highest recorded value was 12,932 kg/ha in 2003.
- What is the lowest vegetables primary — yield recorded in Small island developing States (SIDS)?
- The lowest recorded value was 6,154 kg/ha in 1991.
- How does Small island developing States (SIDS) rank for vegetables primary — yield?
- Small island developing States (SIDS) ranks 7th out of 20 groups with data for 2024.
- Is vegetables primary — yield rising or falling in Small island developing States (SIDS)?
- Over the last ten years it is up 7.2%. The long-run trend across the full record is rising.
- Where does this Small island developing States (SIDS) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.