Vegetables Primary — Yield in Oceania
Oceania: Vegetables Primary — Yield was 20,210 kg/ha in 2024. ▲ Rising
Vegetables Primary — Yield in Oceania, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, vegetables primary — yield in Oceania stood at 20,210 kg/ha.
Compared with earlier readings it is up 3.4% on the previous year and up 4.8% over ten years.
Over the whole period, vegetables primary — yield in Oceania peaked at 20,755 kg/ha in 2021 and was at its lowest, 10,751 kg/ha, in 1961.
Oceania ranks 17th of 33 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 11,459 kg/ha | 10,751 kg/ha | 12,170 kg/ha | 9 |
| 1970s | 12,926 kg/ha | 12,364 kg/ha | 14,540 kg/ha | 10 |
| 1980s | 14,363 kg/ha | 13,278 kg/ha | 15,073 kg/ha | 10 |
| 1990s | 17,514 kg/ha | 15,807 kg/ha | 18,769 kg/ha | 10 |
| 2000s | 19,529 kg/ha | 18,538 kg/ha | 20,498 kg/ha | 10 |
| 2010s | 19,918 kg/ha | 18,395 kg/ha | 20,527 kg/ha | 10 |
| 2020s | 20,129 kg/ha | 19,538 kg/ha | 20,755 kg/ha | 5 |
Countries ranked near Oceania
More agriculture & rural data for Oceania
- Bananas — Production 1.71 million t (2024)
- Swine / pigs — Stocks 5.39 million An (2024)
- Tomatoes — Area harvested 6,287 ha (2024)
- Tomatoes — Yield 79,147 kg/ha (2024)
- Tomatoes — Production 497,570 t (2024)
- Unmanufactured tobacco — Area harvested 581 ha (2024)
- Bananas — Area harvested 97,509 ha (2024)
- Unmanufactured tobacco — Production 626.54 t (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered 64.03 million An (2024)
- Sugar Crops Primary — Production 31.52 million t (2024)
Frequently asked questions
- What is vegetables primary — yield in Oceania?
- Vegetables primary — yield in Oceania was 20,210 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest vegetables primary — yield recorded in Oceania?
- The highest recorded value was 20,755 kg/ha in 2021.
- What is the lowest vegetables primary — yield recorded in Oceania?
- The lowest recorded value was 10,751 kg/ha in 1961.
- How does Oceania rank for vegetables primary — yield?
- Oceania ranks 17th out of 33 groups with data for 2024.
- Is vegetables primary — yield rising or falling in Oceania?
- Over the last ten years it is up 4.8%. The long-run trend across the full record is rising.
- Where does this Oceania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Vegetables Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.