Vegetables Primary — Yield in Micronesia
Micronesia: Vegetables Primary — Yield was 11,713 kg/ha in 2024. ▼ Falling
Vegetables Primary — Yield in Micronesia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for vegetables primary — yield in Micronesia is 11,713 kg/ha, measured in 2024. That is the lowest value across all 64 years on record.
Compared with earlier readings it is down 0.4% on the previous year and down 3.7% over ten years.
Over the whole period, vegetables primary — yield in Micronesia peaked at 14,614 kg/ha in 1991 and was at its lowest, 11,713 kg/ha, in 2024.
Micronesia ranks 148th of 251 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Vegetables Primary — Yield in Micronesia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 13,731 kg/ha | — |
| 1962 | 13,889 kg/ha | +1.2% |
| 1963 | 14,039 kg/ha | +1.1% |
| 1964 | 13,991 kg/ha | -0.3% |
| 1965 | 13,899 kg/ha | -0.7% |
| 1966 | 13,509 kg/ha | -2.8% |
| 1967 | 13,434 kg/ha | -0.6% |
| 1968 | 13,361 kg/ha | -0.5% |
| 1969 | 13,347 kg/ha | -0.1% |
| 1970 | 13,478 kg/ha | +1.0% |
| 1971 | 13,605 kg/ha | +0.9% |
| 1972 | 13,726 kg/ha | +0.9% |
| 1973 | 13,657 kg/ha | -0.5% |
| 1974 | 13,527 kg/ha | -0.9% |
| 1975 | 13,679 kg/ha | +1.1% |
| 1976 | 13,830 kg/ha | +1.1% |
| 1977 | 13,924 kg/ha | +0.7% |
| 1978 | 14,000 kg/ha | +0.5% |
| 1979 | 13,861 kg/ha | -1.0% |
| 1980 | 14,006 kg/ha | +1.0% |
| 1981 | 14,062 kg/ha | +0.4% |
| 1982 | 13,902 kg/ha | -1.1% |
| 1983 | 14,024 kg/ha | +0.9% |
| 1984 | 13,912 kg/ha | -0.8% |
| 1985 | 13,913 kg/ha | +0.0% |
| 1986 | 13,914 kg/ha | +0.0% |
| 1987 | 13,887 kg/ha | -0.2% |
| 1988 | 12,877 kg/ha | -7.3% |
| 1989 | 12,162 kg/ha | -5.5% |
| 1990 | 13,142 kg/ha | +8.1% |
| 1991 | 14,614 kg/ha | +11.2% |
| 1992 | 14,545 kg/ha | -0.5% |
| 1993 | 14,390 kg/ha | -1.1% |
| 1994 | 14,411 kg/ha | +0.1% |
| 1995 | 12,875 kg/ha | -10.7% |
| 1996 | 12,862 kg/ha | -0.1% |
| 1997 | 12,880 kg/ha | +0.1% |
| 1998 | 12,890 kg/ha | +0.1% |
| 1999 | 13,018 kg/ha | +1.0% |
| 2000 | 12,876 kg/ha | -1.1% |
| 2001 | 12,775 kg/ha | -0.8% |
| 2002 | 12,797 kg/ha | +0.2% |
| 2003 | 12,689 kg/ha | -0.8% |
| 2004 | 12,648 kg/ha | -0.3% |
| 2005 | 12,669 kg/ha | +0.2% |
| 2006 | 12,605 kg/ha | -0.5% |
| 2007 | 12,666 kg/ha | +0.5% |
| 2008 | 12,778 kg/ha | +0.9% |
| 2009 | 12,563 kg/ha | -1.7% |
| 2010 | 12,471 kg/ha | -0.7% |
| 2011 | 12,386 kg/ha | -0.7% |
| 2012 | 12,066 kg/ha | -2.6% |
| 2013 | 12,186 kg/ha | +1.0% |
| 2014 | 12,165 kg/ha | -0.2% |
| 2015 | 12,179 kg/ha | +0.1% |
| 2016 | 12,182 kg/ha | +0.0% |
| 2017 | 12,094 kg/ha | -0.7% |
| 2018 | 11,996 kg/ha | -0.8% |
| 2019 | 11,920 kg/ha | -0.6% |
| 2020 | 11,863 kg/ha | -0.5% |
| 2021 | 11,858 kg/ha | -0.0% |
| 2022 | 11,801 kg/ha | -0.5% |
| 2023 | 11,758 kg/ha | -0.4% |
| 2024 | 11,713 kg/ha | -0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,689 kg/ha | 13,347 kg/ha | 14,039 kg/ha | 9 |
| 1970s | 13,729 kg/ha | 13,478 kg/ha | 14,000 kg/ha | 10 |
| 1980s | 13,666 kg/ha | 12,162 kg/ha | 14,062 kg/ha | 10 |
| 1990s | 13,563 kg/ha | 12,862 kg/ha | 14,614 kg/ha | 10 |
| 2000s | 12,707 kg/ha | 12,563 kg/ha | 12,876 kg/ha | 10 |
| 2010s | 12,165 kg/ha | 11,920 kg/ha | 12,471 kg/ha | 10 |
| 2020s | 11,798 kg/ha | 11,713 kg/ha | 11,863 kg/ha | 5 |
Countries ranked near Micronesia
More agriculture & rural data for Micronesia
- Meat of cattle with the bone, fresh or chilled — Production, annual 0.0357 % change on previous year (2024)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 0.0827 % change on previous year (2024)
- Meat of goat, fresh or chilled — Production, annual growth rate 0.1504 % change on previous year (2024)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 2.92 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Production, annual growth rate 2.37 % change on previous year (2024)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual -0.5171 % change on previous year (2024)
- Meat of cattle with the bone, fresh or chilled — Producing -0.055 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 0.2203 % change on previous year (2024)
- Hen eggs in shell, fresh — Laying, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is vegetables primary — yield in Micronesia?
- Vegetables primary — yield in Micronesia was 11,713 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Micronesia?
- The highest recorded value was 14,614 kg/ha in 1991.
- What is the lowest vegetables primary — yield recorded in Micronesia?
- The lowest recorded value was 11,713 kg/ha in 2024.
- How does Micronesia rank for vegetables primary — yield?
- Micronesia ranks 148th out of 251 countries with data for 2024.
- Is vegetables primary — yield rising or falling in Micronesia?
- Over the last ten years it is down 3.7%. The long-run trend across the full record is falling.
- Where does this Micronesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.