Vegetables Primary — Yield in Democratic People's Republic of Korea

Democratic People's Republic of Korea: Vegetables Primary — Yield was 12,136 kg/ha in 2024. ▲ Rising

Latest (2024)
12,136 kg/ha
Change on year
up 0.0%
Rank
8th
of 20 regions
All-time high
15,793 kg/ha
in 1989
All-time low
8,042 kg/ha
in 1961
Years of data
64
1961–2024

Vegetables Primary — Yield in Democratic People's Republic of Korea, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Democratic People's Republic of Korea recorded 12,136 kg/ha for vegetables primary — yield in 2024.

The figure is down 0.7% over ten years.

Over the whole period, vegetables primary — yield in Democratic People's Republic of Korea peaked at 15,793 kg/ha in 1989 and was at its lowest, 8,042 kg/ha, in 1961.

That places Democratic People's Republic of Korea 8th out of 20 regions with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Vegetables Primary — Yield in Democratic People's Republic of Korea, year by year

Annual values for Vegetables Primary — Yield in Democratic People's Republic of Korea, 1961 to 2024.
Year kg/ha Change
1961 8,042 kg/ha
1962 8,195 kg/ha +1.9%
1963 8,274 kg/ha +1.0%
1964 8,470 kg/ha +2.4%
1965 8,698 kg/ha +2.7%
1966 8,725 kg/ha +0.3%
1967 8,886 kg/ha +1.8%
1968 9,084 kg/ha +2.2%
1969 9,217 kg/ha +1.5%
1970 9,442 kg/ha +2.4%
1971 10,220 kg/ha +8.2%
1972 10,643 kg/ha +4.1%
1973 10,942 kg/ha +2.8%
1974 11,217 kg/ha +2.5%
1975 12,465 kg/ha +11.1%
1976 12,618 kg/ha +1.2%
1977 12,570 kg/ha -0.4%
1978 13,257 kg/ha +5.5%
1979 13,144 kg/ha -0.9%
1980 12,490 kg/ha -5.0%
1981 13,023 kg/ha +4.3%
1982 13,251 kg/ha +1.8%
1983 13,615 kg/ha +2.7%
1984 14,534 kg/ha +6.7%
1985 14,668 kg/ha +0.9%
1986 15,136 kg/ha +3.2%
1987 15,036 kg/ha -0.7%
1988 15,065 kg/ha +0.2%
1989 15,793 kg/ha +4.8%
1990 15,102 kg/ha -4.4%
1991 14,273 kg/ha -5.5%
1992 12,494 kg/ha -12.5%
1993 11,908 kg/ha -4.7%
1994 11,720 kg/ha -1.6%
1995 11,444 kg/ha -2.4%
1996 11,578 kg/ha +1.2%
1997 11,722 kg/ha +1.2%
1998 11,807 kg/ha +0.7%
1999 12,043 kg/ha +2.0%
2000 12,248 kg/ha +1.7%
2001 12,210 kg/ha -0.3%
2002 12,300 kg/ha +0.7%
2003 12,253 kg/ha -0.4%
2004 12,260 kg/ha +0.1%
2005 12,278 kg/ha +0.1%
2006 12,129 kg/ha -1.2%
2007 11,766 kg/ha -3.0%
2008 11,844 kg/ha +0.7%
2009 11,758 kg/ha -0.7%
2010 11,800 kg/ha +0.4%
2011 12,046 kg/ha +2.1%
2012 12,286 kg/ha +2.0%
2013 12,286 kg/ha +0.0%
2014 12,222 kg/ha -0.5%
2015 12,037 kg/ha -1.5%
2016 12,133 kg/ha +0.8%
2017 12,188 kg/ha +0.5%
2018 12,193 kg/ha +0.0%
2019 12,171 kg/ha -0.2%
2020 12,137 kg/ha -0.3%
2021 12,097 kg/ha -0.3%
2022 12,120 kg/ha +0.2%
2023 12,133 kg/ha +0.1%
2024 12,136 kg/ha +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 8,621 kg/ha 8,042 kg/ha 9,217 kg/ha 9
1970s 11,652 kg/ha 9,442 kg/ha 13,257 kg/ha 10
1980s 14,261 kg/ha 12,490 kg/ha 15,793 kg/ha 10
1990s 12,409 kg/ha 11,444 kg/ha 15,102 kg/ha 10
2000s 12,105 kg/ha 11,758 kg/ha 12,300 kg/ha 10
2010s 12,136 kg/ha 11,800 kg/ha 12,286 kg/ha 10
2020s 12,125 kg/ha 12,097 kg/ha 12,137 kg/ha 5

Countries ranked near Democratic People's Republic of Korea

  1. 5 Ireland 53,003 kg/ha compare
  2. 6 Portugal 51,142 kg/ha compare
  3. 6 Viet Nam 17,478 kg/ha compare
  4. 7 United Arab Emirates 50,937 kg/ha compare
  5. 8 Palestine 46,175 kg/ha compare
  6. 9 Jordan 44,947 kg/ha compare
  7. 10 Iceland 43,992 kg/ha compare
  8. 11 Uzbekistan 41,772 kg/ha compare

See the full ranking of 240 places →

More agriculture & rural data for Democratic People's Republic of Korea

All data for Democratic People's Republic of Korea →

Frequently asked questions

What is vegetables primary — yield in Democratic People's Republic of Korea?
Vegetables primary — yield in Democratic People's Republic of Korea was 12,136 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest vegetables primary — yield recorded in Democratic People's Republic of Korea?
The highest recorded value was 15,793 kg/ha in 1989.
What is the lowest vegetables primary — yield recorded in Democratic People's Republic of Korea?
The lowest recorded value was 8,042 kg/ha in 1961.
How does Democratic People's Republic of Korea rank for vegetables primary — yield?
Democratic People's Republic of Korea ranks 8th out of 20 regions with data for 2024.
Is vegetables primary — yield rising or falling in Democratic People's Republic of Korea?
Over the last ten years it is down 0.7%. The long-run trend across the full record is rising.
Where does this Democratic People's Republic of Korea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.

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Vegetables Primary — Yield in Democratic People's Republic of Korea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/vegetables-primary-yield/democratic-people-s-republic-of-korea/

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About this data

Indicator
Vegetables Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,969 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.